Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

Chawla's (sample menu)
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Popodum platter $7.99
  • Chawla's mint sauce $2.99
  • Onion salad $3.99
  • Vege saag $14.99
    • Veges cooked in a spinach puree with mild blend of spice and dash of cream
  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Chawla´s platter $22.99
    • Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
  • Mango chutney $2.99
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Dolmades (5pcs) (GF) $10.00
    • Vine leaves, stuffed rice with mixed vegetables
  • Rice $5.50
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • S.D tomato dip with nuts $4.00
  • S.D tabuli $4.00
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Bazza's Steakhouse (sample menu)
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Fried Egg $3.00
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
Thai Lemon Takeaway (sample menu)
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • Prawn or Seafood $15.90
Kopio Restaurant (sample menu)
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Gado-gado $23.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Steamed vegetables $10.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Stirfry sambal & vegetables with chicken $28.00
Bamboo Garden Takeaway (sample menu)
  • SPECIAL CHOW MEIN $11.80
  • MEAT PATTY, HAM $2.20
  • CHICKEN $9.50
  • PAUA FRITTER $2.00
  • SEAFOOD SPECIAL FRIED RICE $13.80
    • with prawns, scallops squid mussels, fish ball, crab meat, cashew nuts
  • CHICKEN $8.90
  • PORK NOODLES $8.90
  • CHICKEN $9.00/$12.00/$15.00
The Viaduct Grill (sample menu)
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Chicken salad $16.90
    • Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • -Add grilled chicken strips for $5.90
Kebab Station (sample menu)
  • Chicken $17.00
  • Chicken doner $14.50
  • Lamb doner c $16.00
  • Cheesy garlic bread $4.00
  • Samosa vegetarian $4.00
  • Scrambled eggs $14.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Super d/saladd $18.00
  • Super d/on rice $20.00
Thai Hut Restaurant (sample menu)
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 42. Goong or Talay Medmamuang $17.90
    • Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
  • 23. Kao Phad
    • Thai style rice with chicken or beef, egg and vegetables
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 16. Wonton Soup $8.00
    • Minced prawn and chicken dumpling in clear soup
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • Sticky Rice $2.00
  • 38. Gaeng Gari
    • Yellow curry with potatoes, onion, carrots and coconut milk
The Esplanade (sample menu)
  • Pesto Bread $9.5
    • oven baked pesto and parmesan spread
  • Wilted Spinach $4
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Fresh Natural Waiheke Oysters
    • in shell
  • Eye Fillet Steak 200gm $30
    • tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
Royal Spice (sample menu)
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Beef Jalfrazie $10
    • Beef cubes in a mixed vegatable sauce.
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
Midori Japanese Restaurant (sample menu)
  • Chicken Teriyaki $18.50
  • Prawn Tempura $14.50
    • Japanese traditional lightly battered deep fry
  • Salmon Nigiri (8 pcs) $21.00
  • Kids Meal $19.50
  • Teriyaki Chicken $16.50
  • Udon with Chicken Teriyaki $17.50
    • Udon (thick noodle in soup)
  • Katsu Curry Don $15.50
  • Chicken Teriyaki Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Sugar Plum Kitchen (sample menu)
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Bacon & Egg $18.00
    • w hashbrowns & toast
  • Toasted Sandwich $7.00
    • choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
  • Homemade baked beans $17.00
    • w crispy bacon poached egg & toasted ciabatta
  • 4 Chino sausages & tomato sauce $4.00
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
JAC's Trading Co. (sample menu)
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Citrus Pulled pork
    • slaw / sriracha mayo
Deep Creek Brews & Eats (sample menu)
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • -Lamb cutlets $8.00
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • -Falafels (V) $7.50
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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