Norfolk Bar in Napier Menu

OMELETTES OMELETTES
  • Omelette with 3 fillings of your choice $10.50
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato /With salad & fries
  • Omelette with 3 fillings of your choice $8.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato / Alone
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • All day breakfast $12.00
    • Bacon, Eggs, Sausages, Hash browns, Tomato & Toast
  • Beef Thai Salad $12.00
  • Smoked Chicken Salad $12.00
  • Fresh Baked Pizza $12.00
    • (Hawaiian, Meat lovers, Supreme)
FROM THE SEA FROM THE SEA
  • Battered Fish $10.00
    • salad, fries & tomato and tartare sauce
  • Seafood basket (for 2) $16.00
  • Seafood basket (1/2) $9.50
  • 6 Battered mussels, salad & fries $10.00
  • Salt & pepper squid, salad & fries $9.00
OLD TIME FAVOURITES OLD TIME FAVOURITES
  • Roast of the Day $10.00
  • Hot & spicy wedges, bacon, grilled cheese & sour cream $9.00
  • Hamburger, salad & fries $9.00
  • Chicken nuggets & fries $9.00
  • Fish burger, salad & fries $9.00
  • Chicken burger, salad & fries $9.00
  • Chicken tenders & fries $9.00
  • Minute steak – open sandwich & fries $10.00
  • Hot beef rolls, salad & fries $10.00
  • BLT & fries $10.00
    • Panini bread complemented with mayo & relish
  • Sausages, mashed potatoes, peas & onion gravy $9.00
  • Panini, salad & fries $9.00
    • (3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
  • Self-service Roast of the Day $16.00
    • (excludes seafood, dessert. One serve only)
STEAK MENU STEAK MENU
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES NIBBLES
  • Hotdog & tomato sauce $2.50
  • Chip basket $3.00
  • Half chips $2.00
  • Fresh battered fish $3.00
  • Sausage $2.00
  • Salad $3.00
  • Kumara chips & sour cream $8.00
  • 3 Filling toasted sandwich $6.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
  • 3 Filling toasted sandwich $4.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
FRIDAY AND SATURDAY EVENINGS FRIDAY AND SATURDAY EVENINGS
  • Chef’s special $12.00
    • Advertised at the bar, new special each week
  • 2 Lamb shanks, potato & gravy $19.00
  • 1 Lamb shank, potato & gravy $10.00
  • Pasta of the Day – advertised at the bar $10.00
DESSERTS DESSERTS
  • Hot apple pie & whipped cream $5.00
  • Pavlova & fresh fruit salad $5.00
  • Cheese cake & whipped cream $5.00
  • Mud cake & whipped cream $5.00
  • Ice cream sundae $5.00

Nearby Sample Menus

  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Steak & Mushroom $6.00
  • Pacific Oyster $1.50
  • Chicken Drumstick $2.50
  • Paua Fritter $2.50
  • Mini Spring Roll 1/2 doz $3.00
  • Pineapple Fritter $1.50
  • 1/2 Wedges $2.50
  • Chips $3.00
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • Tiramisu; $5.90
  • Chocolate cake; $5.00
  • Vegetarian;
  • -Halloumi; $9.50/$11.50
  • -Add size up; $3.00
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • CHEESE BOARD (serves 1-2) $18.00
    • a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • PORK TACO'S (recommend korean bbq)
    • 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
  • (AVAILABLE AS TAKEAWAY)
  • FILLET MIGNON STACK $35.00
    • eye fillet with bacon, mushrooms & a red wine sauce
  • DUKE ROAST OF THE DAY (gf option available) $22.00
    • daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
  • MINI SAMOSAS (recommend chilli)
    • a dozen curry samosas
  • JUG OF PEPPER SAUCE $3.00
  • Coriander & Lime Mayo $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Tempura Chicken Nibbles $7.90
  • Potato Fries $4.90
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Pineapple $1.00
  • Add
  • Buttermilk pancakes $14.50
    • Served with seasonal berries, fresh cream and your choice between maple or apple syrup
  • Upgrade your main with half a rack of ribs $10.95
  • -Garlic butter and herbs $7.50
  • Breakfast burger (GFA) $18.00
    • Your choice of a chicken breast of our home.made 200g, beef pattie, served with a fried egg and chips
  • Cream cheese spinach / Truffle infused mash $6.00
  • -Made with real chicken breast $16.00
  • -Between four people $14.00
  • ●The chippy
    • Order a side bowl of chips from the menu below to share
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Garlic pizza pane $ 6.9
  • Pollo alla parmigiana $ 28.9
    • grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
  • Pesto pizza pane $ 8.9
  • Pepperoni pizza $ 18.9
    • spicy sausage, chilli, capsicum, mozzarella & rocket
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Insalata caprese (V) $ 16.9
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • -Balado Teri Kacang $30.00 Per Person
    • Crispy Fried Anchovy
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
  • Hot Dirty Banana Coffee $10
    • Ice cream, liqueur & coffee topped with fresh cream
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • Kecap Manis – Sweet Soya Sauce
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Kroket Kentang $30.00 Per Person
    • Potato Croquette
  • Thick Chips $3.00 / $4.00
  • Egg $7.10
  • Vegetarian Spring Roll $3.30
  • Crab Stick $2.20
  • Steak Roll $3.70
  • Lasagne Square $3.60
  • Cheese $7.10
  • Oyster $2.60
    • Price Each
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Smoked Chicken Sandwich $8.00
    • with lettuce, carrot, cheese tomato & avocado on southern grain bread
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Bubble & Squeak $2.00
  • Risotto cakes $3.00 TO $8.50
  • -poached eggs $6.50
  • Add
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • Sandwiches $3.00 TO $8.50
  • -Medium $10.50
  • Slices $3.00 TO $8.50
  • Salt & Pepper Squid $19.50
    • Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Kids Meal Boxes With lollipop & drink
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Menu available Monday – Sunday 11:30am~2pm
  • Fruits of the Sea $16.00 - $27.00
  • Four Seasons $14.00 - $24.00
  • Carnivore $15.00 - $26.00
  • Salmon $16.00 - $27.00
  • Simply Proscuitto $18.00 - $28.00
  • Romana $12.00 - $19.00
  • Dumpling 12 Pack Combo $16.00
  • Dumpling 6 Pack $9.00
Norfolk Bar

Norfolk Bar

location

Address

34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068351351

clock

Opened hours

Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 18:00-20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Others

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Quick Bites ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand