Market Seafood Brasserie in Auckland Region Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs with toasted brioche $9.00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Bacon and eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Fishmongers breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Smoked salmon scrambled eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Fish cakes and eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Sides $5.00
    • Pork and fennel sausages, streaky bacon, black pudding, fish cakes- all sides
  • Early bird special $7.00
    • Smoked salmon with scrambled eggs
LARGE PLATES LARGE PLATES
  • Seafood chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns with house bread
  • Fish stew $25.00
    • Tiger prawns, scallops, mussels, white fish served with saffron rouille with house bread
  • Whole tiger prawns $36.00
    • Chilli, garlic, lime & coriander with house bread
  • Green lip mussels S $18 / L $26
    • Steamed in white wine, fresh fennel & parsley with house bread
  • Seafood tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Fish & chips
    • Your choice of tempura, grilled or crumbed with tartar sauce, malt vinegar & lemon
  • -new zealand snapper $21.00
  • -market fish of the day $18.00
  • Crispy market fish $28.00
    • Lentil salad, cauliflower puree & salsa verde
  • Tempura fish burger $21.00
    • Classic coleslaw & tartar sauce with steak fries
  • Homemade angus beef burger $21.00
    • Crumbed prawns, piccalilli with steak fries
  • Whole market fish $POA
    • Marinated in chilli, ginger & lime
  • Sides $8.00
    • Steak fries with house aioli/kumara fries with house aioli/seasonal winter greens with shaved almonds/green leaf salad with balsamic dressing
  • Garlic bread $9.50
    • Fresh ciabatta with whipped garlic butter
RAW & NATURAL RAW & NATURAL
  • Seasonal oysters
    • Natural with white balsamic/tempura with mayo
  • Bluff each $5
  • Te kouma bay pacific each $3.5
  • Trevally ceviche $15.50
    • Ponzu, coriander, cucumber & crispy kumara
  • Cured salmon $15.50
    • Pomegranate, orange & citrus oil
SEAFOOD PLATTER SEAFOOD PLATTER
  • Oyster, tiger prawns, green lip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette $75.00
SOUTH ISLAND CRAYFISH TAIL TO SHARE SOUTH ISLAND CRAYFISH TAIL TO SHARE
  • Served with steak fries, green leaf salad & lemon herb butter $90.00
SMALL PLATES SMALL PLATES
  • Potato gnocchi S $18.5 / $26.5
    • With roast butternut, feta sage & pinenuts
  • Crab salad $15.50
    • With mustard mayo, fennel & celeriac remoulade
  • Seared scallops $18.50
    • With black pudding, cauliflower, peas & green beans
  • Crumbed calamari $18.00
    • With vietnamese salad, nam jim & coriander
  • Crispy soft shell crab steamed bun each $5.5
    • With radish pickle & coriander

Nearby Sample Menus

  • Payasam $4
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Chicken masala $12.99
    • Chicken in onion gravy with tomatoes and peas
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Paneer pakora + mint chutney $7.99
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18'' Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Bacon $3.80
  • Potato Tots $2.50
    • 10 for
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Noodle & wonton $11.00
  • Egg noodle $9.00
  • ●Chow Mein & Chop Suey
  • Seadog $3.00
    • with cheese and tartar sauce
  • Beef Stomach $18.00
  • Steamed Rice Sizes from $1.50 - $6.00
  • BBQ Pork or Roast Pork $12.00
  • Chinese Broccoli or Choysum with Garlic $13.00
  • Curry Chicken $11.00
  • Tofu with Chilli and Mince $15.00
  • Sizzling Hot Plate Seafood $18.00
  • Seafood Noodles Soup $13.00
  • Bhelpuri chaat $5.00
  • Puri chole $6.00
  • Fish pakora (fritter) $6.00
  • Puri aaloo $6.00
  • Butter chicken & rice $7.00
  • Pani puri chaat $5.00
  • Gobhi paratha $6.00
  • Tikki chaat $6.00
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • EGG SANDWICH $2.50
  • CORN FRITTERS $2.20
  • HAMBURGER $3.40
  • POTATO FRITTERS $0.70
  • COMBO SIX $12.00
    • 3 thigh, 1 chips, 355ml coca cola range
  • MUSHROOM CHEESE SANDWICH $4.50
  • CHEESEBURGER COMBO $6.00
  • MUSHROOM CHEESE BURGER $6.50
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • -Freen Range Aztec Chicken $4.50
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • -With Vegetarian Nut Mince $18.50
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Medium $13.00
  • All combos come with Hot Chips and a 420mL Drink
  • Medium $12.00
  • Small $7.00
  • Large $11.00
  • Large $11.00
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $7.00
  • Blueberry Pancakes $10
  • Funghi S $8/ L $13
  • Chicken V8 $12
  • Sirloin & Bacon $25
  • Americana S $9/ L $14
  • Bacon & Eggs $10
  • Lamb with rice $13
  • Marinara S $9/ L $16
  • Steak Open Sandwich $16.50
  • Courtyard Gourmet Chicken Burger $8.00
  • Bowl of Chips $5.00
  • English Muffin with Sausage or Hash Brown $6.50
  • Courtyard Gourmet Burger Meal $15.00
    • served with Chips and drink
  • Cajun Chicken Salad $14.50
  • Wedges with Sour Cream or Aioli $6.00
    • Add bacon and cheese for $2.00
  • Kids Toastie (2 fillings) $16.50
    • Meal with Chips and Drinks
  • Cheese $2.50
  • Corn $3.00
  • Fish Cake $2.00
  • Battered Sausage $1.50
  • Samosa (Meat) $2.50
  • Oyster (Pacific) $1.30
  • Deep Fried Wontons (12) $7.50
  • Meat Ball $2.20
  • Any Below Seafood Dishes + Rice or Roti + 2 vege curries
  • 7. Devilled Fried Noodles(DF) $10.00
    • A spicy meal with Chinese flair
  • Complete Rice and Curry Meal Packs
  • 11. Devilled $20.00
    • Chicken/ beef/prawn/squid/crab(per order)
  • 16. Okra (GF,DF) $10.00
    • Bandakka
  • 23. Devilled Mussels(DF) $17.00
  • 12. Dhal Curry(GF,DF) $10.00
  • 17. Idi Appa Biriyani(GF) $15.00
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • Mushrooms $19.90
    • sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • - Croutons $16.50
  • Large selection available at counter
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
Market Seafood Brasserie

Market Seafood Brasserie

location

Address

22 Jellicoe St, Freemans Bay, New Zealand

phone

Phone

+64 9-303 0262

email

Email

None

clock

Opened hours

Tuesday 8am–4pm Wednesday 8am–4pm Thursday 8am–9pm Friday 8am–9pm Saturday 8am–9pm Sunday 8am–9pm Monday 8am–4pm
price range

Price

None

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
22 Jellicoe St, Freemans Bay, New Zealand
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