Parnell Kebab in Auckland Menu

DONER KEBAB DONER KEBAB
  • CHICKEN $10.00
  • LAMB $10.00
  • MIXED $11.00
  • CAJUN CHICKEN $11.00
  • CHICKEN SOUVLAKI $11.00
  • CHICKEN TERIYAKI $11.00
  • SATAY CHICKEN $11.00
  • LAMB SOUVLAKI $11.00
  • LAMB TERIYAKI $11.00
  • MIXED SOUVLAKI $12.00
  • MIXED SATAY $12.00
  • ADANA $10.00
  • ADANA SOUVLAKI $11.00
  • CHICKEN SHISH $12.00
  • SUPER KEBAB $12.00
  • WORKS KEBAB $12.00
  • FISH KEBAB $9.00
  • FALAFEL $9.00
  • VEGE ROLL $9.00
  • ADD $5 COMBO
    • With large chips and can drink 355mL
SALAD DISHES OR RICE & SALAD SALAD DISHES OR RICE & SALAD
  • CHICKEN SHISH
  • LARGE $15.50
  • MEDIUM $11.00
  • LARGE $14.00
  • CHICKEN
  • MEDIUM $10.00
  • LARGE $12.50
  • LAMB
  • MEDIUM $10.50
  • LARGE $13.00
  • MIXED
  • MEDIUM $11.00
  • LARGE $14.00
  • CAJUN CHICKEN
  • MEDIUM $10.50
  • LARGE $13.00
  • CHICKEN SOUVLAKI
  • MEDIUM $11.00
  • LARGE $13.50
  • CHICKEN TERIYAKI
  • MEDIUM $11.00
  • LARGE $13.50
  • SATAY CHICKEN
  • MEDIUM $11.00
  • LARGE $13.50
  • LAMB SOUVLAKI
  • MEDIUM $11.50
  • LARGE $14.50
  • LAMB TERIYAKI
  • MEDIUM $11.50
  • LARGE $14.50
  • MIXED SOUVLAKI
  • MEDIUM $12.00
  • LARGE $15.50
  • MIXED SATAY
  • MEDIUM $12.00
  • LARGE $15.50
  • ADANA
  • MEDIUM $10.00
  • LARGE $12.50
  • ADANA SOUVLAKI
  • MEDIUM $11.00
  • LARGE $14.00
  • CHICKEN BREAST
  • MEDIUM $12.00
  • LARGE $15.50
  • LAMB CUTLETS
  • MEDIUM $12.00
  • LARGE $15.50
  • SUPER DISH
  • MEDIUM $12.00
  • WORKS DISH
  • MEDIUM $12.00
  • LARGE $15.50
  • FALAFEL
  • MEDIUM $10.00
  • LARGE $12.50
  • ADD $5 COMBO
    • With large chips and can drink 355mL
SUPER BURGER $8 SUPER BURGER $8
  • CLASSIC BURGER
  • CHEESE BURGER
  • HAWAIIAN BURGER
  • KIWI BURGER
  • CHILLI BURGER
  • CHICKEN BURGER
  • EGG BURGER
  • FISH BURGER
  • FALAFEL BURGER
  • COMBO BURGER $10.00
    • With large chips and can drink 355mL
GOURMET BURGER GOURMET BURGER
  • ROYAL FILLET $9.00
  • CHILLI CHICKEN $9.00
  • CAJUN CHICKEN $9.00
  • SATAY CHICKEN $9.00
  • CHICKEN V8 $9.00
  • LAMB BURGER $9.00
  • LAMB SOUVLAKI $10.00
  • MIXED BURGER $9.00
  • MIXED SOUVLAKI $10.00
  • STEAK BURGER $10.00
  • DOUBLE CHEESE $10.00
  • TRIPLE BURGER $11.00
  • CHICKEN CHEESE $11.00
  • GIANT BURGER $14.00
  • ADD $5 COMBO
    • With large chips and can drink 355mL
PITA WRAP $5 PITA WRAP $5
  • ALL THE WRAPS SERVED WITH LETTUCE, TOMATO, ONION AND TURKISH SAUCE
  • CHICKEN
  • LAMB
  • TUNA
  • FISH
  • FALAFEL
  • VEGIE
  • Combo $10
    • With large chips and can drink 355 mL
SEAFOODS SEAFOODS
  • FISH & CHIPS $5.00
  • SQUID RINGS 4 FOR $5.00
  • PRAWN CUTLETS 5 FOR $5.00
  • FISH CAKES 2 FOR $4.00
  • FISH BITES & CHIPS $7.50
  • BATTERED FISH FILLET $3.50
  • CRUMBED FISH FILLET $3.50
  • HOT DOG $2.50
  • FAMILY BASKET $15.00
    • (3 FISH + CHIPS + 3 SQUID RINGS + 2 FISH CAKES)
  • ADD $1.00 CAN DRINK 355 ml
SIDE DISHES SIDE DISHES
  • CHIPS $4.00
  • WEDGES $4.50
  • POTATO NUGGETS $5.00
  • KUMARA CHIPS $5.00
  • CHICKEN NUGGETS 4 FOR $5.00
  • SAMOSA (LAMB, CHICKEN, VEGIE) $3.50
  • HOT DOG $2.50
  • GARLIC PITA $2.50
  • CHICKEN NUGGETS & CHIPS $7.50
  • CHEESY CHIPS $8.00
  • GRILLED CHICKEN WINGS 4 FOR $6.50
EXTRAS EXTRAS
  • MEAT $3.00
  • FALAFEL $1.00
  • CHEESE $1.00
  • PINEAPPLE $1.00
  • EGG $1.00
  • HUMMUS $1.00

Nearby Sample Menus

Uncle Man (sample menu)
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Roti Pisang $7.00
    • Filled with banana pieces
  • Maggie Goreng - Fried Maggie Noodle $12.00
    • Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
  • Add Chicken Curry $3.50
  • Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
    • Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
  • Roti Tissue $7.00
    • Sweet thin and crispy roti cone
El Humero (sample menu)
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Guacamole N/A
    • Avocado, onion and tomato
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Patacon $5.00
    • Flat fried green plantain
Chawla's (sample menu)
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Paneer tikka masala $16.99
    • Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
Hong Kong Kitchen (sample menu)
  • BBQ Pork Buns (3pcs) $9.00
  • Scallop with Cashewnut & Veggie $24.00
  • Rice Noodle with Chicken and Vege $14.00
  • Sliced Chicken with Ginger & Pineapple $17.00
  • Bami Gorang $15.50
  • -Small $9.50
  • Curry Chicken $12.50
  • Shredded Pork with Potato. $15.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • ●Omelette with Toast
  • -Mushrooms (V), or Bacon or Ham $17.90
  • French Toast with Grilled Banana and Maple Syrup $9.50
Stripe Cafe (sample menu)
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • Reuben sandwich $18.00
    • A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
  • Breads/toasts
  • - scrambled $5.00
  • - add to have free range eggs $2.00
  • -poached $4.60
  • Tōnati $18.80
    • Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
  • -5 grain $4.00
The Conservatory (sample menu)
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • Pizzas from $30
    • See pizza selection menu
  • Available until 9:30 pm
KK Malaysian Cuisine (sample menu)
  • BUTTER FISH $36+ (depends on the size)
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
  • $5.00 (Regular)
  • $15.00 Regular
  • MUMMY CHICKEN ON RICE $13.00
  • $15.00 Regular
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • CHICKEN RENDANG $22.00
    • Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
Silverlake Takeaway (sample menu)
  • Prawn $9.70
  • Fish $7.00
  • Fish $7.00
  • Steak $3.00
  • Steak & pineapple $8.60
  • Fish cake $1.70
  • For six $5.00
  • Chicken $7.00
Miss Moonshine's (sample menu)
  • Moonshine’s slaw $8
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Pickles $8
  • Cauliflower cheese with crumb $10
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Pigtail fries, bobbyjohn, aioli $12
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Papadom $2.50
  • Veg/ Chicken Fried Rice $10.50
  • Cheese Pav Bhaji $11
  • Plain Naan $2.50
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Paneer Tikka Masala $10.50
    • Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
  • MAlai Kofta $10.50
    • Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
Golden Fortune Chinese (sample menu)
  • B4. Chicken & Sweet Corn Soup each $8
  • K6. Fried Rice $22
    • With Dried Scallops & Egg White
  • For 8-10 people $93
  • D2. Stir Fried Squid $28
    • With Celery
  • G1. One Course: Skin (Half/Whole) $38/$48
    • With Pancakes
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
  • I18. Bean Curd in Brown Sauce $20
  • G8. Free Range Chicken $23
    • With Ginger & Spring Onion Half
The Tuning Fork (sample menu)
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
Yorkshire Roasts (sample menu)
  • Chicken (Medium) $ 12.90
  • 1 Southern fried chicken
  • 4 Roast Potatoes
  • Combo 3 $ 5.50
  • Roast Lamb Shank(each) $ 10.90
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Roast Meat Rolls $ 7.50
Chunky Chicken (sample menu)
  • Lamb $5.50
  • Medium $13.50
  • Cheese $1.00
  • Medium $7.00
  • Small $10.50
  • Hamburger $2.50
  • Pumpkin/ Kumara $0.60
  • Chips $2.00 (2 scoops)
Parnell Kebab

Parnell Kebab

location

Address

126 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093033665

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
126 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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