Sweet Mother's Kitchen in Wellington Menu

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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Corn Chips $8.50
- With salsa and guacamole
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese

Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Apple pie $8.50
- Just like your sweet mother used to make.
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling

Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Creamed spinach / Mushrooms / Potato hash $5
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5

Nearby Sample Menus

Baked double cheese scallop mornay served with garlic bread $15.00
Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
Sticky date pudding with toffee sauce and vanilla ice cream $12.00
Lean beef burger served with beetroot, bacon, melted cheese, mixed salad greens and a fried egg served with hand cut chips and aioli $22.00
Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
Add bacon $2.00

Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Fried potato & gravy $7
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
Burger + Parmesan fries +Monteiths pale ale $25
Ceviche $13
- lime, coconut, coriander, house made focaccia
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps

LEMON CHICKEN $10.00
BEEF BLACK BEAN $10.50
PINEAPPLE FRITTER $1.70
SHRIMP $11.00
NASI GORENG $11.00
KUMARA CHIPS $4.30
PORK BLACK BEAN $10.50
9 FISH PACK WITH 3 CHIPS $22.00

Mixed (Chicken & Lamb) $14.00
Kebab Basket $7.00
Mixed (chicken & Lamb) R $8.50 L $10.50
Vegetarian $19.00
Supreme R $12 L $14
Mixed Vegetarian R $7.50 L $9.50
All Hot Drinks $3.00
Mixed (chicken & Lamb) R $10.50 L $12

Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Noodles $3.00
Lemon lime baked cheesecake $10.00
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
Half a Tea-stained egg $1.00

Grilled Chicken on Noodle Salad $10.50
The Classic
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Chicken curry $10.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Roast chicken
Spicy tofu

Steak and Cheese N/A
Italian B.M.T N/A
Carrot N/A
Ranch N/A
Subway Club N/A
White Chip Macadamia N/A
Beetroot N/A
Old English N/A

Butter Naan $3.50
- White meal flour bread with butter
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
Roti $3.00
- Whole meal flour bread
Seek Kebab $8.90
- Spiced tender lamb mince rolls cooked in the tandoori oven
Mango Chutney $3.50
- Sweet mangoes mildly spiced
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Mixed Pickles $3.50
- Selection of hot & sour pickles

Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Fries, aioli $7.00
Sesame slaw $7.00
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Leaf salad, vinaigrette $7.00
Buttermilk mash, house made churned butter $8.00
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
POPCORN CHICKEN $6.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00

Mince & Cheese $4.20
Potato Top $4.20
Pasties N/A
Mince $4.20
Steak $4.20
Chicken & Mushroom $4.20
Stuffed Sausages $2.00
Steak & Cheese $4.20

Cucumber and watermelon salad, mint and goats cheese $14.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Pickle plate $7
Van rosa potato salad, buttermilk dressing $8
A bowl of Louisa plums $ 7.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
A scoop of blackcurrant and lemon verbena ice cream $7.5

Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Warm mixed olives(V) (GF) (DF) $8
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Beer battered fish goujons $10
- with homemade tartare sauce
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Eton mess $12
- with lavender meringue & fresh strawberries

fish fingers, dill mayo, lemon $13.00
chips, ketchup, aioli g d v $8.00
mussels, spicy tomato broth, grilled bread g* d $24.00
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
fried perla potatoes, truffle salt g d v $7.00
half duck, spiced duck jus, citrus & nut salad g d $36.00
creamy mushroom empanadas, salsa verde v $10.00
lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Sweet Mother's Kitchen

Wellington Region > Wellington > Sweet Mother's Kitchen

Address

5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043854444

Email

mail@sweetmotherskitchen.co.nz

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Cafe Food , Gluten Free , Mexican , Southwestern , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Sweet Mother's Kitchen in Wellington Menu

Nearby Sample Menus

Sweet Mother's Kitchen

Wellington Region > Wellington > Sweet Mother's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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