The Coffee Club in Tauranga Menu

Are you the owner? Manage this listing for free.

The Coffee Club in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Pap House offers many options including Beer Battered Fries and Wedges. Cafe Hasan Baba includes a wide range like Homemade Bread serves two or Garlic Bread serves two. Ham and cheese and Beef and onion from . Pizza Hut offers Flatwhite Cafe and Beach breakfast.

Nearby Sample Menus

Falafel S $11 / L $ 12.5
- Chick pea and herb patty
Hummus $1.50
Chicken $9.00
Lamb S $10.5 / L $ 12.5
Extra $1.00
- Falafel or mujver
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Sigara borek $10.00
- Filo pastry, feta
2x Mujver, 1x falafel served with hummus $5.00

Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

SCALLOP GINGER SAUCE $14.00
12 X CHICKEN WINGS $9.00
NASI GORENG (MEATS, VEGES AND RICE) $12.00
MUSHROOMS $3.00
STEAK $10.50
1.5 DRINK
SEAFOOD PLATTER $8.50
KING PRAWNS WITH VEGES $14.50

Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
Beer battered fries $9.50
- Served with aioli
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Sorbet selection $14.50
- With a nut crumble and berry sauce
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Buffalo mozzarella $22.00
- With tomato and fresh basil
Pizza bread $12.90
- With parmesan and rosemary

Kids doughnuts,ice cream and chocolate sauce. $8.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Trio of sorbet,selection of mango,berries and lemon $15.00

Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Garlic Naan $4.00
-Onion Bhaji
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
Plain Paratha $3.50

49. Prawn / Fish Masala $14.99
12. French Rack of Lamb $12.00
40. Goat Curry $14.99
26. Chicken Tikka Masala $9.90 / $12.90
9. Chicken Tikka H $9.00 F $14.90
10. Malai Tikka H $9.00 F $14.90
42. Chilli Chicken $13.99
65. Mango Pickle $2.00

Fries & Our Own Aioli $10.50
Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
Affogato $14.50
- creamy gourmet vanilla ice cream drowned with a double shot of espresso coffee & accompanied by a glass of baileys, tia maria or glayva
Classic Chicken S $18 M $24.50 L $27.50
- Smoked Chicken, Bacon, Cranberry & Brie
Pizza
- Ham, Cheese & Pineapple >>
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
-Ground Beef & Tomato $25.50
Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Steamed Vegetable Ribbons $8.00
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pear and rocket salad
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller

Lamb $10.00
Vegeterian $17.50
Chicken $10.00
Lamb S $12.00 / L $13.00
Vegeterian S $11.00 / L $12.00
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Garlic Yoghurt N/A
Mixed S $12.30 / L $14.30

Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
-With slice of whole grain toast $16.00
-Large $9.50
●Just eggs
-Spinach $5.00
Gourmet burger of the day $19.50
- With fries
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-Mushroom $5.00

All pizzas are served With traditional Napolitana tomato sauce
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Gluten free base $4.50
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
New York $18.50
- Spicy pepperoni salami with mozzarella

Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Mixed Vegetable Pickle - Achar. $3.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mango Chutney $3.50
Onion Salad $3.50

Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Asparagus & mustard crumb $9.00
Lemon tart with fresh raspberries $13.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Ricotta gnocchi, smoked tomato & basil $26.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Roasted figs, goats cheese mousse & balsamic $18.00
Prosuito, pineapple, pink peppercorn $23.00