Address
61 Williams Street, Kaiapoi, New Zealand
Yumwok Chinese Restaurant in Canterbury Menu
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Yumwok Chinese Restaurant in Canterbury has no menu available, but can choose from many other options such as All dishes are served with freshly homemade chutneys and green salad or Onion Bhaji from Mayur Indian Restaurant and Bar. @ Tony's Teppan Yaki Restaurant offers many options including Moriawase and Shake. Cracroft Fresh Fried includes a wide range like Red Snapper or Warehou. Honey pot granola and Free range omelette from . Honey Pot Cafe offers Subway and Ham.
Nearby Sample Menus
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
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Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
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Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
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Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
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10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
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Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
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Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
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Chimichanga $17.00
- Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
- Sausage on toast $7.00
- Eggs on toast $7.00
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Kebab $12.00
- Handmade chicken kebab served with crispy fries and mayonaise.
- Homemade Potato Rosti $2.50
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Scrambled Feta $15.00
- Fluffy scrambled eggs mixed with crumbled feta, cherry tomatoes and coriander. Served on a toasted Bagel.
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Spicy Wedges $13.50
- With bacon, melted cheese, sour cream & chilli sauce
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Chimichurri Chicken $28.00
- Oven baked chicken breast filled with a cream cheese, chorizo & spiced filling. Wrapped in smoked bacon, placed on seasoned buttered potatoes & surrounded by chimichurri dressing.
- Combination Fried Rice Noodle S $14.00 / L $26.00
- Prawn fried Rice
- Vegetable Fried Rice S $13.00 / L $24.00
- Tofu with Tomato & Chilli S $17.50 / L $30.00
- King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
- S=small / L= Large
- Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
- Fish Fillet with Special Sauce
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
- Sausages / Veges Patties $2.00
- Potato Wedges $3.80
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Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
- All burgers with onions and the choice of coleslaw or lettuce
- Steak & Egg / Steak & Mushroom $5.50
- Paua Patties $3.20
- Squid Rings $0.80 each
- Cod Fillets / Hoki Fillets $4.50
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Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
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Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
- Chicken/Beef/Pork $3
- Roti $4
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Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
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Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
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Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Kenzo $ 10.00
- Magic $ 6.50
- Spicy Chicken Cutlet Roll $ 5.00
- Saki Maki $ 5.50
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Jug of Sauces $2.50
- Roast of the day $14.00/$19.50
- Battered Fish
- Nachos & Cheese (add beans/mince $3.00)
- Sausages on mash with gravy $14.50/$19.50
- Flinstone on mash $29.50
- Curly fries $7.00
- Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
- ALOO MUTTER $7.00
- Veg Cutlet $1.50
- CHICKEN TIKA MASALA $10.00
- ROGAN JOSH $10.00
- Veg. Korma $7.00
- Butter Chicken $10.00
- Pakora $2.50
- Green Pea & Paneer Curry $8.00
- Sweet Egg $2.20
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Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Salmon Sashimi (5 pieces) $10.00
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Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
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Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
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Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
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Bread selection & Dips(V) $12.00
- A selection of Fresh Breads accompanied with our own Homemade Dips
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Cheesy Bacon Garlic Bread $13.00
- A Kiwi Classic! Garlic Flute sprinkled with Bacon & Cheddar Cheese, baked to perfection
- Grilled Vegetables Mediterranean Style $22.00
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Creamy Seafood Chowder $24.50
- Simmer cooked Fresh Fish Fillet of the day, Squid Rings & Mussels with our Homemade Chowder Base, flavoured with Cream and Ostler Pinot Gris, served with sliced Garlic Bread
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Vegetarian Curry of The day(V) $18.50
- Please Check with Our Sever of the Vegetarian Curry Dish of the day
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Rib Eye Steak (GF) $31.00
- Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
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Lamb Shank(GF)
- Braised lamb shank on top of a Creamy Garlic Mash, Steamed Seasonal Vegetables and finished with a delicious Gravy
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Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce
- 26.Crab with spring onion and ginger POA
- 30.Dry fried oyster POA
- 23.Stir fried abalone POA
- 29.Slow cook whole abalone in oyster sauce POA
- 33.Whole prawn with maggie sauce $22.00
- 36.Sweet and sour fried whole prawn $22.00
- 27.Crab with golden garlic crumb POA
- 20.Crayfish with spring onion and ginger POA
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Won Tons $0.70
- With sweet and sour sauce
- Large $12.00
- Small $8.50
- Small $8.50
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Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Large $12.00
- Large $12.00
- Pan Fried Noodles
- Creamed pumpkin and kumara with ricotta cheese N/A
- Fruit Pavlova, White chocolate mousse berry cake, mini fruit custard tart, fruit salad, vanilla ice cream assorted sauces and condiments. N/A
- Meat platter, smoked chicken, salami, chorizo and pastrami with mustards and jellies N/A
- Steamed white rice N/A
- Sautéed mushrooms N/A
- Assorted sweet, non-sweet and gluten free cereals with condiments N/A
- Assorted Japanese pickles, nato, seaweed, seasonings and sauces N/A
- Venison, leek and mushroom pie N/A
Yumwok Chinese Restaurant
Phone
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Takeaway Food
Features
Lunch
61 Williams Street, Kaiapoi, New Zealand
- Canterbury Takeaway Food Menus
