Pattersons Restaurant & Bar in Christchurch Menu

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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus

Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Soup of the day $10.50

Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00

Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce

Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Medium $17.50
Large $23.00

- Add salmon $10.00
- Add chicken $8.00
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges

Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Chef's Special POA

Creamed Agria Potatoes $7.00
Sautéed Button Mushrooms $7.00
Green Beans and Toasted Almonds $7.00
Market Fresh Vegetables $7.00
French Fries $7.00
Garden Salad with Croutons $7.00

Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
- full selection $20.00
- or individually - moeraki blue $5.00
- or individually - creamy havarti $6.00
- or individually - totara aged cheddar $5.00
- or individually - creamy brie $6.00
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney

Nearby Sample Menus

Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Soup of the Day $14.00
- With toasted garlic ciabatta

Gulab Jamun & Ice Cream $6.00
Butter Naan $3.50
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Dal Bhat $15.99
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
Cheese Naan $4.00
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.

Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Boiled Egg $2
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned

Steak & Onion Patties $2.60
Scallops (Dozen Crumbed) $14.00
Chicken Patties (Crumbed) $2.30
Chicken Nuggets (Dozen) $10.00
Battered Sausages $2.20
Fish $2.60
Potato Fritters $0.90
Spring Rolls $2.70

Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread

Ham $2.50
Vegetarian roll $2.70
Chow Chow $4.20
Egg $4.20
Steak $6.00
Chocolate or Jam Donut $2.00
Crabstick $2.00
Meat Patties $2.00

Smoked Salmon $5.00
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Black Pudding $5.00
Eggs Your Way $10.00
- free range with toast
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Pesto $3.50
Halloumi $4.50
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata

BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
FISH BITES
- fries, salad, tomato sauce
ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
STICKY PORK RIBS $13.50
- BBQ glaze
crispy base / tomato sauce / mozzarella
LEMON CRUSTED FISH $13.50
- preserved lemons, capers

Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Basket of Wedges $8.00
- Served with sour cream
Toasted Sandwiches $4.00
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
- Ham & Cheese
Sausage Rolls $3.50

Green Pea & Potato Curry $7.00
SAMOSA $2.00
Garlic Naan $2.50
CHICKEN TIKA $2.00
BUTTER CHICKEN $10.00
LAMB BIRYANI $10.00
Samosa $2.00
Small $77.50

Tom Yum Noodle Soup
Fried Rice (Kow Pad)
Prawns OR Squid $13.00
Sweet and Sour (Pad Preow Whan)
Sticky rice & Fried Chicken $10.00
Steam Rice $3.00
Prawns $13.00
Chicken, Pork, OR beef $10.00

Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Egg $2.00
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Bacon $5.00
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Mushrooms $4.00

Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Seafood Chowder $12.50
- With artisan soup roll
Soup of the Day $10.00
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Fries (GF) $6.00
- With aioli
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00

Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads

Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Toasted Sandwiches $0.50
- Extra filling add
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce

Pattersons Restaurant & Bar

Canterbury > Christchurch > Pattersons Restaurant & Bar

Address

449 Memorial Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

Phone

033588129

Email

info@commodorehotel.co.nz

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Cash , Television , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Pattersons Restaurant & Bar in Christchurch Menu

Nearby Sample Menus

Pattersons Restaurant & Bar

Canterbury > Christchurch > Pattersons Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

449 Memorial Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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