21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • EGG ROLL $20.00
  • CHIK COLD NOODLE $12.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • KOREAN SUSHI(10 pieces) $9.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • FRIED MACKEREL $12.00
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Additional toppings:
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
  • Chili Chicken $16.00
    • Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
  • Panner Tikka Masala $10.00/$14.00
    • homemade paneer cottage cheese cooked with chef's special sauce
  • NoorMalai Kebab $12.00
  • Keema Naan $5.00
  • Paneer Pakora (6 pcs) $10.00
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • * Crispy Pork
  • Filling:
  • Peking Duck
  • * Crumbed fish
  • * Crispy Pork
  • * Lemongrass Chicken
  • * Crispy Chicken
  • * Crispy Chicken
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Wedges $8.00
    • With sour cream
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • -With bacon & cheese $10.00
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Mixed Vege $4.99
  • Okra (Bhindi) $4.99
  • Palak Paneer $4.99
  • Bread Pakora $1.50
  • Chick Peas $3.99
  • Galab Jamun $3.99
  • Butter Chicken $6.99
  • Paneer Chana $4.99
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • PAD THAI $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Thai Chicken wings (4 pieces) $6.50
  • PORK RIBS ON RICE $13.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Chicken $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Fresh Bibimbop $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Seafood $13.00
  • Hotstone Bibimbop $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Something to go with your drink
  • chips $7.00
  • toasties $8.00
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Moroccan spiced lamb
    • & vegetables
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • All other pies $7.50
  • Mince pies $6.50
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • CHEESE NACHOS $10.00
  • FAJITA VEGGIES 5.50/10.50
  • BEAN BURRITO $10.00
  • MINCE BEEF 8.90/13.00
  • PULLED PORK 10.50/14.50
  • FAJITA VEGGlES 9.90
  • CHARGRlLLED CHlCKEN 14.90
  • Vegetarian $11.00
  • Salmon $12.00
  • Prawn Tempura/ Tobico $7.00
  • Combination (Fish of the day) $5.00
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Sushi & Udon $19.50
    • 5pcs Nigiri Sushi & Plain Udon
  • Hamburg Steak Don $13.00
  • Kiwi $12.00
    • Half Salmon and Half California
  • Caramelized Pork & Egg on rice $13.00
  • Duck noodle soup w bamboo shoots $11.00
  • Vietnamese summer rolls $8.00
  • Hai Phong style fish noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour fish on rice $13.00
  • Beef noodle soup w medium rare steak $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings (Small) $5.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand