21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • La Galbi Gui $16.00
    • Korean-Styled Cut Beef Ribs w assorted vegetables
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Yum Yum Squid w Sushi & Sashimi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Menchi x Prawn
  • Sushi & Sashimi
  • Menchi x Beef
  • Garlic Chicken w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • Seafood Ramen
  • Fried Kimchi & Pork Belly $25.00
  • Udon Noodle $14.00
  • Fish Roe Soup $17.00
  • Whole Chicken Soup $25.00
  • Mixed Squid & Pork $22.00
  • Skewered Rice Cake $11.00
  • Rolled Eggs $20.00
  • Chicken Yakisoba $17.00
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • -with udon M $6.50 / L $7.50
  • Tempura Don $7.00
    • Seafood & vegetable tempura with special sauce on rice
  • -Half Size $8.00
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • ●Salmon Donburi
  • ●Curry
  • Teriyaki Chicken R $9.50 / U $10.50
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • -With bacon & cheese $10.00
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Fries $6.50
    • With aioli
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Blat $15.00
    • With fries
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • AL POLLO $22.00
    • chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • SALADS $10.00
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • FETTUCCINE CARBONARA $23.00
    • bacon, egg in cream parmesan cheese sauce & herbs
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • BISTECCA PEPITA STEAK $28.00
    • eye fillet with mushroom, in garlic tomato sauce & pepper
  • Warm Chicken Salad with Crispy Noodle
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • PORK RIBS ON RICE $13.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • NOODLE SOUP $12.50/15.00
  • Pra Ram $15.90
    • Cooked selection of meat with vegetables topped with specially made peanut sauce
  • Yum Nua $15.90
    • Grilled sirloin with tasty lemon sauce, vegetables and chilli
  • Pad Kee Mao $15.90
    • Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
  • Fried Rice $15.90
    • Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Red Curry $15.90
    • Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Hotstone Bibimbop $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Squid $13.00
  • Spicy pork $13.00
  • Chicken $13.00
  • Beef Rendang $11.50
    • Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
  • Terong Belado $18.00
    • (With Belado sauce)
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Chicken Rendang $24.00
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Tau Fu Fwa
  • Large $14.00
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Ha Noi style crab noodle soup $11.00
  • Lemon grass chicken on rice $12.00
  • Deep fried spring rolls w vermicelli $11.00
  • Homemade meatballs on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Hai Phong style fish noodle soup $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Sweet & sour fish on rice $13.00
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 17. GOONG CHAR NARM PLA $13.00
    • with rice. Raw prawns with special special sauce.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Extra meat $2.00
  • Kumara fries $7.00
  • Garlic bok choy $10.00
  • Tapsilog $14.50
    • Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Rice not included
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Cup Noodle small $2.20
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Beef
    • Rice mixed with vegetables and beef
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand