Sweet Mother's Kitchen in Wellington Menu

SMALL BEGINNINGS SMALL BEGINNINGS
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Corn Chips $8.50
    • With salsa and guacamole
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
STRAIGHT TO THE SOURCE STRAIGHT TO THE SOURCE
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
THE REAL DEAL THE REAL DEAL
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Peanut putter pie $8.50
    • A chocolate cookie crust with a chilled, whipped peanut butter filling
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
SIDES SIDES
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Creamed spinach / Mushrooms / Potato hash $5
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5

Nearby Sample Menus

  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Garlic Roti (Istana's own) $3.50
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Mango Chutney $2.80
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • CHIPS $3.00
  • SEAFOOD FRITTER $3.40
  • MEAT PATTIE $2.00
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • CURRY ROLL $2.40
    • homemade
  • SQUID RING $0.90
  • SOUR-CREAM
  • PAUA FRITTER $5.80
  • Combination $12.00
  • Hash brown $1.30
  • Hot Dogs $2.50
  • Onion ring 6 for $3.60
  • Chinese Dim Sims $1.50
  • Mushroom & Egg $4.00
  • $5.00 Combo B
    • 1 Hotdog, 1/2 Chips, 2 Wonton
  • Pineapple Fritters $1.80
  • Beef $12.00
  • Shrimp $12.00
  • Vegeterian Burger $7.50
  • Bacon fritter $2.50
  • BBQ Pork and vegetables $12.00
  • Vegetables $10.00
  • Special two $7.50
    • 1 fish, 1 hotdog, 1 scoop of chips
  • BBQ Pork $12.00
  • Gratin $9.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • -Gold cardholder $13.00
  • Seasonal side salads S$7 / L$12
  • Rotisserie chicken
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Buttermilk fried chook burger $9.00
  • Dressed Mixed Leaves GF $8.00
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Roast tomato $4.00
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Grilled Island Bay bacon $5.00
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • BLAT $6.70
  • Walnut and Honey Stick $3.30
  • Baguette $3.00
  • Ham and Brie Roll $5.60
  • Veggie Ficelle $7.20
  • Bagels $1.60
  • Fruit Loaf $4.30
  • Afghans $3.60
  • Wheat N/A
  • Jalapenos N/A
  • Chicken Classic N/A
  • Beetroot N/A
  • Egg and Cheese N/A
  • Yoghurt N/A
  • Honey Mustard N/A
  • Thinly Cut Ready Salted N/A
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Vegetables
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Potato salad
  • Soup of the day $11.00
    • with bread of your choice
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • DEEP FRIED CHOCOLATE BARS $3.70
    • mars moro snickers
  • CRUMBED FISH $4.00
  • CORN ON COB $1.60
  • FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
  • WON TON SOUP $14.00
  • BBQ PORK $12.30/$11.50
  • FISH $4.90
  • SPRING ROLL HOMEMADE $3.00
  • BBQ Chicken $18.00
  • Margherita $15.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • Pie $3.00
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Milky Ice-block $2.00
  • Chop Suey (Prawn, Fish) $14.00
  • Hot dog $2.40
  • Donut $1.50
  • Kids special 2 $8.00
    • 6 nuggets, chips, +420ml coca cola range
  • Deep fried Choc Bars $2.00
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Spinach $3.50
  • Eggs Benedict $18.00
    • on toasted sourdough with homemade lemon hollandaise/Montreal salmon
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Dijon Mustard $1.00
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Ham off the bone $4.50
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • 3 courses $55.00 Pp
Sweet Mother's Kitchen

Sweet Mother's Kitchen

location

Address

5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043854444

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Gluten Free , Mexican , Southwestern , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand