Cinta Malaysian Kitchen in Wellington Menu

ENTREES
Deep Fried Chicken Wings
3 pcs of deep fried chicken wings served with sweet chilli sauce.
$6.00
Curry Puff
4 pcs of deep fried Malaysian style curry vegetarian samosa.
$6.50
Deep Fried Popiah
3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
$6.50
South East Tofu
Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
$6.50
Satay - beef, chicken or mixed
Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
$6.50
Roti Chanai with Curry
Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
$7.50
MAINS-POULTRY(served with rice)
Chicken Curry
Chicken fillets & potatoes cooked in curry & coconut cream .
$12.00
Green Curry Chicken
Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
$13.00
Hainanese Chicken Rice
Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
$13.00
Hainanese Chicken Rice - roasted
Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
$13.00
Peranakan Chicken
Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
$13.00
Chicken Sambal
Chicken fillets cooked with onions in our n chilli samb& paste.
$13.00
Butter Chicken
Chicken fillets braised wth butter, cream, onion & spicy paste.
$13.00
Chicken Korma
Chicken fillets, onion & potato cubes cooked in korma paste.
$13.00
Lemon Chicken
Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
$13.00
MAINS-POULTRY(CONTD)
Terengganu Honey Chicken
Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
$13.00
Gongbao Chicken
Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
$13.50
Black Pepper Chicken
Chicken filets wok-fried with seasonal veggie & black pepper sauce.
$13.50
Chicken Cashew
Chicken fillets & seasonal vegetables stir fried with cashew nuts.
$14.50
MAINS-BEEF
Beef Rendang
Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Green Curry Beef
Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
$13.00
Black Pepper Beef
Beef fillets wok-fried with seasonal veggie & black pepper sauce.
$13.50
Gongbao Beef
Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
$13.50
MAINS-LAMB
Lamb Curry
Diced Lamb & potatoes slow cooked in curry & coconut cream.
$13.00
Lamb Korma
Diced Lamb, onion & potato cubes cooked in karma paste.
$13.50
Dry Lamb Curry
Diced lamb stir fried with curry paste, onion & potato chunks.
$13.50
MAINS-SEAFOOD
Fish Curry
Fish fillets & onion cooked in curry & coconut cream.
$12.00
Assam Pedas (Assam Fish Soup)
Fish fillets cooked in tamarin-flavoured spicy soup
$12.00
Fish Sambal
Fish fillets pan fried in chilli sambal and tamarind paste.
$13.00
Seafood (or King Prawns)Tom Yum Soup
King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
$13.00
Squid Sambal
squid cutlets sautéed in chilli sambal and tamarind paste.
$13.50
Gongbao Squid
Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
$13.50
Chilli Prawns
King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
$15.00
Prawn Sambal
King prawn cutlets sautéed in chilli sambal and tamarind paste.
$15.00
MAINS-NOODLES
Mee Goreng
chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
$11.00
Seafood Singapore Fried Noodles
Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
$11.00
Seafood Curry Laksa
Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
$11.00
Phad Thai
Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
$11.50
Char Kuey Teow
Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
$12.00
Hokkien Mee
Egg noodles braised with dark soya sauce. chicken, seafood & veggie
$12.00
Seafood Wat Tan Hor
Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
$12.50
Wat Tan Nga Hor
Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
$12.50
Black Pepper Udon
Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
$12.50
Seafood (or King Prawns) Tom Yum Laksa
Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
$13.00
MAINS-VEGETABLES(served with rice)
Vegetarian Curry
Seasonal mixed vegetables cooked in curry & coconut cream
$11.00
Garlic Broccoli
Broccoli stir-fried with garlic and oyster sauce.
$12.00
Sayur Campur
Stir fried seasonal mixed vegetables.
$12.00
ROTI/RICE
Roti Chanai
with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
$8.50
Nasi Goreng
Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
$10.50
Nasi Lemak
Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
$11.00
SIDE ORDERS
Plain Roti $3.00
Steam Rice $2.00
Coconut Rice $3.00
Steam Vegetables $4.50
Home-made Satay Sauce $1.50
Extra Tofu $2.00
Extra chickens seafood, beef, Iamb or vege $3.00

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Asian restaurants

Name Cuisines
Tahi Gluten Free, Fusion, Vegetarian, Vegan, Thai, Asian
Tahi Fusion, Thai, Asian
Red Mount Restaurant Bar, Breakfast, Asian, Chinese, Bar Food
Nudel Asian, Chinese
Chans Restaurant and Takeaways Japanese, Vegetarian, Thai, Asian, Takeaway Food, Chinese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Tahi (sample menu)
Som Tum
Swedes & carrot salad topped with dried shrimp served w/ lightly soft shell crab & pork cracklings
$15.00
Yellow Curry
Yellow based curry served w/ seasonal vegetables & your choice of chicken, beef or pork
$13.00
Chic Nibbs
Lightly fried chicken nibbles marinated in soy sauce & fish sauce topped w/ fried garlic
$9.00
Green Curry Chicken
Green chilli based curry served w/ seasonal vegetables, lightly crumbed chicken & rice
$14.00
Roti
Lightly pan grilled roti bread
$6.50
Omelette Massaman Chicken
Omelette rice served in rich massaman curry w/ lightly crumbed chicken, potatoes & kumeras.
$14.00
Squid Rings
Lightly battered squid rings
$8.50
Tofu Cubes
Lightly battered soft silken tofu, pan wok w/ breadcrumb, red pepper & salt
$9.50
Clean Here for the full menu for Tahi
Hotel Bristol (sample)
Sea food
prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
$17.50
Omelete
and a side salad (changes daily)
$18.50
Garlic bread
with parmesan cheese
$9.80
Vegie Breakfast
eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
$15.00
Spag Bol
beef mince in a salsa di pomodoroand fresh parmesan
$18.00
Lamb Shank
Slow cooked in Guinness, with peas, creamy mash and juss
$27.50
Home Cut Fries
and garlic mayo
$8.00
Fish Cakes
with mustard mayo and Salad
$12.00
Clean Here for the full menu for Hotel Bristol
Red Mount Restaurant (sample)
Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
Mie Goreng º
Curry fried noodle with combination meat & seafood
$18.80
Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
Chili Oil Beef * º $9.50
Braised Pork Spareribs with Sweet Soy Sauce $24.80
-Whole Chicken, Bone-in $49.80
(VG) VEGETARIAN / (V) VEGAN
Clean Here for the full menu for Red Mount Restaurant
Nudel (sample)
24. Sesame Crispy Chicken $18 Whole $10 Half
44. CASHEW NUT $3.50
20. BLACK BEAN BEEF
Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
$11.50
35. ROAST DUCK NOODLE SOUP
Bokchoy, Roast Duck and Noodle
$12.50
18.HONEY CHICKEN noodles/rice
Carrot, Pineapple and Deep Fried Boneless Chicken
$11.50
12. BUTTER CHICKEN noodles/rice
Bokchoy, Spring onion, Onion, Carrot and Chicken
$11.50
15. BBQ PORK noodles
Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
$11.50
36. CHICKEN NOODLE SOUP
Bokchoy, Chicken and Noodle
$11.50
Clean Here for the full menu for Nudel
Chans Restaurant and Takeaways (sample)
Shrimp $15.50
Scallops & Veg. $22.50
Sweet Corn $3.80
Chicken Cashews, Pineapple $14.90
Doz. Won Ton Sweet & Sour Sauce $9.00
Steak & Mushroom $14.90
Chinese Steak (Fillet) $18.50
Roast Pork & Mushroom $14.90
Clean Here for the full menu for Chans Restaurant and Takeaways

Nearby restaurants

Name Cuisines
Tahi Gluten Free, Fusion, Vegetarian, Vegan, Thai, Asian
Tahi Fusion, Thai, Asian
Seize Cafe Vegetarian, Vegan, Cafe Food, Health Food
Hotel Bristol Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food
Bluewater Bar & Grill Seafood
Red Mount Restaurant Bar, Breakfast, Asian, Chinese, Bar Food
Eurest New Zealand Catering
Makara Beach Cafe Cafe Food, Fast Food

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Restaurant Details

Location
Wellington
Type
Service
Table Service
Price
$10-$20
Phone
043858622
Fax
Email
cintamkr@gmail.com
Address
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Features
Dine in, EFTPOS, Mastercard, Takeaway, Visa, Wheelchair accessible, Reservations, BYO, Waitstaff, Takeout, Cheap Eats, Wine and Beer, Cash, Bankcard, Lunch, Seating, Highchairs Available, Cards accepted, Digital Payments, Serves Alcohol, Dinner, Child-friendly, Corkage Fee Charged, Cash only
Cuisine
Malaysian, Thai, Asian, Chinese
Website
Cinta Malaysian Kitchen Wellington Menu

Opening Hours

Monday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:30 PM

Location