21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • 1. Peut Mixed Salad & Miso Soup
  • 3. Fresh Sushi & Sashimi
  • Seafood Ramen
  • Tempura & Teriyaki Chicken
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Seasonal Vegetables w Sushi & Sashimi
  • Menoni x Scallop
  • Pork Belly Ramen
  • Samosa chaat $6.00
  • 2 curries & rice $7.00
  • Puri chole $6.00
  • Plain paratha $2.00
  • Paneer paratha $7.00
  • Naan $1.50
  • Chole bhature $7.00
  • Aloo paratha $5.00
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • R = Rice / U= Udon
  • -With Rice $12.00
  • Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
  • Creamy Chicken Curry
  • Vegetable Kakiage R $7.00 / U $8.00
  • D $2.50
    • Bottled Drink
  • -With Rice $12.00
  • -Half Size $7.00
  • Fresh Chilli
  • Lettuce
  • * Crispy Chicken
  • * Lemongrass Chicken
  • Lemongrass Chicken
  • Vermicelli noodles
  • Cucumber
  • Madam Mi (each) $ 9.OO
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • PENNE ARRABBIATA $23.00
    • salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • POLLO $23.00
    • chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
  • PESCE BORSALINO $28.00
    • fresh fish in lemon cream garlic sauce and chef herbs
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • -medium $8.00
  • Mozzarella
  • ·Creamy mushroom
  • -medium $10.00
  • ·Plain pasta
  • -medium $9.00
  • Rigatoni
  • -medium $6.00
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Panang Curry $15.90
    • Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
  • all items are served with rice
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Pad Sweet and Sour $15.90
    • Selection of meat stir fried with pineapple and vegetables in sweet and sour sauce
  • Spring Rolls (4 Pcs) $6.50
    • Minced chicken filled with vermicelli and vegetables
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Salmon $16.00
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
  • Lotus Root / Kakiage $5.00
  • Tonkotsu Miso Negi (green onion) $13.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Abura Soba $12.90
    • Ramen with no Soup
  • Tonkotsu Ramen $12.90
  • Miso Chicken Ramen
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • toasties $8.00
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • chips $7.00
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Moroccan spiced lamb
    • & vegetables
  • Pie with salad selection $12.50
  • BEEF BARBACOA 14.70
  • MINCE BEEF 10.00
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • JALAPEñO CHICKEN QUESADILLA $15.90
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
  • FAJITA VEGGIES 13.40
  • FAJITA VEGGIES 13.40
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Hash Brown $6.00
  • Fries & Aioli $6.90
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand