Address
26 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Sasanoki Japanese Kitchen in Otago Menu
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OTSUMAMI (JAPANESE TAPAS)- Miso Soup $3.00
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Edamame (Absolutely Gluten Free) $6.50
- Enjoy the pure natural taste of soybeans in the pod
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Takoyaki $6.50
- 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
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Sexy Squid Legs "Geso" $6.50
- Japanese deep-fried calamari. Bruno wants all legs to be sexy
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JFC: Japanese Fried Chicken - Tori no karaage $7.00
- I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
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Tofu Salad $8.00
- A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
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Goma Wakame Seaweed $6.00
- green stuff, no salad
- Mini Green Salad $4.00
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Gyoza $8.00
- Japanese style pork dumplings, 5 pcs
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Shumai with Ebi & Buta $9.50
- Minced prawn & pork dim sum, 4 pcs
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Prawn Star (Ebi Fry) $9.50
- Panko-crumbed deep fried prawns, 3 pcs
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Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
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Beef Tataki $16.00
- Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
SASHIMI-
Sashimi $17.00
- Yellow fin tuna & Salmon
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Sashimi $17.00
- Salmon & Today's fish
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Sashimi $17.00
- Yellow fin tuna & Today's fish
SUSHI SELECTIONS - NIGIRI STYLE- Yellow fin Tuna Nigiri ( 2 pcs) $6.00
- Salmon Nigiri (2 pcs) $6.00
- Today's Fish Nigiri (2 pcs) $6.00
SUSHI SELECTIONS - NORIMAKI STYLE- Cucumber Roll (6 pcs) $5.50
- Avocado Roll (6 pcs) $5.50
- Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
- Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
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Tempura Prawn Roll (8 pcs) $13.00
- Prawn Tempura, lettuce, avocado
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California Roll (10 pcs) $14.00
- Salmon, avocado, cucumber, lettuce & mayo
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Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
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Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo
INARI SUHI (3 PCS)- Sushi rice in deep fried tofu $4.00
GOHAN (MAINS)-
Dinner Bento Box $26.00
- Bento box "shokado bento" has several different tasty Japanese cuisines in one container with dividers to separate each one to appreciate.
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Sashimi Bento $26.00
- Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
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Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
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Katsu Bento $26.00
- Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
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Vegetable Bento $26.00
- Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
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Teriyaki Chicken (Gluten-free option available) $20.50
- The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
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Teriyaki Salmon (Gluten-free option available) $22.00
- Using the same method, this is the salmon version from NZ salt water
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Teriyaki Tofu (Gluten-free option available) $21.50
- For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
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Yakiniku Beef $32.00
- Prime wagyu beef is served rare to medium rare in order to give you the maximum amount of tenderness and juiciness
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Pork Katsu $21.50
- Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
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Chicken Katsu $21.50
- In Japan, they have chicken version as well
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Tempura Assortment $21.00
- Assorted tempura dish including prawns, Japanese whiting and vegetables
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Soft Shell Crab Tempura $20.00
- It has been very popular since it was introduced a few years ago at Sasanoki
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Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
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Japanese Curry 'n' Rice $19.50
- thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable
MEN-RUI (NOODLES)-
Tori Chicken Udon $14.00
- bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
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Yasai Vegetable Udon $14.00
- Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
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(Miso or Shoyu) Yasai Vegetable Ramen $13.50
- For somebody who wants vegetable toppings
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(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork
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(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
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Tsuke-men with Pork $14.50
- new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
Nearby Sample Menus
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
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Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Salt & pepper squid $15.50
- W fresh salad & chilli mayo
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
- Available from 10:00
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
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Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
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Tandoori Roti $4.50
- Unleavened whole meal bread baked in tandoor oven
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Shrimp Malabari $20.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
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Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
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Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
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Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
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Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
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Lamb Sheek Kebab $11.00
- Lamb mince cooked in special tandoori spice.
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-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
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-Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
- Spicy salad with fresh mints, coriander, red onions
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-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
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-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
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-Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
- Stir fried chicken with mushroom, black fungus, onion and ginger
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KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
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-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
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-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
- -Large $19,00
- -Small $13,00
- -Small $13,00
- Beef and Black Bean Sauce or Ginger Beef $35.00 per person
- -Small $13,00
- Lemon Chicken
- -Large $13,00
- Plain Fried Rice $25.00 per person
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Elephant fish $4.00
- Cogs of chips $5.50
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
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WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
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APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
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KIDS ICE-CREAM SUNDAE $7.50
- chocolate, strawberry or caramel sundae
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FISH BITES $12
- served with fries and coleslaw
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WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
- EXTRAS
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HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
- BREAD $1.50
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Extras
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Poached Eggs on Toast $12.00
- Extra Poached Egg $2.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Soup of the Day V
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Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
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All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
- Steamed Vegetables
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilli dressing.
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Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
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10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
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Seasoned wedges $10
- with sour cream & sweet chilli
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Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
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Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
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1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
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Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
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Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
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1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
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Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
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Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
- Spanish beans $6.00
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
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Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
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Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
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Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
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Smoked salmon $16.50
- capers, cream cheese, spinach
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Seafood chowder $18.00
- with sourdough
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Eton mess $15.00
- crunchy vanilla meringue, raspberry granita, berry coulis
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GFSteamed mussel pot $27.00
- with chunky fries and a choice of green curry or white wine sauce
- Smoked salmon $5.00
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Southland spring minted lamb rack $39.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
- Streaky bacon $5.00
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New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
- Add chicken $5.00
- Bacon and egg slice $4.00
- French toast $15.90
- Mutton $4.20
- Hot cakes $10.00
- Club $2.90
- Large club $5.00
- Mince $3.00
- Mince and cheese $3.20
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
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Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
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Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
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Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
- all curries are served with rice.
- house seed toast (g.f.) (d.f.) (vegan) $3
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- house smoked salmon $6
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- Soup of the day served w ciabatta $10
- French toast, banana and maple syrup $14
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Sasanoki Japanese Kitchen
Phone
034436474
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
