The church cafe sanson new Zealand in Manawatu-Wanganui Menu

MENU MENU
  • B.L.T $13.00
    • with hollandaise and plum sauce
  • STEAK SANDWICH AND CHIPS $13.50
  • ALL DAY BREAKFAST $18.50
  • PANCAKES $12.50
    • with bacon, banana and maple syrup
  • EGGS BENEDICT $15.50
  • BACON AND EGGS $12.50
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • CORN FRITTERS AND BACON $15.00
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • CHICKEN CAESAR SALAD $14.50
  • FISH AND CHIPS WITH EGG $14.00
SNACKS SNACKS
  • CEREAL $7.00
    • with fruit-yogurt
  • TOAST $5.50
    • plain or fruit
  • CHIPS $8.50
    • with aioli
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • NACHO $10.00
    • salsa + mince sour cream
  • TOASTED SANDWICH From $4.50
  • FRESH SANDWICH From $4.50
  • ICE CREAM SUNDAE $5.00
  • SALADS From $3.00
  • SOUP OF THE DAY $11.50
  • GLUTEN FREE AVAILABLE

Nearby Sample Menus

  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Steak and Salad Tortilla Wrap
    • Served with fries
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Seafood Platter 26.0
    • 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
  • -Ham $17.50
  • Bacon and Free Range Eggs $12.00
    • Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
  • Bowl of garden salad $7.00
  • Pasta of the day $17.00
    • Served with a side of sourdough garlic bread.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
    • Served with fries and aioli. (Our best seller!)
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Bacon and eggs $10.90
    • A fried egg and streaky bacon w toasted vienna.
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • Nuggets and chips $10.90
    • Chicken nuggets w fries and tomato sauce.
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • -Garlic Butter
  • Eggs benedict (DF) (V) (GF) $18.90
    • Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • GLUTEN FREE OPTION AVAILABLE
  • chips or garlic potatoes & 420ml drink Add $6.00
  • Add garden salad or a bowl of mushroom sauce for $3.50
  • GRILLED EGGS BENEDICT $14.50
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • STICKY PORK RIBS $11.50
    • coated in homemade smokey BBQ Sauce with chips or garlic potatoes
  • with mushrooms $3.50
  • KIWI VEGGIE GRILL $14.50
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • 1/4 chicken with salad, chips or rice $14.50
  • Palak Beef $17.50
    • Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
  • South Indian Lamb $18
    • Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Beef South Indian $17.50
    • Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Mint Chutney $3.50
  • Mixed Pickle $3
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • Hyderabadi Lamb Chop Masala $18.99
    • Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
  • Cheeky Chicken $5.00
  • Roast Beef Pita/Petita $8.90
  • Very Vegemite $4.00
  • Brownie $2.50
  • Breakfast Pita/Petita $8.90
  • Garden (V) Pita/Regular $8.50
  • Steak Salad/Petita $9.90
  • Garden (V) Pita/ Petita $7.50
  • Squid rings $1.00
  • Pineapple fritter $1.20
  • Chicken burger $6.20
  • cheese burger $5.00
  • Triple Filling $5.00
  • Single filling $3.00
  • Chips (per scoop) $3.00
  • Potato fritter $1.00
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • Toast $5.00
    • with butter & choice of bread (jam, lemon, curd, honey)
  • Chicken Cashew Nuts $16.00
    • in a tortilla bowl with rice
  • Cajun Chicken Ciabatta Sandwich $19.00
  • Mushrooms/Tomatoes/Spinach/Avocado $4.00
  • BLAT $17.00
    • bacon, lettuce, avocado & tomato on toasted focaccia bread
  • Scotch Fillet $32.00
    • with Lemon Pasta and Caper Butter
  • Toast (2pcs) $3.00
  • Macaroni Cheese with bacon bits $12.00/$20.00
  • Minimum Of 25 people
  • GREEK LAMB SALAD
    • Lamb rump, kalamata olives, sundried tomatoes, feta, red onion, cherry tomatoes, cucumber, rocket, lemon/garlic/honey
  • Berry compote
  • Rolled porf served with apple puree
  • Creamy pasta salad with sundried tomatoes, pesto & kransky
  • PRAWN TWISTERS $15.00
    • Crispy fried prawn twisters served with dipping sauces
  • (11am to 3pm and 6pm to close)
  • Creamy mash with parsley butter
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • VEGE STACK $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • Large $13.50
  • Mixed Japanese Pickles $8.00
  • Tempura $13.50
    • Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
  • Spinach With Sesame Dressing $8.00
  • Fish Of The Day
  • Chicken Teriyaki Sushi with miso soup $16.00
    • Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
  • Seafood Tempura $17.50
    • Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
  • Fish Of The Day
  • lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
  • fish $3.50
  • beef & cheese $4.50
  • harvester (fish) $6.50
  • 1/2 scoop $2.00
  • longline (steak & egg) $8.00
  • sausage $2.80
  • hot dog $3.00
  • Kids Butter / Mango Chicken $111.00
  • Vegetable Platter $12.50
    • Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
  • Mafai Kofta $13.90
    • Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
  • Vegetable Samosa $5.00
    • Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Prawn Jalfrezi $17.00
    • Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
  • Entrée $72
    • 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
  • Paneer Methi Malai $13.90
    • Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Hot Cakes $10.00
    • W/ Banana & Maple Syrup
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Hot Cakes $4.00
    • Add Bacon
The church cafe sanson new Zealand

The church cafe sanson new Zealand

location

Address

38 Dundas Rd, Sanson 4817, New Zealand

phone

Phone

+64 6-329 3150

email

Email

None

clock

Opened hours

Saturday 8:30am–3pm Sunday 8:30am–3pm Monday 8:30am–3pm Tuesday 8:30am–3pm Wednesday 8:30am–3pm Thursday 8:30am–3pm Friday 8:30am–3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Seating

Location
38 Dundas Rd, Sanson 4817, New Zealand