Noodle Canteen in Wellington Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as Vietnamese Bacon & Egg Baguette or Breakfast Coffee from Nam. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Concrete includes a wide range like Marinated olives (GF) (V) (VE) (DF) or Bread and Dips (V). Fish and Chips from . Marina Fisheries offers Jianbinj and Chinese Burger (Pork Belly).

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Cheddar Cheese $1.50
  • - Large $6.50
  • - Regular $4.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Peri-Peri Chips
    • Curb your craving
  • Add
Takeaway Churton (sample menu)
  • Pineapple Fritter $2.50
  • Moro Bar Delight $3.00
  • Gluten Free $3.20
  • Gluten Free $3.00
  • Beef & Cheese Burger $9.80
  • Prawn Cutlet $1.80
  • Curry Roll $3.00
  • Beef & Egg Burger $9.80
Thorndon Chippery (sample menu)
  • Zelati Passionatta Sorbet $6
    • with Real Seeded passionfruit
  • Slow Roast Lamb Shoulder Burger $14
    • Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Gemfish $6.8
  • Akaroa salmon $11
  • Tarakihi 8
    • Medium white fish
  • Pulled - Pork Sandwhich $13
    • Slow roasted free range pork shoulder, red onion, apple slaw and aioli
  • Cranberry $1.5
K-Zone (sample menu)
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Singaporean Fried Vermicelli $16.00
  • Deep Fried Chicken Wings $8.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Marinated Duck Feet and Wing $12.00
  • Tofu and Vegetables $15.00
  • Kung Pao Chicken $16.00
  • Combination Deep Fried Platter $20.00
Nish Cafe (sample menu)
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Chicken salad $16.00
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • Chicken Sandwich $16.00
  • Any extra (avocado, bacon, etc.) $3.50
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
One80 Restaurant - Copthorne Hotel (sample menu)
  • Japanese Tempura Prawns (3) $10.00
  • Kapiti Kikorangi Blue $15.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Caesar Chicken, Egg, Bacon Salad
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Main $29.50
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Wedges /with Bacon & Cheese $12.00/ $14.00
Oh My Goodness (sample menu)
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Fat cut chips $7.00
    • with aioli
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Salt & pepper squid $12.00
    • withlime pickle
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
Ancestral (sample menu)
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • Agria Potato $4.50
    • with Japanese mayonnaise 4/5 slices
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
  • Golden Triangle $8.00
    • Roast Duck, Water Chestnut, Shiitake, Plum Sauce
  • Bok Choy $9.00
    • stir fried with garlic
Tote Bar Complex (sample menu)
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
Artcraft Bakery (sample menu)
  • Butter Chicken $4.20
  • Savouries $1.40
  • Pasties N/A
  • Steak & Bacon $4.20
  • Bacon & Egg $4.20
  • Steak & Mushroom $4.20
  • Mince $4.20
  • Mince & Cheese $4.20
Annam (sample menu)
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Two Course $30.00
Fritz's Wieners (sample menu)
  • • Honey Mustard
  • • Tomato Sauce (Ketchup)
  • • Dijon Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Mild English Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • French Wholegrain Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Mince & Cheese
Sawasdee (sample menu)
  • Curry Puff $6.00
  • Roti $3.00
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Chicken Satay $7.50
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Yum Gai $12.50
    • Thai spicy chicken salad
Paper Road Bistro (sample menu)
  • Greek Salad $6.50
    • V, GF
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Noodle Canteen

Noodle Canteen

location

Address

105 Johnsonville Road, Wellington, Wellington, 6037, New Zealand

phone

Phone

044616308

email

Email

None

clock

Opened hours

Mon 11 AM to 1 PM, 4 PM to 9:30 PM Tue 11 AM to 1 PM, 4 PM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
105 Johnsonville Road, Wellington, Wellington, 6037, New Zealand
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