Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Corned Beef & Cabbage $22.00
Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
Bowl of Crispy Fries $6.00
Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
Garlic Roasted Vegetable $15.00
Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
Pancakes & Bacon Stack $18.00
A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
Beef Nachos $15.00
Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Cornflake Crumbed Crispy Chicken Sandwich $19.00
Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries