Address
16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand
1920s Cafe in Auckland Central Menu
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BRUNCH- TOAST AND PRESERVES $6.00
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
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TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
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TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
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EGGS ANY STYLE $15.00
- with crispy bacon
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EGGS ANY STYLE $17.00
- with smoked salmon
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HOT CAKES $16.50
- served with crispy bacon and maple syrup
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CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
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OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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EGGS BENEDICT $16.50
- with smoked salmon and spinach
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
EXTRAS- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
- Toast/tomato/cream cheese/jam $2.50
BRUNCH ALL $15.00- Salt and Pepper Calamari with Aioli and Lemon
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
- Warm Chicken Salad with Crispy Noodle
- Chicken Mushroom Fettuccine with Cream Sauce
- Veg Option As Per Season
- Seasoned wedges w Bacon and Sour Cream $10.00
- Fries with Tomato Sauce and Aioli $7.00
Nearby Sample Menus
- 2. Entree, Four pieces of today's bites
- Just the Menchi $12
- Prawn Tempura BOX
- Seafood Ramen
- Pork Belly Ramen
- 4. Grilled Beef Scotch Fifiet
- Menchi x Beef
- Sushi 8e Tempura
- Samosa chaat $6.00
- Onion paratha $6.00
- Onion paratha $6.00
- Paneer paratha $7.00
- Aloo tikki burger $5.00
- Samosa $1.50
- 2 curries, rice & 2 roti $8.00
- Puri chole $6.00
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Add on
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Additional toppings:
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- -With Udon $13.00
- Miso Katsu R $9.50 / U $10.50
- Today's Curry
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Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- Katsu (with egg) R $9.50 / U $10.50
- ●Teriyaki
- Celery Fried chicken (BBQ pork) $13.00
- Wah Ton Hor $11.00
- Hokkien Yee Mein $12.00
- Chili pepper salt chicken $12.00
- Combination tofu & Veg $15.00
- Stir fried chicken with cashew $14.00
- Chili pepper salt Squid $13.00
- Chill oil & Roast Pork $11.00
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Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (small) $2.50
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Tabouleh $3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
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Potato $3.50
- (small container)
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
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CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
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TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
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PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
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SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
- Chicken $13.00
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
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Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Hotstone Bibimbop $13.00
- Bulgoggi (BBQ beef) $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Squid $13.00
- Hell Negi Ramen (green onion) $13.90
- Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
- Miso Chashu Ramen
- BBQ Pork Fried Rice $12.90
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Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
- Salmon $16.00
- Chicken / NZ Hoki Fish $8.00
- Tonkotsu Ramen $12.90
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Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
- -Bacon and Mozzarella Cheese $15.00
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
- Steamed Rice $1.00 per head
- Plain Rice $2.50
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Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
- Large $14.00
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Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
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Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- BBQ Beef Rib $16.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
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Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
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Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
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Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
- Extra meat $2.00
- Squid rings $8.50
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
- Cup Noodle medium $2.50
- Beef & Tuna Combo $5.50
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Beef
- Rice mixed with vegetables and beef
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
- Cup Noodle large $3.00
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Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
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Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
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Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
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Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
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Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
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Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
1920s Cafe
Phone
093652113
Opened hours
6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
16 Tangihua Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Region Cafe Food Menus