Fresh & freeze dried fruit, toasted coconut, maple syrup
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
Garden green salad $6
Pasta of the Day $28
Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
Seasonal vegetables $5.00
With lemon butter
Ice cream selection $10.00
-Design your own omelette, NF $16.00
Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
Main
-Roast of the day $15.00
Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Steak egg 'N' chips $24.00
New Zealand angus sirloin steak, egg, fries, garden salad and jus