Address
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu
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DINE IN OR TAKEAWAY- Toast selection and preserves $8
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Gluten free bread available
Nearby Sample Menus
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Menoni x Scallop
- Menchi x Sashimi
- Garlic Chicken w Sushi & Sashimi
- Just the Menchi $12
- 4. Grilled Beef Scotch Fifiet
- Teriyaki Chicken BOX
- Teriyaki Chicken Ramen
- Aloo tikki burger $5.00
- Onion paratha $6.00
- Aloo tikki burger $5.00
- Tikki chaat $6.00
- Chole bhature $7.00
- Dahi bhalla chaat $5.00
- Samosa $1.50
- Gobhi paratha $6.00
- DOENJANG CHIGAE(soybean paste stew) $11.00
- FRIED MACKEREL $12.00
- SEAFOOD PANCAKE $15.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- EGG ROLL $20.00
- SEOLRONG TANG(sliced beef soup) $11.00
- RAW SALMON DUPBAP $13.00
- HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
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Smoke Salmon and Capers Risotto $21.50
- Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
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Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
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Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
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Meat Platter $38.50
- Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
- or smoked salmon $16.00
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Neptune Steak Sandwich $17.50
- Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
- and homemade tomato relish, and toast
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Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
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Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
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Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
- Keema Naan $5.00
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Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
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Butter Prawn Curry $16.00
- prawns cooked with onion gravy
- NoorMalai Kebab $12.00
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Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
- Butter Chicken $6.99
- Butter Chicken $6.99
- Rice Box $2.50
- Lamb Biryani $9.99
- Lamb Curry $6.99
- Galab Jamun $3.99
- Chick Peas $3.99
- Mixed Vege $4.99
- Fries (small) $2.50
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Tabouleh $3.50
- (small container)
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Kuy Tiew Ka $10.00
- Chicken noodles soup
- all items are served with rice
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Khao Mun Gai $12.90
- Steamed chicken with rice
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Khao Kra Pao $12.90
- Stir fried basil leaves & chilli with choice of meat on rice
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Red Curry $15.90
- Fried tofu with vegetables in red curry and coconut milk
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Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
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Thai Fish Cakes (5 Pcs) $6.50
- Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
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Pad Khing (Ginger) $15.90
- Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
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Chicken Lor Bak $8.50
- (Meat roll)
- Tau Fu Fwa
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
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Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
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Marmite Chicken $24.00
- (Boneless chicken pieces marinated with marmite and deep fried)
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Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
- Lychee $5.50
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Sambal Goreng $30.00
- (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
- SPICY FRIED CHICKEN 10PCS $18.00
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DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- FRIED DUMPLING 8PCS $9.00
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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Beef osso buco
- Braised in a red wine & mushrooms
- Pie with mushy peas & potato mash $12.50
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Vegetarian
- With tasty cheese mornay
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Mince
- With onion and garlic cooked in a rich tomato broth
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Lamb & rosemary
- With carrots & celery
- Prawn Tempura/ Tobico $7.00
- Tofu Don $12.00
- Prawn Tempura Don $13.00
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Nabe Udon $16.00
- Prawn, Egg & Fishcake in a Stone Pot
- Steamed Rice $2.00
- Small - 12pcs $22.00
- Combination (Fish of the day) $5.00
- Salmon $6.00
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9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
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41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
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38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
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39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
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Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
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Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
- Garlic rice $3.50
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
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Leche flan $12.50
- Filipino cream caramel topped with coconut and vanilla ice cream
- Garlic rice $3.50
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Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour
Phone
093547452
Opened hours
6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Central European Menus
- Auckland Central French Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region French Menus