Su Ru Sushi in Christchurch Menu

Udon (Noodle soup)
-Vege $10.00
-Vege spicy $11.00
-Spicy seafood $14.00
-Tempura $14.00
-Tempura spicy $15.00
Yakiudon (Stir fried noodle)
-Vege $12.00
-Vege spicy $13.00
-Chicken $13.00
-Chicken spicy $14.00
Ome rice
- Omelet on the fried rice with salad
-Vege $12.00
-Vege spicy $13.00
-Chicken $13.00
-Chicken spicy $14.00
Chicken donburi $12.00
- With rice
Chicken curry $12.00
- With rice & salad
Chicken cutlet & curry $14.00
- With rice & salad
Tendon $14.00
- 3 Prawns & 3 veges with rice
Salmon sashimi don $15.00
- With rice
Salmon sashimi $20.00
Unagi don $18.00
- Teriyaki eel with rice
Nigiri $2.00
- Per piece
-Salmon unagi $2.50
-Avocado egg
-Inari $1.50
Salmon temaki $5.00
- Per piece
Edamame (V) $4.00
Seaweed salad (V) $5.00
Tempura combo $18.00
- 5 Prawns & 5 veges
Vege tempura combo $16.00
Chicken cutlet $12.00
- With rice & salad
Chicken gatsudon $12.00
- With rice
Teriyaki
- With rice & salad
-Vege $12.00
-Chicken $12.00
-Salmon $18.00
Rainbow roll $25.00
- Salmon, prawn, avo, egg on top of california roll)
Dragon roll $25.00
- Unagi on top of california roll
SuRu roll $25.00
- Deep fried sushi roll of salmon, avo & cream cheese comes with salad

Nearby Sample Menus

Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Extra Basmati Rice $3.50
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney

Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
Eggs (x2) Any Style $4.00
$12 Meal Deal, kids main and small softdrink $12.00
Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Kids Ice Cream Sundae $6.00
- Choose from chocolate, raspberry or butterscotch
Salad Bowl $6.00

Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $20.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
Phud Kraprow
- Spicy chili, garlic and basil with vegetables
Fish cakes $8.00
Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.

Beef with ginger and spring onion on rice $10.00
Noodles with Beijing style tomato paste
Stir fried eggplant, capsicum & potatoes $14.00
Eggplant with home style special sauce $14.00
Beef with black pepper (spicy) $15.00
Cook twice pork on rice(spicy) $10.00
Combination meat Fu Yung egg $16.00
Cooked twice pork spicy $17.00

LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Avocado smash $3.00
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Skinny Fries $6.00
Garlic Loaf $9.99
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Add Smoked Salmon $6.00

Rocket & Manchego Salad $6.50
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Boozy Ice Cream Sundaes $12.50
- Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
Jonah Crab $50.00
- 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone

Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
Fresh Garlic Bread $8.50

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

Smoked Salmon $4.00
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Tomatoes $3.50
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Nachos $15.50
- beef
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Wedges $7.50 / $10.50
- Small / Large

Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
-Akaroa hot smoked salmon $21.00
-Bacon, banana & maple syrup $17.00
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Akaroa hot smoked salmon $5.50
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
Poached or Scrambled Eggs, Bacon & Toast $17.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread

Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Pie floater $18
- home made pie, mash, mushy peas, jus
500g aged ribeye on the bone $45
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread

Bread & butter $2.50
Salmon $6.00
Egg $2.00
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Tomatoes $4.00
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach

Soup of the Day $10.00
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00

Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo

Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Chicken Nuggets $4.00
- half dozen
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Spring Roll $3.50
Hot dog $3.00
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.

Su Ru Sushi in Christchurch Menu

Nearby Sample Menus

Su Ru Sushi

Canterbury > Christchurch > Su Ru Sushi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

266 High Street, Christchurch Central, Christchurch

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