Solo Kitchen in Auckland Menu

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Olives & Feta (V) $9.50
- Marinated olives, chunks of feta drizzled with extra virgin olive oil, warm Turkish bread
Hummus (V) $9.50
- Creamy chickpeas and tahini dip with a dash of harissa and grilled Turkish bread
Wine Leaf Dolma $9.50
- Stuffed vine leaves with rice, served with cacik and fresh lemon
Patatas Bravas $9.50
- Pan fried light spicy agria potatoes topped with tomato salsa and aioli
Falafel (V) $12.50
- With hummus and tomato sauce
Artichoke Salad (V) $12.50
- Pickled artichoke, roasted capsicum, fresh mint and citrus dressing
Calamari $14.50
- Lightly fried squid rings with lemon, sumac, garlic, aioli
Chicken Paprika $14.50
- Chicken thigh marinated herbs, paprika served with rice, hummus and aioli
Turkish Sujuk (Spicy sausage) $14.50
- With sauté mushrooms, potatoes, olives and roasted capsicum served with warm turkish bread
Halloumi Cheese $14.50
- Pan fried Cyprus cheese, sweet roasted peppers and sundried tomatoes served with warm Turkish bread
Vege Dolma (V) $14.50
- Fried seasonal vegetables, rice, herbs, peanuts, served with cacik
Solo Trio Dips $16.50
- Sundried tomato, cacik and baba ghanoush as three delightful dips
Saksuka $16.50
- Cubed fried eggplant sauteed with onion, tomato, capsicum and finished with cacik, drizzled with olive oil
Solo Prawns $16.50
- Pan fried king prawns toasted with fresh garlic, herbs, salad, sweet chili, aioli and lemon
Lamb Saute $18.50
- Traditional pan fried tomato, capsicum, onions, fresh herbs served with rice and cacik
Solo Mezze Plate For Two $34.50
- Oe selection of delightful trio dips, salads, olives, feta, falafel, dolma, lamb, chicken shish, kofta served with warm Turkish bread

Vegan with falafel $21.50
Vegetarian with Halloumi $22.50
Grills
- All grills come with salad, rice pita bread and two dips
Lamb Kofta (Lamb Patties) $21.50
Lamb Souvlaki $24.50
Mixed Grill (Lamb kofta, chicken souvlaki and lamb souvlaki) $28.50
Chicken Souvlaki $22.50
Lamb Cutlets $26.50
Beef Iskender $24.50
- Grass Fed scotch fillet, homemade pide, greek yoghurt with special tomato sauce and melted butter, served with salad
Oven Baked Eggplant (Karniyarik) $22.50
- Greek style minced lamb, herbs, tomato, mozzarella served fresh salad and rice
Moussaka $21.50
- An oven baked medley of fried eggplant, courgette, agria potato, tomato and capsicum on a béchamel sauce and mozzarella cheese served with fresh salad and rice
Or, with beef mince $23.50
Paella $24.50
- Fish, mussels, prawns, squid cooked with saffron rice in greek tomato sauce finished with herbs
Solo Fish Dish $26.50
- Pan fried market fish with garlic wine, herb served with lemony couscous and fresh salad
Ceviche Salad $22.50
- White fish marinated in lime, and lemon juice, coconut cream and fresh coriander served with avocado, tomato salsa, green salad with warm pide
Chicken & Mushroom Pasta $24.50
- In a wine with creamy sauce, fresh garlic herbs, parmesan and pesto
Seafood Pasta $24.50
- Mixed seafood in a wine, creamy sauce, fresh garlic, fennel, herbs, parmesan and pesto
Vegetarian/ Vegan
- Grilled mixed vegetables with Turkish bread and hummus
Spinach Pide $17.50
- Flatbread with spinach, feta, mozzarella with eggs

Chicken Nuggets & Chips $10
Fish & Chips $10

Potato fries with garlic aioli $7
Garden salad $7
Turkish Bread $3.50
Side Rice $4

Nearby Sample Menus

7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
2. Mix Pakora (Per kg) $25
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
Onion Bhaji $5
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce

Pork Chops $12.00
- rice noodles /egg noodles /vermicelli soup
Fried Wontons $5.00
-With Prawns On Rice $12.00
White Rice $2.50
Lemon Grass Chicken $11.00
- With Vermicelli
Shrimp balls $11.00
- rice noodles /egg noodles /vermicelli soup
Lemon Grass Chicken $9.00
-With Sausages On Rice $12.00

HASH BROWN TOWER $16.50
- homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
Bacon $4.00
CRUMBED CALAMARI SALAD $18.50
- w green salad topped w a citrus dressing
SEAFOOD CHOWDER $14.00
- served with focaccia toast
HOTCAKES $16.00
- bacon banana maple syrup and berry coulis
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
STEAK BURGER $17.50
- grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries

SOUP OF THE DAY Served w/ toasted garlic bread $11.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
SEAFOOD CHOWDER w/ bread $17.95
Eggs, roasted tomato $3.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95

Banana Fritters $1.50
Crab Sticks $1.20
Cheese
Kumara Chips $5.50
Onion
Chicken Burger $4.50
- pan-fried chicken fillet with tartar sauce
Hamburger $3.50
Chips $3.20

Pork shrimp & squid M $12 / L $16
Sliced beef in chilli sauce $12.00
Pork & chilli M $10 / L $14
Fried japanese noodles with shredded chicken $12.00
Soup noodles with hoe and sour beef $12.00
Noodles and wonton with $12.00
Tofu with preserved eggs $8.00
Fried sweet and sour pork ribs $18.00

SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
6 PCS $8.00
3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
CHICKEN FINGERS $13.50
- with BBQ sauce
CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast

Thai chicken $11.00
Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
Salmon, cream cheese & spinach $10.50
Chicken & leek $11.00
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
Beetroot & feta $10.50
Beef & stilton $11.00
Spinach & feta filo $10.50

Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
Edamame (V) $6.50
- Bowl of steamed edamame beans (salted)
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
Spicy Chicken Donburi $13.50
- Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
Vege Dumpling (V) $5.50
- Deep fried vege dumpling. 5 pcs.

-Served with cream cheese and jam (V) $7.90
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
-2 fillings $5.50
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Warm beef salad with crispy noodle $14.50
- Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
-3 fillings $6.50
Kids fish & chips $7.00
- Served with tomato sauce and aioli

Mince & Cheese Pie $3.60
6 Piece Pak + Large Chips $17.90
Stuff Sausage $2.00
Stuffed Sausage $2.20
Mince Pie $3.20
Sausage Roll $2.00
Mince Curry Pie $3.40
Mince Curry Pie $3.40

Creamy Mushrooms or Smoked Salmon $5.00
Eggs on Toast $5.00
- 2 Eggs any style on Turkish Toast
-Extra Bacon $12.90
Dumpling Soup $10.90
including standard coffee, tea or juice
Dolma Roll / Falafel Roll $7.90
Waffles & Cream $6.90
Feta & Spinach Samosa $6.50
- Crumbled feta cheese, spinach and mixed vegetable in a lightly spiced mixture served with fresh green salad

HAM & MUSTARD $3.00
EGG & SPRING ONION $3.00
CHICKEN $3.30
EGG CLUB $3.00
BACON & EGG $3.00
WHITE BAG PIE $3.40
HAM $3.00
EGG $3.00

Mince & cheese pie
Chicken thigh
Jumbo roll
Wrap
Chicken & mushroom quiche
Steak roll
American hot dog
BBQ roll

Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
Hitam Manis $10.50
- Warm black rice pudding with green tea gelato
The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
- (sweet chilli jam & crushed)
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing

Solo Kitchen

Auckland Region > Auckland > Solo Kitchen

Address

4/311 Parnell Road, Parnell, Auckland

Phone

093006454

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM