1920s Cafe in Auckland Central Menu

BRUNCH BRUNCH
  • TOAST AND PRESERVES $6.00
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
EXTRAS EXTRAS
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Toast/tomato/cream cheese/jam $2.50
BRUNCH ALL $15.00 BRUNCH ALL $15.00
  • Salt and Pepper Calamari with Aioli and Lemon
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Warm Chicken Salad with Crispy Noodle
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Veg Option As Per Season
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Fries with Tomato Sauce and Aioli $7.00

Nearby Sample Menus

  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • Neptune Steak Sandwich $17.50
    • Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
  • Margherita
    • Vine ripened tomato, mozzarella and basil
  • Beef Bolognaise $21.50
    • NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • BLT $12.95
    • Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Tandoori Prawns (8 pcs) $12.00
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Masala Kulcha $5.00
  • Butter Naan $4.00
  • Mutton Korma $10.00/$14.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Bread Pakora $2.00
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Paneer Chana $4.99
  • Rice Box $2.50
  • Kidney Beans $3.99
  • Mixed Vege $4.99
  • Bread Pakora $1.50
  • Butter Chicken $6.99
  • Lamb Curry $6.99
  • Okra (Bhindi) $4.99
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • NOODLE SOUP $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Gluten free bread available
  • Toast selection and preserves $8
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Butter Chicken $14.00
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Chicken or Lamb Kebab Rice $12.99/Combo $16.99
  • Extra Sauce $0.50
  • Lamb on Flavoured Rice - Full/Medium $16.00/$13.00
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Lamb Korma $15.00
  • Extra Fish $3.50
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • SPICY FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • SOY FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • 2. DEEP FRIED SNAPPER $18.00
    • with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Sizzling gambas $16.00
    • Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Caesar $12.50
    • Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
  • Garlic bok choy $10.00
  • Rice not included
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Gluten Free bread Extra $1.50
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Salmon $8.00
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Eggs with Toast & relished poached or fried $8.90
1920s Cafe

1920s Cafe

location

Address

16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652113

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand
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