1920s Cafe in Auckland Central Menu

TOAST AND PRESERVES $6.00
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
EGGS ANY STYLE $15.00
- with crispy bacon
EGGS ANY STYLE $17.00
- with smoked salmon
HOT CAKES $16.50
- served with crispy bacon and maple syrup
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
EGGS BENEDICT $16.50
- With streaky bacon and spinach
EGGS BENEDICT $16.50
- with smoked salmon and spinach
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado

Salt and Pepper Calamari with Aioli and Lemon
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
Warm Chicken Salad with Crispy Noodle
Chicken Mushroom Fettuccine with Cream Sauce
Veg Option As Per Season
Seasoned wedges w Bacon and Sour Cream $10.00
Fries with Tomato Sauce and Aioli $7.00

Nearby Sample Menus

Lachha Parantha $4.00
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
Prawn Malabari $16.00
- small prawns cooked with creamy onion masala
Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
Samosa Chat $7.00
Dahi Puri $7.00
Prawns Vindaloo $16.00
- a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices

PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy

Smoked fish
- In a creamy bechamel sauce with vegetables
Beef osso buco
- Braised in a red wine & mushrooms
All other pies $7.50
Pie with mushy peas & potato mash $12.50
Moroccan spiced lamb
- & vegetables
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Chicken curry with vegetables
- In a creamy bechamel sauce

Cold Zaru Soba $15.00
- Buck wheat noodle with Special source & 4pcs Tempura
Prawn Tempura/ Tobico $7.00
Medium - 11pcs $24.00
Seaweed Salade $6.00
Cold Spicy Soba with Sashimi $17.00
Sushi & Udon $19.50
- 5pcs Nigiri Sushi & Plain Udon
Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
Steamed Rice $2.00

CHARGRIlLED CHlCKEN 14.90
CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
CHEESE QUESADILLA $10.00
LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
FAJITA VEGGlES 9.90
BEEF BARBACOA 14.70

16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.

Beef
- Rice mixed with vegetables and beef
Vegetarian
- rice mixed with vegetables
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Beef & Tuna Combo $5.50
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Cup Noodle small $2.20