Preserved Cook School and Eatery in Christchurch City Menu -

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10AM -12PM
Free range, house crafted breakfasts. All our bacon & sausages are made on site using 100% free range Canterbury raised pork.
Smoked eggs on toast $12.00
- Soft scrambled, free range eggs ,infused with pohutakawa smoke
The preserved plate $21.00
- House cured bacon & chorizo. Roasted tomato, buttery mushroom, house sauerkraut 2 free range eggs your way
Bacon & Eggs $16.00
- Preserved bacon, eggs your way, toast
Vegteble hash $14.00
- Gourmet potatoes hash, veg, poached egg,toasted nuts & seeds (V,GF)
French toast $17.00
- Vanilla french toast, tossed in cinnamon sugar with Preserved bacon

FROM 12PM
Drawing inspiration from our cook school a menu of starters and food to share.
Preserved's Famous Pork Crackling $7.50
- Marinated,roasted & tossed in a smoky spice mix (GF)
Soup & Toast $12.50
- Seasonal soup & toast. See our specials board
Pork Bites $10.00
- Slow roast pork belly encrusted with sesame. Seasonal vegetable puree (GF)
Moules Marinieres $12.00
- 1/2 doz green lipped mussels in a creamy white wine sauce with bread
Bruschetta $13.00
- Choose one flavour or a mix. Pulled Pork. House Cured Salmon. Seasonal Salsa
Sashimi $13.00
- Fresh Mt Cook Sashimi with soy dip(GF)
Polenta Fries $10.00
- Parmesan, spiced, polenta fries. (GF)

FROM 12PM
Drawing inspiration from our cook school a menu of hand crafted dishes made with love.
Preserved Pasta $21.50
- Hand rolled taglitelli, house bacon, mushrooms, white wine & cream sauce
Mt Cook Salmon $24.50
- Miso butter brushed pan fried Mt Cook Salmon, gourmet baby potatoes, baby veg and house sauerkraut
Pork & Pear $26.00
- Slow cook, marinated free range pork belly, encrusted with sesame, poached pear, potatoes, baby veg garnish, smoked kumara puree & apple gel
Moules Marinieres $24.00
- 1 doz green lipped mussels in a creamy white wine sauce with bread.
Steak $32.00
- Thick steak. Smoked kumar puree. herbed potatoes. Veg (G.F)
Roast pumpkin with charred baby onions & goats cheese $19.50
- Roasted pumpkin, charred baby onions, goats cheese, truffle oil

FROM 12PM
Drawing inspiration from our cook school a menu of hand crafted dishes made with love. If the kids prefer something off the mains menu, let us know we may be able to do a child's size portion.
Preserved Pasta $10.00
- Hand rolled taglitelli, house bacon, mushrooms, white wine & cream sauce
Baby Steak, Chips & Salad $12.00
- Baby sirloin steak, chips & salad
Fish Chips & Salad $12.50
- Battered fish, chunky chips, salad

Drawing inspiration from our cook school a menu of hand crafted dishes made with love.
Pressed apple crumble $14.00
- Pressed apples cooked in butter and caramel with a light crust,zesty possit & berry ice cream
Belguim chocolate Bavarois $14.00
- Silky smooth chocolate mousse on a ginger biscuit base with sorbet
Afrigatto $14.00
- Shot of espresso, Bayleys, ice cream

Nearby Sample Menus

Sour Dough/ Grain / GF Bread
- With Bacon $19.50
Available till 11am
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
All eggs are free range
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Two Hash browns $21.50
+ Side of fries $5.00

Cheese topping $2.00
Pork bone soup ramen $13.90
Baked pudding chocolate ice cream pudding $10.00
B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried
Canterbury angus beef ribeye steak $25.50
Baked pudding & ice cream $5.20
Hamburger steak & chicken cutlet $22.50
Strawberry ice cream $4.90

Vegetable roll $2.70
Sausage (plain/battered/onion) $2.20
Chicken pattie $2.20
Scallops 1/2 Doz $9.00
Moki $4.30
Apple Turnover $1.70
Fish $4.80
Curry rice roll $2.70

FenGuo $3.80
Pork Intestine with Soy Sauce $8.00
Hokkien Fried Noodle $10.00
Deep Fried Squid $4.00
Soy Sauce Chicken on Rice $10.00
Chicken With Chill Sauce $6.00
Grass Jelly $3.50
Beef Bals $3.50

Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
7am – 2.30pm
-with bacon $18.50
-with wilted baby spinach $16.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
-with Akaroa salmon $18.50
Grilled haloumi / bacon / Akaroa salmon $5.00

Nasi Goreng (Rice) $10.50
Roast Pork Chop Suey $10.50
Lemon Fish $10.50
MeatLess $4.90
Prawn with Mushroom on Rice $11.50
Tomato $3.90
Steak with Cashew nuts on Rice $12.00
Bacon&Cheese $4.70

Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Cheese Naan $4.50
- Homemade cheese filling
Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices

Sweet Chilli N/A
Italian B.M.T N/A
Oven Roasted Chicken N/A
Cucumber N/A
Subway Club N/A
Meatball N/A
Cheesy Garlic Toasties N/A
Ranch N/A

-Roast of the day
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Garlic Bread Freshly baked with garlic butter - $7.00
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Serving of Onion Rings $3.50
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Salad see specials board for today's salad $19.50

Garlic Naan $3.50
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander

HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.

EGGS BENEDICT $17.00
- with crispy bacon
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Sausages roll-classic beef and chutney in flaky pastry
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Friands GF
Truffles GF DF available
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt

Galliano Amaretto $8.50
PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
Stella $8.50
Galliano $8.50
Laphroaig Whisky $12.50
WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
De Kuyper Crème de Café $8.50
Camus Cognac VS Elegance $15.50

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Diabolo beans – Green beans log wrapped in streaky bacon -
Marinated chicken bites crumbed in spicy corn chips -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
For the sweet tooth! -
Spoon of scallops and bok-chow topped with crystallized ginger -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -