21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • Ma po tofu $16.80
  • Chicken on kung po $17.80
  • Stir fried beef with oyster sauce $17.80
  • Fried noodles in soya sauce $10.80
  • Chicken fried rice $11.80
  • Bbq pork & crispy pork sitrred noodles $13.80
  • Shredded duck fried noodles with veges $12.80
  • Curry puff $5.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • STEAMED EGG $10.50
  • DON KATSU(deep fried pork cutlet) $14.00
  • FRIED MACKEREL $12.00
  • KIMCHI PANCAKE $15.00
  • COLD NOODLE $11.00
  • JAPCHAEBAP(beef fried noodle) $11.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • Beef Bolognaise $21.50
    • NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
  • Neptune's Char Grill Scotch Fillet $19.95
    • Char grill scotch fillet (steak) served with chips and fried eggs
  • Lamb Cutlets $25.95
    • Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • Chicken
    • Chicken, mushroom, semi dried tomato, caramelized onion and feta
  • Texas Style BBQ Pork Rib $26.95
    • Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Vegetable with oyster sauce $5.00
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Sauce Katsu R $9.50 / U $10.50
  • -With Udon $13.00
  • ●Salmon Donburi
  • Deep fried salmon don S $12.00 / HS $7.00
  • Vegetable Kakiage R $7.00 / U $8.00
  • -Half Size $8.00
  • Katsu Don ( Pork or chicken) R $9.50 / U $10.50
  • Cheese Curry (beef mince)
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Homemade mince on toast $14.50
    • With poached egg
  • Blat $15.00
    • With fries
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • -With bacon & cheese $10.00
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Wah Ton Mein $11.00
  • Three sick fried egg noodles $11.00
  • Chili pepper salt Squid $13.00
  • Beef & egg with tomato $14.00
  • Chill oil & Roast Pork $11.00
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Soya Sauce Fried egg noodles $8.00
  • Fish Ball tofu & Veg $14.00
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Yoghurt salad $3.50
    • (small container)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Bean Salad $ 3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • PAD THAI $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Yellow Curry $15.90
    • Thai yellow curry with a creamy touch of coconut milk, potatoes and onion
  • Khao Gai Tod $12.90
    • Fried chicken on rice
  • Roti $2.00
  • Tom Kha Prawns $18.90
    • An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Duck Horapha (Sweet Basil) $18.00
    • fried roasted duck with basil leaves, chilli and vegetables seafood
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Gula Melaka $$4.00
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Nasi Lemak Rice $3.00 per bowl
  • Braised Beef $24.00
    • Chunky pieces of beef slow cooked with Chinese herbs and spices)
  • Plain Roti $3.00
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • Plain Roti $3.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Pizza (3 options) $10.00
  • toasties $8.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • chips $7.00
  • Vegie Nachos $7.00
  • Deep fried spring rolls w vermicelli $11.00
  • Beef noodle soup w meat balls $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Duck noodle soup w bamboo shoots $11.00
  • Vietnamese pork chops on rice $12.00
  • Homemade deep fried chicken on rice $13.00
  • Sweet & sour fish on rice $13.00
  • Hanoi style grilled pork w vermicelli $11.00
  • CHARGRIlLED CHlCKEN 14.90
  • BEEF BARBACOA 12.20
  • BEEF BARBACOA 14.70
  • FAJITA VEGGIES 5.50/10.50
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BUENO BURRITO $12.90/Mini$9.90
    • Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
  • MINCE BEEF 10.00
  • MINCE BEEF 13.50
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand