My Mother's Cafe in Auckland Menu

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My Mother's Cafe in Auckland has no menu available, but can choose from many other options such as Olives & Feta or Home Breads & Dips from Stan's Eatery & Bar. Pyrenees offers many options including HAM & CHEESE and CHICKEN, COURGETTE AND CHEESE. Kiwi Town Bakery includes a wide range like 2 Thighs, 2 Drumsticks, 1 Chips or 1 Thigh, 1 Drumstick, 1 Chips. Bedford balls and Beef from . Bedford Soda & Liquor offers Golden Star and (egg carrot, peas & onion).

Nearby Sample Menus

Charred broccoli w/ labneh, medjool dates & almonds $9
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Iceberg wedge w/ ranch dressing $6
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)

Chicken Nuggets & Chips $4.00
Sweet Mango Chutney (Mild) $2.00
CHICKEN MONCHURIAN $12.00
- soy sauce, salt ginger garlic spices chicken dry or with gravy
BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
Laccha Paratha $4.00
VEG MONCHURIAN $12.00
- soy sauce salt ginger garlic spices mix vegetable dry or with gravy
CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
BHUNA $10.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices

Savoury Fried Rice $8.50
Chicken $11.00
Chips $2.20
Squid $10.00
Pork $11.00
Singapore Fried Noodle $10.00
Vegetarian $10.50
Chicken Egg Foo Yong $9.50

Knickerbocker glory $12.00
- Jam doughnut crumb
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
The baldrick $24.00
- Mushrooms, bacon, caramelized onion & watercress
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Crumbed chicken, roast vegetables $12.00
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
Egg custard $12.00
- Lavender shortbread & strawberries

Lamb flap casserole with dried bean curd stick n/a
Live southern island crab n/a
Sun world deep fried bean curd n/a
South island crab with bean threads n/a
Steamed chinese cabbage dumpling n/a
Stewed shark's fin with shredded chicken n/a
Combination n/a
Thai style stir-fried prawns n/a

-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
Pâté Maison $10.00
- Rich paste on toasted rye
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
S=Small / L=Large
Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream

Pork - Half/Full $11.00/$14.00
- 24 hours slow cooked pork scotch char sui on rice
Add - Katsu Pork $5.00
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Coleslaw (with Yuzu dressing) $3.50
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice

- Prawns $12.50
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.

Combo 4 $40.90
- 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
-Large $17.00
-Large $4.50
D $6.00
- 2 x Chicken 2 x Potatoes
-Medium $13.00
All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
-Large $17.00
Beef $6.00

4. Fresh beef with short ribs (1 serving 300g) $19.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
1. Marinated pork with short ribs (1 serving 250g) $19.00
5. Marinated mild/spicy chicken (1 serving 180g) $19.00
18. Spicy marinated chicken on a hot plate $13.00
15. Spicy marinated pork on a hot plate $12.00
14. Cold noodles with spicy skate (fish) $14.00

Prime Scotch fillet creamy mushroom jus $29.00
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Quesadilla with roasted chicken $20.00
Fish' n chips salad n tartare $24.00
Caesar salad $16.50
- w roast chicken, bacon and hard egg
Spaghetti bolognese $15.00
180crm beef burger blue cheese and chips $19.50
Hot dogs 'n' chips $15.00

Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
One egg $1.0
Eggs Benedict
- Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
-Smoked Salmon $12.8
Chips $3.0
Sauteed Mushroom $3.0
Bacon, Egg & Mushroom With Aioli Sauce $17.8
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad

North African spiced lamb chops w cumin, black olive powder. $18.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00

Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Garden Salad $7.50
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Baked Beans or Mushroom on Toast $13.00
- Served with hash brown and sausage along with freshly brewed filter coffee or tea
Grilled Tomatoes $3.50
Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
Hot Dog and Chips $12.00