SidArt in Auckland Menu

SidArt in Auckland has no menu available, but can choose from many other options such as Lunch Ham or Pholiota Nameko from Lamb On The Wall. Chill Out Thai Restaurant offers many options including Fresh spring rolls (shrimp) and Chicken satay (4 pieces). Des Traditions includes a wide range like SOUP OF THE DAY or CAESAR SALAD. and from . Kingston Noodles offers Big Fish Eatery and Edamame.

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Roast duck on rice $10.00
  • Chicken $11.50
  • N° 5 $10.00
    • 3 fish, 3 sausage, $2 chips
  • N° 1 $5.00
    • 1fish,1 sausage, $2 chips
  • Chicken nugget $0.80
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
  • -BBQ pork fried rice
  • B $40.00
Takanini Fish Mart (sample menu)
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • (comes with chips & 1 can drink)
  • Prawn skewers $3.00
  • Potato Fritter $1.00
  • Steak & Egg Burger $5.90
  • 12 Pack $7.00
  • Battered Snapper $4.50
  • Chicken Burger $4.95
The Yakitori House (sample menu)
  • Chicken Liver $4.50
  • Pork Belly $5.00
  • Pork Salad $8.00
  • Japanese Mayonnaise $1.00
  • Coming From The Grill
    • 2 Sticks per/serving
  • Rice $3.50
  • Chicken With Mentaiko & Seaweed $5.80
  • Deep Fried Rice Ball $5.00
Hayami Japanese Restaurant (sample menu)
  • - Medium $53.00
  • 43 Seafood Yakisoba or Yakiudon $18.50
    • Pan fried noodles with a combination of seafood and vegetables in yakisoba sauce, with miso soup
  • Miso Soup $2.00
  • Appetizer
    • Sashimi and sushi; Combination tempura; Grilled mussels
  • 62 Steamed Rice $2.00
  • 36 Combination sushi $26.50
    • Roll and nigiri (12 pc)
  • Spicy sauce available
  • 50 Prawn Teppanyaki $36.50
    • Teppanyaki prawns with fish katsu, agedashi tofu, seaweed
L J S Fish & Chips Restaurant (sample menu)
  • -each $1.40
  • salt & pepper squid $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • -combo $14.90
  • -with chips $12.90
  • Fish only
  • -with chips $7.90
  • Classic hoki & egg $8.90/ C($14.00)
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • -make it a reg combo for only $15.90
Venice Italian Restaurant (sample menu)
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • Large $19.00
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • VITELLO ALLA PARMIGIANA $27.00
    • - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
  • Large $19.00
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
Tastes of Malaysia (sample menu)
  • N6 Singapore Fried Prawn $10.00
    • Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • With Beef Curry $13.00
  • LM3 Lamb Beriani $17.00
  • With Lamb Curry $14.00
  • BM2 Beef Curry $11.00
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • N4 Char Kuey Teow $10.00
    • Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
Sunflower Cafe (sample menu)
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • - Seasonal Fruit, Honey $10.50
  • Pasta Made to Order $10.50
    • Update daily, see board
  • - Peanut Butter, Free Range Bacon $11.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
Sugar n Cup (sample menu)
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • -Add bacon w/ cheese $4.50
  • Sourdough bread / 5grain / GF bread $3.00
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Wedges with sour cream $9.00
  • Smoked king salmon $6.00
  • Chicken nuggets chips $7.50
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hash bites $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
Scarecrow (sample menu)
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Mezze (V) $35
    • smoked mushroom, dips, marinatedes & pickles, olives & pide
  • Pastries
  • Add Avocado $3
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Swedish Langd $6
Oriental Kingdom Cafe (sample menu)
  • Choice of only beef, chicken seafood or veggie
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
Burger King (sample menu)
  • BK Chicken Nuggets 10 Pack $8.55/$11.55
    • Nuggets / Value Meal
  • Hotcakes $4.30/$8.20
    • Muffin / Value Meal
  • Tendercrisp $9.35/Drink $10.10
  • Ploughman's Angus Steakhouse $9.70/$12.70
    • Burger / Value Meal
  • Peri Peri Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • King Muffin $6.00/$9.90
    • Muffin / Value Meal
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
  • Eggs Bene Deluxe $5.50/$9.40
    • Muffin / Value Meal
Buffalo Cafe (sample menu)
  • Ham and cheese toasted sandwich $8.00
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • Seasoned potato wedges
  • -South island smoked salmon $17.50
  • -Grilled tomato $3.50
  • -Side of fries $4.00
  • -Avocado $3.00
  • Egg on toast $8.00
The Barnacle (sample menu)
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Shoestring Fries $8.00
    • House Aioli
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Sourdough $4.00
    • Butter
SidArt

SidArt

location

Address

283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand

phone

Phone

093602122

email

Email

reservations@sidart.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 6:30 – 9:30 PM, Wednesday: 6:30 – 9:30 PM, Thursday: 6:30 – 9:30 PM, Friday: 12:00 – 1:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , International , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
283 Ponsonby Road, Ponsonby, Ponsonby, NZ, 1011, New Zealand
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