108 Lunch Bar in Far North Menu

108 Lunch Bar in Far North has no menu available, but can choose from many other options such as The egg situation or Bene me up! from The Landing Cafe. North Indian Food Kaitaia offers many options including -large and Laccha paratha. Suk Jai Thai Restaurant includes a wide range like Curry Puffs (4 pieces) or Thai Prawn Cakes (4 pieces). Tamrind Chutney and Raita from . Indian Aroma Restaurant offers Kamo Club Inc and Bread with dips.

Nearby Sample Menus

  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Add a shot of your favourite liqueur. Extra $5.00
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • 4x Squid Rings
  • or
  • 4x Crabstix
  • 4x Sausages
  • 4x Donuts
  • $6 Chips
  • 2x Sausages
  • $5 Chips
  • all meals served with rice, salad, hummus, mint yogurt and pita
  • Jerusalem morav
    • Spicy panfried chicken livers and hearts
  • Falafel
    • Vegetarian chick pea patties
  • Hummus and pita $7.50
  • Schwarma $19.50
    • Lamb cooked with special spices
  • salad $13.50
  • meal $17.50
  • Dip platter $9.50
  • Served until 11:30am
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Banquet Special $25.00 per head
    • (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
  • Saag Lamb $14.00
    • Tender lamb pieces cooked in traditional spices Spinach puree
  • Karahi Chicken $13.00
    • Steam chicken with onion, tomato & capsicum
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Pulao Rice $10.00
    • basmati rice cooked with green peas and cumin seeds
  • Mint Chutney $2.50
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • 1x Chips
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • Regular Chips $2.50
  • 5 Mini Spring Rolls $3.00
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Pineapple Fritters $1.00 each
  • Kids portions of most meals is available & refer to the bar snacks menu as well
  • Daily from 11am
  • Fresh Fish Of The Day Salad And Chips $18.00
  • -Add Eggs $1.00
    • Each
  • Smoked Chicken $15.00
  • All served with either tomato, tartare, sweet & sour sauce
  • Meaty Prospector S $13.50 / L $17.50
    • Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
  • Tuesday to Sunday from 4.30pm
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Soup of the Day (June to Sept) $9.90
  • Puppy dog - half portion of big dog $11.00
  • Smoked Chicken Salad $13.50
  • Hot Chips $4.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • -1/2 kg $16
  • - S $6.50
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Fish Fingers $14
  • - 1 Kg $28
  • Smoked Fish Dip w/ toasted bread $13.50
  • Bushman’s Winter Curry $27
    • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Pesto & garlic bread grilled $6.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Kiwi Fries $5.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Chilli Beef Nachos
  • Pesto Feta Pita Pizza
  • Garlic Bread
  • - Smoked Ham
  • - cream cheese & jam
  • - salmon & avocado
  • Bacon & Pinenut Salad
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • Sweet Chilli N/A
  • Roasted Garlic N/A
  • Onion N/A
  • Double Choc Chip N/A
  • Wheat N/A
  • Apple Slices N/A
  • Mayo N/A
  • M&M N/A
  • Soup of the Day $14.00
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • Seafood Chowder $15.00
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • Paneer Chettinad $16.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Vegetable Biryani $17.99
    • Basmati rice cooked along with vegetable and a selection of nuts and herbs
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
108 Lunch Bar

108 Lunch Bar

location

Address

Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094080699

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Similar Restaurants based on Cuisines