1920s Cafe in Auckland Central Menu

TOAST AND PRESERVES $6.00
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
EGGS ANY STYLE $15.00
- with crispy bacon
EGGS ANY STYLE $17.00
- with smoked salmon
HOT CAKES $16.50
- served with crispy bacon and maple syrup
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
EGGS BENEDICT $16.50
- With streaky bacon and spinach
EGGS BENEDICT $16.50
- with smoked salmon and spinach
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado

Nearby Sample Menus

Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
Nasi Goreng Chicken $14.00
- a healthy blend or brown rice vegetables egg omelet
Lamb Korma $10.00/$14.00
- tender pieces of lamb cooked in mild rich cashew nut sauce and cream
Cheese Chicken $16.00
- marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
Cheese Chily $16.00
- marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
Plain Rice $3.00
- plain steamed basmati rice
Prawn Malabari $16.00
- small prawns cooked with creamy onion masala

CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice

Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Fries (small) $2.50
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Tabouleh $3.50
- (small container)
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce

QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
HAWAIIAN $18.00
- ham and pineapple
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs

NOODLE SOUP $12.50/15.00
TUM YUM NOODLE SOUP $13.50/15.00
Thai Chicken wings (4 pieces) $6.50
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
THAI FRIED RICE $12.50/15.00
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
LARB GAI $12.50
- Chicken minced with Thai herb

Eggs any Style $11
- Mixed grain toast & tomato relish
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Tomato, avocado, mushrooms, potato rosti $4
Toast selection and preserves $8
Streaky, bacon, smoked, salmon, chorizo $6
Gluten free bread available
Bircher Muesli $11
- Goji berry & pistachio
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries

CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
SPICY FRIED CHICKEN 10PCS $18.00
FRIED DUMPLING 8PCS $9.00
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
SOY FRIED CHICKEN 18PCS $30.00
FRIED CHICKEN 18PCS $30.00
CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes

Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
Rice not included
Sizzling chicken sisig $17.00
- Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
Kumara fries $7.00
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing

1920s Cafe