Taylor Restaurant in Blenheim Menu

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Taylor Restaurant in Blenheim has no menu available, but can choose from many other options such as Rig or Blue Cod from The Codfather. The Vintners Room offers many options including Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Herzog Winery Bistro and House Baked Bread.

Nearby Sample Menus

Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- The Pork Belly Pie
Bilton 100gms $6.50
Artisan Rolls $9.00
- Salami, Gherkin
Homemade baking slices $4.00
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Artisan Rolls $9.00
- Vegetarian

Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Coriander Chicken Kebabs $8.00
Plain Rice Noodles $5.00
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Roti $4.00
Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50

Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00

Chicken with Vegetables $18.99
- Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
Sag Paneer or Aloo $17.99
- Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Raita $3.50
- Yogurt with cucumber and spices
Malai Kofta $17.99
- Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
Plain/butter naan bread $3.50
- Bread made with white flour, baked in tandoor
Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce

Fresh Spring Roll Prawns $6.00
Small Soup $2.00
Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
Thai Omlete On Rice $12.00
Fried Chicken Wrapped Pandan Leaves $11.00
Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
Combination On Rice (Bbq Pork And Roasted Pork) $15.00

Chocolate cake $12
- with rhubarb and berry compote
Ratatouille $10
- with courgette, aubergine and pine nuts
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Hand cut fries $9
- with flaky sea salt and aioli
Marinated olives $6
- with garlic and rosemary
Cheese Board $24
- with sourdough
Affogato $12
- with frangelico hazelnut liqueur
Buttermilk chicken $15
- with thai coconut dipping sauce

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

Edd extra's
-Roast tomato $3.50
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Avocado $3.50
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Saturday & sunday till 2pm

Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Optional extras eggs & bacon
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free

Medium $14.50
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Small $ 13.00
Kumera $0.60
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Strawberry Trifle (seasonal) $6.00
Chicken Tenders & Chips $8.00
Mashed Potato & Gravy $4.00

Lasagne Topper $ 3.20
Bambino (No onion/tomato) $ 4.20
Mini Hot Dog $ 1.70
Hawaiian $ 8.40
Gurnard $ 4.20
1/2 Scoop $ 2.70
Hash Brown $ 1.10
Cheese & Onion $ 3.00

Cheesy Bacon Wedges $12.50
Lambs Fry + Bacon $16.50
Steak Toastie $6.50
Wedges $6.50
Soup of the Day $10.50
Extras: $2.00
- Eggs, Onion, Mushrooms
Sausages & Eggs $13.50
Steak $12.00

Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Garlic Loaf $6.00
Mushrooms $3.00
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce

Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50

Picton Village Bakery toast $2.50
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Smoked salmon $19.50
Manuka Bacon $4.00
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast