Sen Vietnamese Restaurant & Bar in Auckland Menu

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Sen Vietnamese Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Gluten Free Option +$1.50 or Toast from Puff Cafe. BannSang offers many options including Bulgogi and Dweji Bulgogi. Port Fitzroy includes a wide range like Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. INSTANT NOODLE and EXTRA NOOBLE from . Fremlin Lunch Bar offers Fishes Takeaway and Hamburger.

Nearby Sample Menus

Beef Rendang $15.00
- Stewed beef in coconut gravy served with Jasmine rice
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Roti Kosong (Homemade Plain Roti) $4.00
Chilles Beansprout $8.00
- Stir fried "taukeh" with chillies & chives
Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice

Chicken $15.50
Pork $15.50
Other Extras $2.50
Bacon or Ham $1.50
Tofu, mushrooms, capsicums, veges & white rice $16.50
Prawn $16.50
- With Mushrooms, Capsicums, Ginger, Veges & White Rice
Steak with Capsicums $16.50

Chicken, Pork or Beef $14
Satay Sauce $3
52. Pad See Eiw $14 - $16
- Stir fried noodles with egg, vegetable & soy sauce
47. Pra Goong $17
- Prawns salad with hot Thai country sauce
9. Toong Thong/ 4pcs $9
- Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
Chicken, Pork or Beef $14
34. Sarm Sahai $15
- Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.

Caesar Salad $15.50
- Tossed with bacon, parmesan, poached egg and caesar dressing
Fresh fruit $10.50
- with muesli
Smoked salmon $12.50
- Served with our lemon and thyme cream cheese, capers and five grain bread
Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Bacon / Country potatoes / Sausage $5.50
Chicken nuggets $10.50
- with fries or salad
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast

Kumara mash with jus $5
Seafood Risotto $29
- risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Caesar $23.5
- add chicken, smoked salmon, prawns
Hot Chocolate Brownie $12
- with chocolate sauce & vanilla ice cream
Fish & Chips $24
- golden beer battered fish fillets with garden salad, fries & tartare
Oysters & dipping sauce POA
- half or one dozen, natural or battered
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter

Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Ramen $14.90
- Spicy soup with ramen noodles

Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
Deep Fried Banana with Icecream $7.00
Szechuan Beancurd (Spicy) $19.00
Peking Pork Dumpling (8 pcs) $9.00
Sweet and Sour Chicken $22.50
Spicy Mince Pork with Vermicelli $19.50
Toffee Banana with Icecream $7.00
Scallop with Combination Vegetables $36.50

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste

Work-fried Asian greens w garlic & sesame (V) 12.00
Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Rice per portion 2.50
Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00

Fish
Hawaiian $3.00
Combination $11.00
Chips $1.50
¼ Chicken $4.00
Whole Chicken $14.00
Prawn Fu Yoong $13.00
Spring Roll $1.70

Mince & Cheese $3.00
Chicken Vegies $3.20
Mince & Potato Top $3.20
Bacon & egg muffin $3.40
Bacon & Egg $3.00
Steak & Cheese $3.00
Stuffed Sausage $2.20
Steak & Pepper $3.00

(M) $30.00
(L) $45.00
(M) $25.00
Braised tofu w/ chilli sauce
(L) $39.00
(M) $30.00
(L) $59.00
Stir-fried seafood on rice $15.00

Served with Small Dish, Salad, Miso Soup and Rice
Deep Fried Chicken $12.00
Nigiri Sushi $19.00
Prawn Tempura Udon
California Roll $11.50
Tofu Pot (Vegetarian) $11.00
Petit Salad $4.00
Boiled Egg $1.50

12. Beef Noodle Soup(Nua Toon) $11
- With thai style beef soup rice noodles, meat balls beef stew & vegetables
30. Prawns Salad $12
- with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
4. Phuket Noodles
- With stir fried fresh noodles, vegetables
36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
3. Pad Kee Mao
- With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
48. Ice Cream Sundae $6
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
Chicken, Beef or Pork $11

Garden Salad $8.90
Regular Gluten Free Add $3.50
Garrison Platter $63.00
- Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
- Half Doz $15.50
Twice Cooked Herbed Lamb Rump $33.50
- Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
- Half Rack $27.00
The Ultimate Pork Ribs
- 12hr slow cooked, bourbon & coke BBQ sauce, fries