Shimizu in Wellington Menu

SHIMIZU MENU SHIMIZU MENU
  • Tuna $2.50
  • Tuna Nigiri $2.00
  • Salmon Nigiri $2.00
  • Sweet Shrimp $2.00
  • Prawn Cutlet Rolls $2.00
  • Tempura Vege & Shrimp $1.50
  • Garlic Fried Chicken $1.00
  • Fried Fish Roll $1.50
  • Seared Salmon Roll $2.00
  • Seaweed $1.50
  • Beef Roll $1.00
  • Teriyaki Chicken Roll $1.00
  • Vegetable Roll $1.00
  • Seared Spicy Prawn Roll $1.00
  • Fried Prawn $1.30
  • Shrimp Roll $1.00

Nearby Sample Menus

  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Vegetable & Tofu $19.50
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Vietnamese Seafood Boat $24.50
    • Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Smoked chicken, caesar, quail egg $16
  • Lambs fry, bacon, potato, onion rings $28
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Avocado mousse, feta, red onion bruschetta $16
  • Olives $6
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Toast & Spreads $ 7.00
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Bacon $5.50
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Creamy Mushrooms & Bacon $19.50
  • Eggs Benedict (Bacon) $16.50
  • g/f Toast $3.00
  • Soup of the Day $12.50
    • with sourdough
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • -Add Bacon $6.00
  • Available all day until 5pm.
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • GF Sausage $6.00
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • - Salmon $6
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Fish & Chips $10.00
  • Diet Fries $2.50
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
  • Bacon Aioli $2.50
  • Beetroot Relish $1.50
  • Roast Beef N/A
  • Veggie Delite N/A
  • Hot Chilli N/A
  • Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Choc Chip N/A
  • Jalapenos N/A
  • Chipotle N/A
  • Italian B.M.T N/A
  • Natural Swiss N/A
  • Avocado Toasties N/A
  • Old English N/A
  • Turkey & Ham N/A
  • Chicken & Bacon Ranch Melt N/A
  • Wrap N/A
  • Subway Melt N/A
  • Fried Rice $9.00
    • egg, chinese greens
  • Amaretto Soy Panna Cotta $12.00
    • honey-spiced poached pears, gula melaka syrup, toasted almonds
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • Beef Sirloin $34.00
    • wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • All our Dim Sum and Dumplings are handmade inhouse.
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Available Daily From 10am – 2pm
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Small Breakfast $7.00
    • One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • Roasted pork $40.00
  • Roasted duck $40.00
  • 1/2 Roasted duck $22.00
  • Duck fat roasted gourmet potatoes $7.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $11.00
  • Coleslaw $5.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Malaysian Ipoh White Coffee (hot) $3.50
  • BBQ Pork Wonton Noodle Soup $10.50
  • Steamed Rice $2.50
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Kung Poh Squid $13.50
  • Stir Fried Vegetables $10.00
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Roti Telur (Egg) $4.50
  • Seek Kebab $6.00
  • ALOO GOBI $7.00
  • Seek Kebab Wrap $6.00
  • LAMB MADRAS $10.00
  • Beef Vindaloo $10.00
  • Veg Cutlet $1.50
  • Tikka Wrap $6.00
  • CHICKEN KORMA $10.00
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Seasonal Vegetables $6.00
  • Beef Pie $11.00
    • Slow cooked house made beef pie with salad, mash and gravy.
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
  • Rocket, apple, walnut $6.00
Shimizu

Shimizu

location

Address

55 Featherston Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044721388

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 AM, Tuesday: 9:00 AM – 4:00 AM, Wednesday: 9:00 AM – 4:00 AM, Thursday: 9:00 AM – 4:00 AM, Friday: 9:00 AM – 4:00 AM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
55 Featherston Street, Pipitea, Pipitea, Wellington, Wellington, 6011, New Zealand
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