Address
State Highway 6, Garston 9750, New Zealand
The Coffee Bomb in Southland Menu
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The Coffee Bomb in Southland has no menu available, but can choose from many other options such as Asian slaw or Nachos from Sound. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Pita Pit includes a wide range like Brownie or Free Range Chicken Tenders. Bc Bites and Hot Dogs from . Fowler Oysters offers Pineapple Grill and Pineapple Bread.
Nearby Sample Menus
- Eggs (2) $3.00
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Satay Chicken Skewers $19.00
- Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
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Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
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Ziff’s Toasted Sandwich $19.50
- Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
- -5x Cheese $32.50
- Herb Roasted Potatoes $6.80
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Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
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Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
- Poppadums (2 Pieces) $1.00
- Veg Korma $8.50
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Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Chicken or Lamb Naan Roll $10.00
- Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
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Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
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Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
- Lamb Rogan Josh $10.00
- Lamb Anarkali $10.00
- -Spicy cracked pepper
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Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
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Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
- Bowl of sautéed mushrooms $6.00
- -Beer-battered fries
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Beef Burger $22.90
- Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
- -Seasonal vegetables
- -Eggs (2)
- Grilled Wedges $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Ediballs $3 or $5 for two packs
- Cookie Fix $2.00
- Marmite Mania $4.00
- Very Vegemite $4.00
- Signature Vegetarian $9.00 per head
- Happy Ham $5.00
- Reef it up with 6 garlic prawns $35.90
- Potato croquettes x3 $6.00
- Reef it up with 6 garlic prawns $39.90
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Cheesecake of the day $12.00
- your wait staff will advise you on today's special
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300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
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Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
- Mushrooms $6.00
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Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
- Or Add Your Favourite Liqueur For Just $10.5
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Jelly Tip Pannacotta $9.9
- served with berry couli
- Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
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Limoncello Crème Brulee $9.9
- with lemon curd ice cream
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
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Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9
- with coconut rice and naan bread
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Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
- Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
- Seconds 2 Doz $30.00
- Sausage $2.50
- Cooked Each $2.50
- Cooked half Doz $14.00
- Green Bone $6.00
- Blue Cod $6.50
- Bc Bites $1.00
- Garlic Butter $1.00
- Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
- Duck breast with truffled peas, Emberz cured bacon and lettuce $16.00
- Potato mash $5.00
- Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
- Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
- Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
- Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
- Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
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Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
- Blue cod, mussel, bacon & potato chowder
- Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
- -Small $7.50
- -Large $12.00
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Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
- Mini lamb burger with house wedges and tomato sauce $10.00
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
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Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
- Chips with Aioli $8
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Optional Extras N/A
- Olives, anchovies or chilli
- Optional fried egg or beetroot $2
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Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
- Seafood Chowder $18
- Sundae, Banana Split $8
- Chocolate Brownie with ice cream and caramel sauce $8
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Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
- Salad
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Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
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Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
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Garlic Bread $8.00
- Baked garlic and herb bread
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Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
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Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
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Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
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Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
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Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
- Stewart Island Mussels (Steamed) $12.50
- - 2 person $53.00
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Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
- - 1 person $29.50
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Soup of the Day $9.50
- Seasonal
- Freshly battered blue cod $ 9.00
- NACHOS $14.00
- Scoop of chips $ 4.00
- Prawn Twister $ 1.50
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Seafood chowder $ 18.00
- with a toasted garlic roll
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Pasta of the day $ 14.00
- bacon, onion, mushroom
- Add bacon & corder salad $ 14.00
- Bowl of soup $ 12.00
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RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
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KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
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VEGETARIAN OF THE DAY $29.00
- ask for today's special
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
- Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
- Lemon pepper squid, lime coriander aioli $16
- Mixed salad greens, smoky vinaigrette V GF $7
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
The Coffee Bomb
Phone
0272926660
Opened hours
Sunday
09:00 - 16:00
Monday
08:00 - 14:00
Tuesday
08:00 - 15:00
Wednesday
08:00 - 15:00
Thursday
08:00 - 15:00
Friday
08:00 - 15:00
Saturday
09:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Cash
State Highway 6, Garston 9750, New Zealand
- Southland Coffee and Tea Menus
- Southland Region Coffee and Tea Menus
