La Boulange in Auckland Menu

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Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
Toasted Baguettine Sandwich $10.00
- Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
- Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

SOY CHICKEN half$15/full$29.00
LUNCH BAR LARGE $12.50
HOT & SPICY CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50
SPICY CHICKEN half$15/full$29.00
SALAD $5.00
BONELESS CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00

Baklava/Basboosa/Maamoul $5.00
Fatat Hummus (V)(DF) $18.00
- fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
Petra Shaw (GF)(V)(DF) $18.00
- falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
Lamb/Beef(extra) $6.00
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Musakan $18.00
- Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
Falafel Saj(GF)(V) $16.00
- falafel, hummus, eggplant, lettuce, Tomato. Pickles.

Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
V=Vegetarian Option
V=Vegetarian Option

Tuna Skewer $7.50
- with mustard, citrus + rosemary
Mussel Fritter $4.80
Tartare, Aioli, sweet chilli $1.50
Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
Fish Cake $5.90
4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Local Oyster $2.50
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)

Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
Mars Bar $2.50
Egg $9.00
Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
Combination & Pineapple $12.80
Prawn $13.50
Ham $3.00
Tom Yum $11.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

Steak Cheese $4 .60
Crabstick Special $12.00
- 5 crab stick, 3 fish and 1.60 chips
Chicken Burger $4.80
Cheese Burger $3.60
Steak Egg $4 .40
U.S.A Hot Dog $3.60
Ham Pineapple $3.50
Fried Ice Cream $1.80

Chicken Fried Rice and Special Seafood Chow Mein $28.50
Spare Ribs in Peking Sauce $15.00
Without Rice (More meat) $1.00
- Extra
Small Wonton $9.50
Sauces (Sweet and Sour, Lemon or Plum) $2.00
Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00
King Prawn Pan Fried $18.00
Served with or without noodles or rice

Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Free Range Eggs $13.50
- scrambled with 5 grain toast
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce

Bbq Pork $10.00
Meat, Pattie , Bacon, Ham $1.80
Combination Meat & Veges $13.90
Chicken & Cheese $5.00
Steak $10.00
Set Menu 1 $25.90
- Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
Chicken $10.90
Fish $4.50

$6 pack, 2 pieces chicken, 4 potatoes, 1 drum, 1 thigh
Cheese $4.50
Steak $4.50
Crab stick $1.20
Chicken $5.00
- sandwich
Prawn crackers $1.00
Combo d $23.00
- 20 nibbles, 10 potatoes, 3 chicken thighs, $2chips
No 4 $25.00
- 30 nibbles, $4 chips, 2 can drinks

Sev-khamani(250 grams) $6.00
Surti-idla (250 grams) $6.00
Shreekhand $3.00
Pan kulfi $3.00
Sev-puri $6.00
Khaman (250 grams) $6.00
Pani-puri $6.00
Basundi $3.00

Apple Slices N/A
Italian Herbs & Cheese N/A
Roast Beef N/A
Onion N/A
Old English N/A
Steak and Cheese N/A
Bacon, Egg and Cheese N/A
Herb & Garlic Toasties N/A

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
French toast $15.00
- With fried banana bacon & maple syrup
Eggs benedict
- 2 poached eggs on bagel with spinach
-Salmon $17.00

Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Home chips $9.00
- Hand cut, rosemary aioli
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Kids flatbread $9.00
- Cheese filling
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus