King of Snake in Christchurch Menu
COLDS AND SALADS
| Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v | $5.50 |
| Moong dal and mixed seed salad, avocado and fresh lime v | $17 |
| Roasted eggplant salad v | $11 |
| Mandarin marinated yellow fin tuna and grated coconut salad gf | $28 |
HOT START
| Sichuan fried tofu, spicy coriander salad and red dragon sauce v | $18 |
| Sticky beef wontons | (3) $12 (5) $20 |
| Sung choi bao of pork | $23 |
| Crispy squid with garlic and peppercorns gf | $18 |
| Spiced chicken wings (9), tofu cream | $14 |
| Prawn dumplings (3) supreme broth | $14 |
| Crispy pork belly, plum sauce and sichuan pickled cucumber gf | $16 |
| Blade cut marlborough salmon with organic white miso gf | $21 |
SEAFOOD
| Stir fried chilli prawns gf | $34 |
| Steamed marlborough tua tua with house made xo sauce gf | $26 |
| Grilled market fish, shitake puree and seaweed butter gf | $33 |
| Fresh seafood salad with green mango, curry dressing gf | $28 |
POULTRY
| Crispy pressed half duck with caramelized mandarin sauce | $42 |
| Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts | $26 |
| Stir fried duck with bean sprouts, cashews and chilli | $37 |
| Crispy skinned half chicken, 10 spices and black vinegar gf | $26 |
| Roast duck and lychee salad | $35 |
BEEF AND LAMB
| Sticky beef rib, peking wong bok | $30 |
| Stir fried prime wakanui beef, exotic mushrooms and garlic | $28 |
| Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo | $28 |
| Add 4 fresh oysters (recommended) | $18 |
| Stir fried cumin lamb | $32 |
| Penang curry of beef cheeks with green beans and fish crackling gf | $34 |
PORK
| Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf | $27 |
| Add 4 fresh oysters (recommended) | $18 |
| Sweet and sour pork, pineapple and cherry tomato | $33 |
VEGETABLES
| Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v | $29.50 |
| Stir fried exotic and common greens gf/v | $12 |
| Fresh salad with palm sugar vinaigrette v | $12 |
| Fries with miso mayonnaise gf/v | $9 |
HAPPY ENDING
| Our inspired offerings are designed for your shared table. | |
| Caramelized mango tart tatin with organic coconut ice cream | $13 |
| Spiced fried pineapple dumplings with marou ba ria chocolate sauce | $13 |
| Tapioca caramel, star anise ice-cream, almond and asian pear | $13 |
| Coconut mousse, jelly and lime syrup | $13 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
Nearby Asian restaurants
| Name | Cuisines |
|---|---|
| Super Wok Chinese Takeaway | Asian, Chinese, Fast Food |
| Foo San | Asian, Chinese |
| Sherpa Kai | Nepalese, Tibetan, Asian |
| Wok On In Cafe | Asian Fusion, Vegetarian, Malaysian, Thai, Singaporean, Asian, Chinese |
| The Little Thai Kitchen | Asian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Little Sister Cafe (sample menu)
|
Blue Cod and Chips
w/ salad |
$16.90 |
|
Chips
w/ Aioli or tomato sauce |
$6.00 |
|
Famous Doorstep Toasties - choose 3 fillings
ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom |
$7.90 |
|
Sides
bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast |
all $3.90 |
|
Caesar Salad
w/ chicken |
$18.90 |
|
Potato Rosti Stack
w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli |
$16.90 |
|
French Toast
with grilled banana, flaked almonds & chocolate sauce |
$16.90 |
|
2 Eggs
any style with toast |
$10.90 |
| Clean Here for the full menu for Little Sister Cafe |
El Camino Grill (sample)
|
Taco
6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef) |
$6.50 |
|
Taquitos
Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa. |
2 for $9.00 |
| Sour cream | $3.00 |
| Add guacamole | $3.00 |
| Guacamole | $3.00 |
| Salsa | $3.00 |
|
Nacho
House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream |
$17.00 |
|
Frito tortillas & chips
Fried flour tortilla crisps with warm bean dip & salsa queso |
$12.00 |
| Clean Here for the full menu for El Camino Grill |
Dunsandel Tavern (sample)
|
CHICKEN PARMIGIANA
served with gourmet roast potatoes and seasonal vegetables or garden salad |
$23.50 |
|
FISH & CHIPS
beer battered fish and thick-cut fries see specials board |
P.O.D |
|
NACHOS
house-made cowboy chilli beef with sour cream and guacamole |
$17.50 |
|
CHICKEN CAESAR SALAD
grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg |
$18.00 |
|
PORK RIBS
pork ribs served with thick cut fries |
$12.00 |
|
CHICKEN SCHNITZEL BURGER
house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries |
$18.50 |
|
KIDS SUNDAE
your choice of chocolate, caramel or strawberry toppings |
$4.00 |
|
CHEESECAKE
check out the specials board for today's cheesecake |
$12.00 |
| Clean Here for the full menu for Dunsandel Tavern |
Chateau On The Park - Garden Court Brasserie (sample)
| Freshly sliced seasonal fruit with sorbet | $12.50 |
| Herb & garlic bread | $5.50 |
|
Chateau grill
including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown |
$17.50 |
|
Pancakes
with glazed banana, bacon & maple syrup |
$15.50 |
| Chefs roast special | Market price |
|
Chateau club sandwich
bacon, tom ato, cheese, egg mayonnaise & French fries |
$18.50 |
|
Beef fillet
in smoky bacon / seared scallops / sauteed kale / roesti potatoes |
$39.50 |
|
Beef fillet
in smoky bacon / seared scallops / sauteed kale / roesti potatoes |
39.50 |
| Clean Here for the full menu for Chateau On The Park - Garden Court Brasserie |
Oak N Ferry (sample)
|
Chips
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 5.00 |
|
Farmhouse wedges
With cheese, bacon, sour cream and sweet chilli |
$ 8.00 |
|
Toasted Sandwiches
Bacon & Egg |
$ 5.00 |
|
Toasted Sandwiches
3 fillings (Cheese, Ham, Onion, Tomato, Pineapple) |
$ 5.00 |
|
Toasted Sandwiches
2 fillings (Cheese, Ham, Onion, Tomato, Pineapple) |
$ 4.00 |
|
Oak bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 9.00 |
|
Nachos
Beef & bean minced with sour cream and sweet chilli |
$ 10.00 |
|
Garlic bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2) |
$ 8.00 |
| Clean Here for the full menu for Oak N Ferry |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Little Sister Cafe | Kiwi, Cafe Food |
| El Camino Grill | Tex-Mex, Vegetarian, Seafood, Mexican, Latin American |
| Dunsandel Tavern | Bar, Cafe Food, Bar Food |
| Chateau On The Park - Garden Court Brasserie | Gluten Free, New Zealand, Kiwi, Vegetarian, European, French |
| Oak N Ferry | Finger Food |
| Kadett | Cafe Food |
| Ilex Cafe | New Zealand, Breakfast |
| Bench Cafe | Cafe Food |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Christchurch
- Type
- Service
- Table Service
- Price
- Phone
- 033657363
- Fax
- info@kingofsnake.co.nz
- Address
- 145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Features
- Mastercard, Visa, Wheelchair accessible, Business meetings, Reservations, After-hours, Waitstaff, Groups, American Express, Lunch, Bar Scene, Seating, Highchairs Available, Street Parking, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar, Cash only
- Cuisine
- Gluten Free, Fusion, Vegetarian, Malaysian, Vegan, Thai, Asian, Chinese
- Website
- http://www.kingofsnake.co.nz/
Opening Hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM