My Mother's Cafe in Auckland Menu

My Mother's Cafe in Auckland has no menu available, but can choose from many other options such as Olives & Feta or Home Breads & Dips from Stan's Eatery & Bar. Pyrenees offers many options including HAM & CHEESE and CHICKEN, COURGETTE AND CHEESE. Kiwi Town Bakery includes a wide range like 2 Thighs, 2 Drumsticks, 1 Chips or 1 Thigh, 1 Drumstick, 1 Chips. Bedford balls and Beef from . Bedford Soda & Liquor offers Golden Star and (egg carrot, peas & onion).

Nearby Sample Menus

  • SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Tortilla Chips & Guacamole $8.00
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
  • - Seasoned Mince Beef $13.40
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Paneer Butter Masala $13.50
    • A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • Poori $5.50
    • Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
  • Rava Dosa (Plain/onion/masala) $12
    • Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
  • Kothu Parotta $12
    • Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
  • -1/2 Chicken $17.90
  • -Medium $2.50
  • Pork belly S $10.90 M $14.90 L $18.50
  • Lamb shanks
  • Veg $7.50
  • Combo 2 $9.50
    • Roast roll, 2 potatoes, Small coke
  • Thig $3.00
  • -1/2 Chicken $10.90
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Starters $12.00
  • Main Plates $25.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Cheese $3.00
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Thick Shake $4.00
  • Mouse Trap $2.00
  • CHICKEN OR FISH $4.50
  • BEETROOT EGG OR CHEESE $4.50
  • BACON EGG OR CHEESE $4.70
  • BACON CHEESE ONION $4.20
  • CHICKEN CORDON BLUE $5.00
  • milk Shake $3.50
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • Extra filling $0.50
  • Egg benedict with salmon $16.90
  • Salmon omelette $15.90
  • -with tea $6.00
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • Toasted bagel $5.00
    • Plain with butter
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Creamed corn N/A
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Orange honey crème caramel $16.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • JSH Steak tatare - truffle / parmesan $24.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • ONE SET OF HEN’S EGGS v gf 6.0
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • 59. Teriyaki Chicken Ramen $11.90
  • 43. Teriyaki Chicken Udon Soup $11.90
    • (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
  • 49. Teriyaki Beef $14.90
  • 44. Seafood Udon Soup $12.90
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 41. Unagi Set $18.90
  • 4. Fried Chicken Wings (6 pieces) $6.90
  • 45. Spicy Seafood Udon Soup $12.90
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
  • CHICKEN TIKKA MASALA $13.99
    • Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • ALOO GOBI $13.99
    • Potatoes and cauliflower cooked with mild spices
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Gulab Jamun $6.00
  • Nite Spice Special Naan $4.00
  • CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
    • Indian cottage cheese cooked with capsicum in Chinese style
  • Roast taro pork combo $11.00
  • Fried spicy pork combo $10.00
  • Capsicum fried with tofu sheet combo $9.00
  • Chicken & cashew nuts combo $11.00
  • Roasted pork ribs combo $11.00
  • Mapo tofu combo $9.00
  • Fried egg with tomato combo $9.00
  • Cumin flavored fried lamb combo $11.00
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
My Mother's Cafe

My Mother's Cafe

location

Address

61 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796888

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , European , New Zealand

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Child-friendly

Location
61 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand