Address
7/148 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Release Cakes And Treats in Wellington Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- Claire's Crispy Cashew Salad
- Nachos
- Mushroom & Tofu Pie
- Chili & Cheese Pie
Nearby Sample Menus
-
Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
- Cheese Snack Burger $3.90
-
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
- -6 Pack Nuggets $4.50
- Bean Salad, Side Salad $4.50
-
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
- Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
-
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- Truffle fries $10
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- Gluten free rich almond chococalte cake $7.00
-
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
- Chicken or beef with rice $7.50
- Chicken kebab R $9.5 / L $11
- Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
- Carrot cake $6.00
- Baklava $6.00
-
Falafel kebab R $9.5 / L $11
- Chickpea fritters
-
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
-
Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
-
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
-
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
-
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
-
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
-
Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
- 250g Sirloin $28.50
-
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
-
Margherita $18.00
- Napolitana sauce, mozzarella and basil
-
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
-
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
-
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
-
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
- Salt and Peppered Tofu $9.50
- Seafood Soup $9
- Beef Rib $35
- Orange Steak $17 / $25
- Clay Pot Rice $18
- Dumplings $12
- Curried Lamb w Rice $11
- Wonton Noodle Soup $11
-
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
-
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
-
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
-
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
-
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
-
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
-
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
-
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
- Spanakopita $6.00
- Bougatsa $4.00
- Baklava $4.00
-
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
-
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
-
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
-
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
-
PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
-
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
-
FISH CURRY $16.00
- traditional Indian home made fish curry
-
BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
-
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
-
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
-
Toast or English Muffin $6.90
- Served with a selection of preserves
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
-
Soup of the Day $10.50
- Served with toasted specialty bread
-
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
- Natural Swiss N/A
- Cucumber N/A
- Old English N/A
- Western Egg and Cheese N/A
- Roast Beef N/A
- Sweet Chilli N/A
- Steak, Egg and Cheese N/A
- Tuna N/A
- Mini Rolls 10 for $3.50
- Chicken Kebab $3.00
- or yA Dozen $10.00
- Sausages $2.20
- Satay Skewer (Homemade) $3.00
- Tarakihi Fillet $7.50
-
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
- Mussel Fritters $3.50
- French fries $4.80
-
●Assorted paninis & sandwiches
- made to order
-
Chicken & chips $10.00
- 2 pieces
- Gale's gourmet burgers $7.50 / $9.00
- Hot B.L.T $6.50
- B.L.A.T $7.00
- Fish & chips $9.00
- Chilli bean nachos $8.00
-
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
-
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
-
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
-
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
-
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
-
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
-
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
-
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
-
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
-
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
- Jalapeño Cheese Balls $8.50
-
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Sweet Release Cakes And Treats
Phone
0211320700
Opened hours
Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Home Delivery , Vegetarian Friendly , Vegan Options , Catering Available , Bar Not Available , Cash , Dessert Parlour , Food Court , Lunch , Seating , Desserts and Bakes , Outdoor Seating
7/148 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Coffee and Tea Menus
- Wellington Dessert Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Dessert Menus
