Kukil Kwan Restaurant & Bar in Christchurch Menu

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Kukil Kwan Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Vege pizza or Available from 11am daily from The Brickworks. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. The Little Thai Kitchen includes a wide range like Spring Roll Lover (7) or Classic Thai Fish Cake (7). Mozzarella Loaf and Warm Breads from . The Cashmere Club offers Cafe Calypso and MIXED SANDWICH.

Nearby Sample Menus

Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Mushrooms
Shaved Parmesan
Kapiti Blue Vein
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Green Stuffed Olives
Hydro Lettuce
Straight cut

-half scoop with order only $2.00
6 squid rings $5.50
Sausages $2.50
Scaliops $20.00
- DOZEN COOKED
Bacon & corn patties $2.50
Large hot dogs $3.80
- WITH SAUCE
3 potato fritters
Hot dogs $2.50

Chinese Sausage Fried Rice $13.00
Lamb Soup in a Pot $20.00
Chinese Vegetables with Oyster Sauce $13.00/$20.00
Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
Spiced Salt ToFu $16.00/$30.00
Pumpkin Cake $5.00
Chinese Style Fillet Steak $18.00/$34.00
Spicy & Sour ToFu $16.00/$30.00

Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
-Extra Toast $3.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Blue Cheese Paté and Crackers - $12.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Whero Pea Taco $10.00

Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
Per 500g scoop $14.50
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Hot Bread w Butter $6.50
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche

FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
GARLIC PRAWNS $13.50
- lemon oil, green salad
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
FRESH BREADS / DIPS $12.50
MARGARITA PIZZA
SIDE SALAD $6.00
SIDE SALAD $6.00

Toasted Sandwiches $ 5.00
- Bacon & Egg
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli

Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Warm Salad $6.00
- Grilled seasonal vegetables
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Chimichurri $2.00
Guasacaca $2.00
- A unique Venezuela version of Guacamole
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce

Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Sides $8.00
- Cajun Pomme Frittes
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce

Tarakihi $4.00
Fish $5.00
Sole $5.00
Cheese and Pineapple $4.00
Mushroom $4.00
Salmon $6.00
Salmon $6.00
Gurnard $4.00

For dietary options please ask staff: Gluten free/vege/vegan etc
Add
Bacon $5
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Bacon, banana & maple $18.5
Pancakes
- Buckwheat pancakes with roast fruit
Mushrooms $4

Combination with Mushroom: $1.50 extra
All extra portions of any sauce 0.50¢
Regular: $14.00
Large: $18.00
Regular: $11.00
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
Chicken:
Regular: $11.00

The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Pizza $9.00
- ham & pineapple
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Buttermilk crispy chicken $11.00
Salmon gravlax $11.00
- cured in house (gf)

Spring roll each $2.50
Combination Chow Mein $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Soft drink 1.5 ltr $4.00
Combination Fu Yong Egg $11.90/$12.90
Steak with Black Bean Sauce $11.90/$12.90

CHORIZO $2.00
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
SPINACH $1.80
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM