Robert Harris in Auckland Region Menu

Robert Harris in Auckland Region has no menu available, but can choose from many other options such as Chicken Teriyaki or Beef Teriyaki from Victoria Sushi Bar. Tulsi offers many options including Butter naan and Chicken kebab (new). The Burger Bar includes a wide range like Beef Burger or Lamb Burger. EDAMAME (V) and MINI COBB LOAF from . Chapel Bar & Bistro offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • Pineapple / Tomatoes $2.60
  • Bami Goreng $11.80
    • Meats, Vegetables, Noodles
  • Carton of Mushrooms $7.70
  • Won Ton (1 doz) $6.60
  • Vegetable Fried Rice / Vegetable Curry on Rice $9.20
  • Combination Meats $12.80
  • BBQ Pork $13.50
  • Crab Stick $1.40
  • Fish cakes $1.90
  • Hamburger $2.50
  • Combination Meat $11.00
  • Potato / Chicken Nugget $0.60
  • Combination Meat $11.00
  • Seadog $3.00
    • with cheese and tartar sauce
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Combo Pack $16.00
    • 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
  • Wonton noodles soup $9.50
  • Ginger spring onion beef $11.00
  • BBQ pork veges $12.00
  • Cashew nuts $4.00
  • Pork $9.50
  • Mushroom $3.00
  • Steak pineapple & veges $12.50
  • Shrimp mushroom & veges $14.00
  • CHEESE & ONION $3.20
  • HOT-DOG $1.50
  • WEDGES $4.50
  • SAUSAGE $1.40
  • HAWAIIAN BURGER $3.80
  • SNAPPER BURGER $6.00
  • HOKI $2.20
  • CHICKEN BURGER $4.50
  • unagi $12.90
    • freshwater eel
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • shima aji $6.90
    • trevally
  • ume kyu $6.90
    • cucumber and pickled plum
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
  • edamame $6.90
    • steamed soybeans, sea salt
  • o-toro $26.90
    • fatty tuna
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Hapuka, tagine, couscous, carrot, date chutney
  • Starters $12.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Paneer Tikka $12
    • Cubes of cottage cheese marinated in spices and cooked in tandoor
  • Chips $4
  • Masala chai $3
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Garlic naan $3.50
    • Naan buttered and garnished with garlic.
  • Fish $2.80
  • Crumbed Snapper $5.20
  • Mussel $1.00
  • Extras $1.00
  • Corn $3.00
  • Pineapple $1.50
  • Cheeseball $1.50
  • Egg $4.00
  • -Served with cream cheese and jam (V) $7.90
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Wedges with sweet chili and sour cream $8.00
  • -3 fillings $6.50
  • Eggs Benedict
  • -Served with salmon and avocado $15.90
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Banana or Lemon Loaf $55.00
  • For cakes orders please let us know 24 hours in advance
  • -Vegetarian $8.90
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • -with Smoked Chicken or Chorizo $10.90
  • French Apple Tart $60.00
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Kofta salad $8.50
  • Combination lamb & chicken $9.00
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Open kebab on rice
    • Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Burger & fries
  • Gluten-free potato hash cake $12.50
    • topped w/ poached eggs, avocado & herb hollandaise
  • Hummus & pita bread $6.00
    • Home made dips served w/ garlic pita bread, yogurt sauce & green salad
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • Tom Yum Gai (Chicken) $7.50
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • Pad Thai Jae (Mild) $13.90
    • Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Chatpata curly fries with confit garlic aioli $7
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Ginger broccolini $7
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Clams and Green lip Mussel moilee $12.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Beer battered Onion Rings(V) $3.85
  • Steamed seasonal Greens (gf) (V) (df) $3.85
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Cheddar cheese $4.50
  • Cheese & marmite $4.50
  • Pizza Pretzel $6.90
    • pepperoni, tomato, olives, mushrooms & cheese
  • Steak & Potatoes $6.90
    • beef, mushrooms & tomatoes saute on pomme puree
  • Cream cheese $4.50
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Spicy Lamn BBQ $7.99
    • with cream cheese, carrots, onion and jalapeno
  • Halloumi $5.00
Robert Harris

Robert Harris

location

Address

7 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092384087

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 King Street, Pukekohe, Auckland, 2120, New Zealand
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