Address
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu
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DINE IN OR TAKEAWAY- Toast selection and preserves $8
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Gluten free bread available
Nearby Sample Menus
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Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
- Menchi x Chicken
- Prawn Tempura BOX
- Vege Tempura BOX
- Sashimi & Teriyaki Chicken
- 1. Peut Mixed Salad & Miso Soup
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Vege Ramen (not vegetarian)
- “Una-Ju” Grilled Eel BOX
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
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The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
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Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- No Spicy Beef Soup $14.00
- Hot Pot Beef Soup $15.00
- Skewered Rice Cake $11.00
- Japchae Bob $15.00
- Whole Chicken Soup $25.00
- Fried or Steamed Dumpling $14.00
- Fried Flounder $17.00
- Octopus & beef Steamboat $35.00
- Chicken Shahi Tikka $12.00
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Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
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Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
- AlooTikki $7.00
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Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
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Delhi Goat $10.00/$14.00
- goat meat cooked with onion, tomato, and green coriander spices
- Lachha Parantha $4.00
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Papad Roasted $1.00
- crispy lentil based pancake with taste of black pepper
- ●Teriyaki
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- Sauce Katsu R $9.50 / U $10.50
- -with udon M $6.50 / L $7.50
- 11:00 - 19:00
- Vegetable Kakiage R $7.00 / U $8.00
- Teriyaki
- Teriyaki Chicken don R $9.50 / U $10.50
- Butter Chicken $6.99
- Curry Pakora $3.99
- Kidney Beans $3.99
- Lamb Curry $6.99
- Black Dal $3.99
- Butter Chicken $6.99
- vegetable Biryani $9.99
- Galab Jamun $3.99
- Chicken Mushroom Fettuccine with Cream Sauce
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Salt and Pepper Calamari with Aioli and Lemon
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EGGS ANY STYLE $15.00
- with crispy bacon
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TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
- PORK RIBS ON RICE $13.50
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- Meat Balls Kebab $11.99/Combo $15.99
- Donair Chicken/Lamb $8.00/Combo $12.00
- Add - Cheese $1.00
- Vegetarian $12.00
- Chicken Masala $14.00
- Donair Mix $9.00/Combo $13.00
- Chicken Korma $14.00
- Hummus $4.00
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Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
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3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
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● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
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Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
- chips $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Vegie Nachos $7.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Something to go with your drink
- Pizza (3 options) $10.00
- toasties $8.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Beef osso buco
- Braised in a red wine & mushrooms
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Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
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Smoked fish
- In a creamy bechamel sauce with vegetables
- Pie with mushy peas & potato mash $12.50
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- Mince pies $6.50
- FAJITA VEGGIES 13.40
- FAJITA VEGGlES 9.90
- BEEF BARBACOA 12.20
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JALAPEñO CHICKEN QUESADILLA $15.90
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
- CHARGRIlLED CHlCKEN 14.90
- MINCE BEEF 13.50
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NACHO SUPREME $16.20
- Seasoned double beef mince with traditional pinto beans and chipotle crema
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BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
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Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
- Eggs with Toast & relished scrambled $9.90
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Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
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Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
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Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
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Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour
Phone
093547452
Opened hours
6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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