Address
16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand
1920s Cafe in Auckland Central Menu
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BRUNCH- TOAST AND PRESERVES $6.00
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
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TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
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EGGS ANY STYLE $15.00
- with crispy bacon
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EGGS ANY STYLE $17.00
- with smoked salmon
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
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OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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EGGS BENEDICT $16.50
- with smoked salmon and spinach
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
EXTRAS- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
- Toast/tomato/cream cheese/jam $2.50
BRUNCH ALL $15.00- Salt and Pepper Calamari with Aioli and Lemon
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
- Warm Chicken Salad with Crispy Noodle
- Chicken Mushroom Fettuccine with Cream Sauce
- Veg Option As Per Season
- Seasoned wedges w Bacon and Sour Cream $10.00
- Fries with Tomato Sauce and Aioli $7.00
Nearby Sample Menus
- Spicy pork stomach in hot pot $19.80
- Chicken in sichuan spice $17.80
- Bbq roast duck H($19)/W($36)
- Combination meat stir fried rice noodles $12.80
- Ginger & spring onion fried beef on rice $11.80
- Combination pork congee $11.80
- Curry chicken on rice $11.80
- Pork rib with black bean sauce on rice $12.80
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
- Puri chole $6.00
- Aloo tikki burger $5.00
- Chole bhature $7.00
- Mix paratha $7.00
- Aloo paratha $5.00
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Option 1 $5.00
- 1 curry & rice
- Papri chaat $5.00
- Bhelpuri chaat $5.00
- FLOUDER STEW(hard boiled) $13.00
- DOENJANG CHIGAE(soybean paste stew) $11.00
- FRIED DUMPLINGS(10 pieces) $9.50
- BULGOGI(KOREAN BBQ BEEF) $12.00
- BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- TOFU KIMCHI $20.00
- JAPCHAEBAP(beef fried noodle) $11.00
- Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
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Scallop and Anchovies Spaghetti $23.95
- Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
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Pacifica
- Ham, vine ripened tomato, pineapple and mozzarella
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Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
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Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
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Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
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Chicken
- Chicken, mushroom, semi dried tomato, caramelized onion and feta
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Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
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Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Additional toppings:
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Add on
- Udon Noodle $14.00
- Duk-sam Bulgoki $22.00
- Fried Sanma $17.00
- Ox Tail Soup $17.00
- Soft Tofu Soup $14.00
- Spicy Beef Soup $15.00
- Spicy Chicken Steamboat $35.00
- Korean BBQ chicken $14.00
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Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
- Tawa Roti $1.00
- Lamb Rice $9.00
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Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
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Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
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Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
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Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
- Puri Cholla $8.00
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
- Extra Fish $3.50
- Egg $1.00
- Add - Cheese $1.00
- Garden Salad $4.00
- Butter Paneer $12.00
- Butter Chicken $14.00
- Donair Mix $9.00/Combo $13.00
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Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
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Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
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● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
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3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
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Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Inchi Kabin $18.50
- (Nyonya fried chicken)
- Mango Suce $5.50
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Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
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Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
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Chicken Lor Bak $8.50
- (Meat roll)
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Spring Roll $8.50
- (Crispy fried spring roll)
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
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Vegetarian
- With tasty cheese mornay
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
- All other pies $7.50
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
- BEEF BARBACOA 14.70
- FAJITA VEGGIES 5.50/10.50
- MINCE BEEF 8.90/13.00
- BEEF BARBACOA 12.20
- FAJITA VEGGlES 8.90/12.90
- CHARORILLED CHlCKEN 12.40
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MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
- FAJITA VEGGlES 9.90
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Beef Rib $16.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
1920s Cafe
Phone
093652113
Opened hours
6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus