Sandbar in Northland Menu

BRUNCH BRUNCH
  • Sandbar Muesli $10.00
    • w Toasted Grains, Nuts & Dried Fruit, Greek Yoghurt & Rhubarb Berry Compote
  • Breakfast Crumble $13.00
    • Poached Apple & Blackberry w Toasted Oat Crumb & Vanilla Yoghurt
  • Eggs Any Style $12.00
    • On Toasted Sourdough, Baby Spinach & Green Tomato Relish
  • Brioche French Toast $17.00
    • w Raw Banana, Nutella Mousse, Toasted Hazelnuts & Orange Caramel
  • Smashed Avocado $18.00
    • w Poached Egg, Five Grain Toast, Whipped Feta, Popped Capers, Cherry Tomato
  • Basil Pesto Roasted Mushrooms $18.00
    • w Free Range Poached Egg, Fresh Herbs, Toasted Five Grain & Truffle Oil
  • Turkish Poached Eggs $19.00
    • w Cold Smoked Salmon, Chilli, Smoked Yoghurt, Dukkah, Toasted Sourdough
  • Manuka Smoked Bacon Eggs Benedict $17.00
    • w Toasted Sourdough, Baby Spinach & Hollandaise
  • Smoked Regal Salmon Eggs Benedict $18.00
    • w Toasted Sourdough, Baby Spinach & Hollandaise
  • Sandbar Big Breakfast $22.00
    • Free-range Eggs any style w Smoky Bacon, Venison Sausage, Hash brown, Roast Vine Tomato, Field Mushroom, Baby Spinach & Toasted Artisan Loaf
  • Breakfast Burger $16.00
    • w Streaky Bacon, Parmesan Smashed Egg, Rocket, Crispy Onion & Beet Relish
BRUNCH - SIDES BRUNCH - SIDES
  • Smoked Streaky Bacon $4.00
  • Wild Mushrooms $6.00
  • Venison Cabanossi Sausage $4.00
  • House Made Hollandaise $2.00
  • Poached Free Range Egg $2.00
  • Hash Browns $4.00
LUNCH LUNCH
  • Pulled Pork Bahn Mi $18.00
    • w Fennel, Apple & Cabbage Slaw, Chilli Mayo & House-made BBQ Sauce
  • Creole Chicken Burger $22.00
    • Spiced Chicken w Bayou Mayo, Smoked Bacon, Crushed Avocado, Lettuce & Tomato served with Beer Battered Fries
  • Chilli Roasted Tiger Prawns $18.00
    • w Asian Slaw, Miso Mayo, Crispy Shallots, Coriander & Lime Salsa
  • Roasted Baby Beet Salad $17.00
    • w Cypriot Haloumi, Crushed Avocado, Balsamic & Fresh Greens
  • Angus Beef Burger $22.00
    • On Brioche Bun w Smoked Cheddar, Crispy Onions, Horseradish Mayo, Crisp Lettuce, Tomato & BBQ Sauce w Beer Battered Fries
  • Coconut & Lime Poached Chicken $19.00
    • w Orange & Fennel Salad, Nam Jim, Toasted Rice & Fresh Herbs
  • Zucchini Fritters $17.00
    • w Whipped Feta, Cherry Tomato, Pickled Red Onion & Gremolata
  • Seasoned Wedges $15.00
    • w Bacon, Cheddar Cheese, Sour Cream & Sweet Chilli
LUNCH - SIDES LUNCH - SIDES
  • Beer Battered Fries w Tomato Sauce $9.00
  • Garden Salad w Citrus Vinaigrette $8.00

Nearby Sample Menus

  • Falafel reg$9.00 / larg $11.00
  • Lamb Falafel reg$9.50 / larg $11.90
  • Sarma $1.00 each
  • Falafel $13,50
  • Lamb reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Mixed $14,90
  • Chicken $14,90
  • - Fresh Fish Fillet or Prawns $21.50
  • Ginger Duck $21.00
    • Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
  • - Deep Fried Fish Fillets $21.50
  • - Chicken, Pork or Beef $18.00
  • - Vegetables and Eggs $16.00
  • Thai Prawn Cakes (4 pieces) $8.00
    • Deep fried minced prawns with aromatic sesame oil.
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • - Chicken, Pork or Beef $18.00
  • Butchers Pride M $15/L $28
    • cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
  • Bucket of fat chips $8.00
    • Our thick cut chunky fries with tomato sauce and our own garlic aioli.
  • The Gardener M $15/L $28
    • Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • Smoked Chicken & Parmesan Arancini Balls $15.00
    • Smoked chicken, parmesan, risotto, aioli
  • Chicken Fingers (GFOA) $12.00
    • Grilled chicken tenders, chunky chips, tomato sauce
  • Caramelised onion pizza $8.00 /L $15.00
  • Olives and Garlic pizza Board $16.00
    • Kalamata olives, basil pesto, garlic pizza
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Salad Leaves with House Dressing $6.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Garlic Butter Mushrooms $6.50
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • Steamed Jasmine Rice $3.50
  • Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
    • Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
  • Noodle1. Pad Thai
    • Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
  • Or, Vegetarian (Entrée/ Main) $9.50/$21.50
  • Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
    • Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
  • Stir 7. Spicy Basil
    • A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
  • Stir 6. Thai Ginger
    • Finely sliced ginger with carrot, onion, cabbage, cauliflower, broccoli, capsicum and courgette
  • Noodles $4.50
  • Panner Tikka $13.50
    • Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Goat Masala $17.00
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
  • Palak Paneer $15.00
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
  • Paneer Kulcha $5.00
    • Plain flour bread cooked in tandoor stuffed with indian cheese and spices
  • Served with Mint or Tamarind Chutney
  • Hyderabadi Dum Biryani
  • Mixed Pickles $2.50
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Sausage & chips $9.50
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Pancake layered with banana & topped with bacon or berries N/A
  • Cheese toasty & chips $9.50
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • French toast topped with grilled banana and bacon or berries N/A
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • MAD FOR MEAT $9.99
    • Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
  • BLUE LAGOON $14.99
    • Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
  • CHEESE GARLIC BREAD WITH HERBS $5.00
  • MEXICANA $9.99
    • TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
  • HOT N SPICY $9.99
    • Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • Smoked Salmon & Avo Croissant
  • Scallop Mornay
  • Panini w/ Salad
  • All served with ice cream.
  • Chicken & Bacon Filo
  • Bacon & Pinenut Salad
  • - bacon & avocado
  • Seasoned Wedges
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Cheese, onion, bacon & tom $6.5
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Gourmet Chicken Pizza (Ruffino's) - Generous toppings of chicken, mozzarella, brie & rosemary $16.5 (for 1-2 pers)
  • Krumbs Pie (locally made in Paihia!) $5
  • Cheese, onion $5
  • Prawn Twisters - 5 Prawn Twisters & chips with sweet chilli sauce $12.5
  • Fish Burger $8.50
  • SOPAPILLA $8.00
    • Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
  • French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
    • Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
  • Pride of Pouto Pepperoni Pizza $20.00
    • Loads of Pepperoni & Cheese
  • Roast Chicken $18.50
    • with Mash, Vegies & Gravy
  • Pan Fried Fish $20.00
    • in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
  • Baked Potato $6.00
    • Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
  • Cheese Burger $7.50
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • - add Cajun chicken + $8.00
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
Sandbar

Sandbar

location

Address

7 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094315587

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand