Thaitanium Restaurant in Queenstown Menu

WARM UPS WARM UPS
  • Tom Yum Spicy soup $9.50
    • chicken tiger prawns seafood (prawn & squid)
  • Tom Ka Coconut cream soup $9.50
    • chicken tiger prawns seafood (prawn & squid)
  • Thai Wonton soup $9.50
  • Thai sweet corn soup vegetables & tofu $8.50
  • Mix starters for 2 people $22.00
    • coconut prawn chicken satay fried wonton spring roll curry puff
  • Prawn crackers $5.00
  • Coconut Prawns 4 $12.00
  • Prawn on toast 4 $12.00
  • Curry puff Chicken 4 $7.50
  • Chicken Satay sticks 4 $8.00
  • Homemade fish cakes 4 $9.50
  • Fried Spring Roll vegetarian 6 $7.50
  • Fresh Roll w home roasted Duck 2 rolls $9.50
  • Fried Chicken Wings $9.50
  • Fried Wontons 6 $8.00
  • Fried Tofu 6 $7.50
  • Thai Tempura Vegetables $8.00
    • mushroom sweet potato whole green bean young corn zucchini
  • Grilled Pork Skewers 3 on rice w salad $12.00
SALADS SALADS
  • Green salad $6.00
  • Thaitanium fish cake salad $14.00
  • Som Tum Spicy green papaya salad $15.00
  • Tiger Prawns & Smoked Salmon salad $20.00
  • Spicy Roasted Duck salad $25.00
  • Crispy chicken salad $20.00
  • Plah Prawns salad w cashew nuts spicy $22.50
CURRY WITH RICE EXTRA $2.00 CURRY WITH RICE EXTRA $2.00
  • Thaitanium chicken Drums curry 3 drums $18.50
  • Mas-sa-mann curry beef (lamb 23.50) $19.00
  • Yellow curry $18/$23.50
    • chicken seafood prawns squids & scallops
  • Green Curry $23.50
    • broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood
  • Red Curry $17.00
    • chicken, pork, bee, vegetarian & tofu
  • Red Curry $23.50
    • roasted duck, tiger prawns, blue cod fish, seafood
  • Pa Nang Curry, chicken pork $18.50
  • Spicy Roasted duck curry $23.50
WOK WITH RICE EXTRA $2.00 WOK WITH RICE EXTRA $2.00
  • Sizzling Cashew nuts $20.00
    • broccoli mushroom capsicum onion/chicken vegetables & tofu
  • Sizzling Cashew nuts $25.50
    • broccoli mushroom capsicum onion/tiger prawns squids
  • Peanut sauce $17.00
    • broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
  • Basil & Chilli $17.00
    • chicken pork beef vegetable & tofu
  • Basil & Chilli $23.50
    • tiger prawns squids seafood
  • Sizzling Ginger $20.00
    • broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
  • Sizzling Ginger $25.50
    • broccoli capsicum young cornflower onion/tiger prawns scallops
  • Sweet & Sour $17.00
    • pineapple tomato cucumber, capsicum onion/Chicken Pork
  • Sweet & Sour $23.50
    • pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
  • Sizzling Oyster Sauce $20.00
    • broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
  • Sizzling Chilli & Peppers $20.00
    • zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
  • Sizzling Garlic & Black Pepper $22.00
    • bean sprouts mushroom celery carrot/chicken pork beef
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • Sizzling Chicken Chilli Jam $20.00
    • mushroom cauliflower zucchini young corn onion
  • Mix Vegetables W Tofu $16.50
    • bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
  • Sizzling Beef Black Bean Sauce $23.00
    • zucchini mushroom cauliflower young corn bamboo shoot, onion
GREAT SEAFOOD WITH RICE EXTRA $2.00 GREAT SEAFOOD WITH RICE EXTRA $2.00
  • Sizzling Chilli Jam with cashew nuts $25.50
    • red & green capsicum onion
  • Hor-Mok $25.00
    • (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
  • Pa-nang Curry $25.50
    • scallops, tiger prawns
  • Sizzling Garlic $25.50
    • Seafood(prawns fish squids & mussels)Tiger Prawns
  • Hot Chilli Blue Cod Fish $28.00
  • Spicy Herby Blue Cod Fish $28.00
    • mild medium or hot
  • Choo Chee $28.00
    • creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
RICE & FRIED RICE RICE & FRIED RICE
  • Crispy pork Belly w Bok Choi on Rice $18.50
  • Stewed pork Shank on rice $20.00
  • Fried Rice Chicken pork beef combination vegetables $17.00
  • Crispy Chicken Fried Rice $20.00
  • Spicy Tom Yum Fried Rice Tiger prawns $23.50
  • Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
NOODLES NOODLES
  • Pad Thai $17.50
    • chicken pork beef vegetables & tofu
  • Pad Thai $23.50
    • tiger prawns seafood
  • Stir Fried Egg Noodles $17.00
    • bean sprouts celery carrot cauliflower chicken pork beef
  • Stir Fried Egg noodle $23.50
    • tiger prawns seafood (prawn & Squids)
  • Laksa Curry Chicken Drums $20.00
    • served with your choice of rice noodles or crispy noodles
  • Thai Wonton Noodle soup $17.50
    • egg noodles
  • Pad Si-Eew Chicken $18.50
    • Bok Choi cabbage cauliflower, carrot
  • Pad Kee-Mao Seafood $25.00
    • (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)

Nearby Sample Menus

Fergbaker (sample menu)
  • Bombay Chicken $12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
  • Sweet Bambi $12.50
    • Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • The Fergburger $11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
Winnies Gourmet Pizza Bar (sample menu)
  • Greek Salad $17.50
    • Tomato, feta, olives, cucumber and red onion tossed in a herb and honey vinegarette
  • Large $34.50
  • Baked Salmon $29.50
    • Served on parmesan polenta, steamed green beans, roast capsicum tomato sauce topped with pesto and tomato salsa
  • Small $17.50
  • Skinny Dips & Breads $15.00
    • Pesto pizza bread served with Winnies' homemade dips
  • Medium $31.50
  • Lamb Burger $27.50
    • Ground in house lamb leg pattie, tomato chutney, rocket, pickled cucumber, tzatziki & cheese
  • Small $18.50
Ivy & Lola's Kitchen and Bar (sample menu)
  • Toasted Muesli $16.00
    • With candied apples, natural yoghurt and sweet dukkah
  • Brioche French Toast $19.00
    • With strawberry compote, vanilla creme fraiche, and honey toasted almonds
  • Polenta Chips $7.00
    • With aioli
  • Fries $7.00
    • With smoked salt and tomato sauce
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Coconut Crumbed Fish Burger $20.00
    • With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
  • Yellow Thai Style Curry $22.00
    • With crispy chicken, spiced tofu, Asian herbs and wild rice
  • Ivy and Lola's Style Szechuan Duck $18.90
    • With hoisin plum sauce and cucumber
Brazz Steakhouse Bar & Grill (sample menu)
  • VEGETARIAN $16.50
    • sautéed mushrooms, spinach, chefs potatoes, baked beans, eggs on toast. >>
  • CRAB CAKES $15.50
    • w chipotle spiced hollandaise sauce.
  • 200g.SIRLOIN $29.50
  • ALL DAY BREAKFAST $15.00
    • eggs on thick cut toast, streaky bacon rashers, pork & sage breakfast sausage, crispy hash browns & baked beans.
  • PÂTÉ & BREADS $16.00
    • chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
  • JALAPEÑO POPPERS $14.50
    • spicy cheese stuffed croquettes.
  • BIG BREAKFAST $10.00
    • eggs on toast, bacon, hash brown, beans.
  • STEAK SANDWICH $15.00
    • char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
Jervois Steak House (sample menu)
  • Beetroot risotto $34.00
    • shaved & pickled summer beets, goats cheese bon bon.
  • Pan flashed broccolini $10.00
  • Roof top greens $ 11/$19
    • crispy shallots, feta, Kalamata olives.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Chocolate fondant $18.00
    • Cherry variations & sorbet.
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • Skillet Mac n Cheese w ham $10.00
Elements Restaurant (sample menu)
  • HALF GRILLED CHICKEN $32.00
    • Succulent half chicken grilled to perfection.
  • Authentic Butter Chicken $24.00
    • Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
  • Rustic Fries $9.00
  • Vegetable Pappardelle Pasta $24.00
    • Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
  • Affogato $11.00
    • Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
  • SOUTHLAND LAMB RUMP $32.00
    • Locally reared lambs from the farms of Southland.
  • Vanilla crème brulee $14.00
    • with almond biscotti, mango & mint compote.
  • Pork Rillette $13.00
    • caramelised apple & crispy wonton strips.
Subway - Queenstown (sample menu)
  • Oven Roasted Chicken N/A
  • Oat & Raisin N/A
  • Veggie Delite N/A
  • Steak and Cheese N/A
  • Ranch N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Hot Chilli N/A
  • Avocado Toasties N/A
Fishbone Bar and Grill (sample menu)
  • The Happy Hen Pavlova $15.90
    • made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
  • Dulce de Leche $15.90
    • rich chocolate & caramel tart with salted caramel ice cream
  • Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
    • New Zealand miso, Meyer lemon, & squid ink
  • Blue Cod $33
    • crumbed with pickled onion mayonnaise
  • Fishbone’s Spring Salad $18
    • Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
  • Gurnard $25.90
    • battered with pickled onion mayonnaise
  • Green-lipped Mussels $33.90
    • steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
  • Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Burger King (sample menu)
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
No.5 Church Lane (sample menu)
  • Toasted homemade breads $11.00
    • Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • Bacon & eggs $18.00
    • Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • Pizza & Pinot N/A
    • Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
  • Saffron yoghurt $15.00
    • Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
Hillary's Restaurant (sample menu)
  • Falafel wrap (V) $16
    • Served with salad, pickled vegetables & yoghurt dressing on roti bread
  • Gourmet ice cream parfait $13
    • Served with fruit coulis & toasted coconut
  • Cream of butternut pumpkin soup (V) (GF) $12
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Angus sirloin / Café de Paris butter (GF) $30
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Caesar salad $18
    • Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Bowl of fries $7
Hanoi (sample menu)
  • Heo Quay $18.50
    • Crispy Pork
  • Goi Chay $18.00
    • Hanoi special vegetarian salad
  • Com chain $13.50
    • Chicken. beef, pork, crispy pork
  • Pho bo $15.00
    • Beef mince wth rice noodle (dry)
  • Combination Entree $40.00
  • Com Chien tom kimchi $17.00
  • Goi Ngo Sen Tom Thit $18.50
    • Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
  • Ha Cao $9.00
    • Deep Fried Dumping (10 rolls)
Pita Pit (sample menu)
  • Steak Pita R $11.50 / P $9.50
  • Chicken Crave Salad R $12.50 / P $10.50
  • Ediballs or for two packs $3 / $5
  • Roast Beef Pita R $10.90 / P $8.90
  • Chicken Crave Pita R $11.50 / P $9.50
  • Chicken Breast Salad R $11.90 / P $9.90
  • Falafel (V) Salad R $11.90 / P $9.90
  • Roast Lamb Salad R $11.90 / P $9.90
Joes Garage (sample menu)
  • EGGS (GFO) (VO) $12.00
    • two free range eggs, toast and hollandaise
  • Grilled Tomatoes $4.00
  • SWEETIE $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll.
  • PIKELETS (VO) $9.80
    • raspberry jam and real whipped cream
  • ROAST VEGE SALAD (GF) (V) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • Joe's Hash $ 4.00
  • MUESLI (V) $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • EGGS (GFO) (VO) $16.80
    • two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
Johnny Barr's (sample menu)
  • - Add a side of bread $1.50
  • Californian $12.50
    • Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
  • Breakfast Burrito $8.00
    • Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
  • The Muffin Muncher $7.50
    • Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
  • - Add chicken for $2.50
  • BBQ Pulled Pork $12.50
    • Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
  • Toasted Bagel $6.50
    • Served with cream cheese
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
Thaitanium Restaurant

Thaitanium Restaurant

location

Address

Riverside Road, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034423322

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 8:30 AM – 8:30 PM, Thursday: 8:30 AM – 8:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Riverside Road, Frankton, Queenstown, Otago, 9300, New Zealand
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