The Galley in Dunedin Menu

Nearby Sample Menus

Blue Cod fillet $8.00 each
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Scoop ice cream $3.00
Toast/Bread $2.00
Egg $2.00 each
Butter/Garlic Butter $2.00
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Bowl of fries $6.90

Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Wedges served with sour cream $12.50
- Plus cheese
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes

Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
- 6 Pieces $6.00
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
-12 Pieces $8.00
King Prawn Tempura $10.50
- 3 king prawn
- 6 Pieces $8.00
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.
Fresh Tuna Hosomaki

Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Deep Fried King Prawn (each) $1.50
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Chicken Bites $9.90
- comes in a box
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce

Served with hard boiled egg, seaweed and spring onion
Teriyaki Beef $13.50
- w/curry
Beef Yaki Udon $12.00
Vege Yoki Udon $10.00
Chicken Fried Rice $12.50
Chicken Katsu $13.50
- w/curry
Vege Fried Rice $11.50
Spicy chicken $15.00

Chicken Curry With Kumere Vietnamese Style $ 12.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
-M $8.00
Crispy Prawn Rolls (5 Pcs) $ 6.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
Crispy Spring Rolls (5 Pcs) $ 6.00
Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00

French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Organic Soup $13
- with artisan toast
Organic Vegetable Soup $13
- with artisan toasted
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.

Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce

Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
Deli Style Wraps $14.00 each
- Served with side salad.
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
-large $19.00
Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
Mediterranean vegetable & salsa (v)
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
-Add garlic bread $3.00

300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
-Add a bun $5.90
GF= Gluten Free
-Add a slider $5.40

8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00

Deli food
all available as takeaways
Hot savoury food
- In pie warmer as displayed
-sweet chilli sauce extra $1.50
Means on menu board
Large cakes $5.80
-1/2 meal $10.80
Focaccia bread $1.50

Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
-Add Streaky bacon rashers $4.00
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
Fiordland Venison $32.50
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)

Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Fries $3.50
- with your choice of sauces
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen

Two Fried Eggs $4.00
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
$26.5 (2 Shanks)
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special

The Galley

Address

36 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand

Phone

472 8528

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Seafood , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > Dunedin > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

36 George Street, Port Chalmers, Port Chalmers, Otago, 9023, New Zealand

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Otago Restaurants

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