Matawai Hotel in Gisborne Menu

Matawai Hotel in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Te Puka Tavern offers many options including Big Coast Brekky and Mushrooms on Toast. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Wainui Store and With our own aioli.

Nearby Sample Menus

  • Keema naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Paneer tikka masala $13.90
    • Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
  • Lamb dopiaza $16.90
    • Boneless lamb cooked with oasted cumin, sliced onions & other dry spices
  • Saag aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Chips $5.00
  • Chicken winbgs indian style $12.90
    • Chicken wings marinated in spices and lemon juice, deep fried later
  • Butter chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Prawn Salad $20.00
    • Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Prawn Cocktail $13.00
    • Large tiger prawns on shredded lettuce with our own special dressing.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Spiders $5.50
    • Coke, Raspberry or Lemonade.
  • Sautéed Mushrooms $5.50
  • Add pineapple $1.00
  • Garlic aioli $3.00
  • Add Topping
  • Fried Eggs (2) $3.00
  • Add Dips (2) $3.50
  • Guacamole $1.00
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • Fresh Green Salad $4.50
  • Not Available During Dinner Service, Under 13 Years Only
  • Seasonal Vegetables $9.00
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Meat is Murder (V) $19.50
    • Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
  • Mushroom sauce $6.00
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Seasonal greens $3.00
  • Chicken Madras $16.50
    • Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Malai Kofta $14.50
    • Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Fries $6.50
    • W aioli
  • Classic Venison Burger $15.50
  • Vegetarian Burger $15.50
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Wedges $9.50
    • W sour cream
  • Soup of the Day $16.00
    • With Marina bread
  • Entree Special Price Varies
    • Something great from the chefs!
  • Shrimp & Avocado Cocktail $14.00
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Main Special $25.00
  • Dessert Special $12.50
  • - 3 courses $35.00
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Hot Ham off the Bone
  • Fruit Salad
  • Fresh Cream
  • Sautéed Seasonal Vegetables
  • Hot Roast Beef, Mustard & Gravy
  • Fruit Salad
  • ●D $38.5
  • ●B $27.5
  • 3 Ribs and Chips Combo $11.90
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • 1/4 pack combo $13.20
  • CC Burger + Small chips $10.00
  • Chicken Stuffing each $2.00
  • Hot Roast Pork Plain $9.50
  • Boysenberry $4.50
  • Hot Chicken Plain $9.00
  • Chicken & cream cheese S$7.3/L$10.2
  • Farmer’s combination S$7.3/L$10.2
  • Miso soup $2.00
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Karaage chicken mayo $3.20
  • Teriyaki chicken & tuna mayo $3.20
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Summer side salad $6.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Focaccia & dips $12
  • Dutch Beef Croquette $16
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Vines Autumn Trifle $14
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Garlic & Herb Focaccia $7
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Greek Salad $8.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Fries $5.0
  • Fish $4.90
    • Tempura battered
  • Paua Fritter $7.00
    • Battered
  • With our own aioli N/A
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Grilled Ham, Cheese & Tomato $9.00
  • Fish $4.90
    • Panko crumbled
  • All served on a bakery bun with fresh salad and relish N/A
  • Fresh Garden Salad $8.00
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
Matawai Hotel

Matawai Hotel

location

Address

6517 Matawai Rd, Gisborne

phone

Phone

068624874

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites

Location
6517 Matawai Rd, Gisborne
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