Address
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu
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DINE IN OR TAKEAWAY- Toast selection and preserves $8
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Gluten free bread available
Nearby Sample Menus
- Menchi x Tempura
- Teriyaki Chicken BOX
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Menchi x Sashimi
- Yum Yum & callops w Sushi 8e Sashimi
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Menchi x Sushi
- Menoni x Scallop
- Papri chaat $5.00
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Option 1 $5.00
- 1 curry & rice
- Any non veg curry & rice (full) $9.00
- Puri chole $6.00
- Tikki chaat $6.00
- Puri chole $6.00
- Bhalla papdi chaat $6.00
- Paneer paratha $7.00
- FISH EGG AND VEGETABLES $36.00/$51.00
- HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
- KOREAN SUSHI(10 pieces) $9.50
- DON KATSU(deep fried pork cutlet) $14.00
- SOONDUBU CHIGAE(jelly tofu stew) $11.00
- EGG ROLL $20.00
- YUKGAEJANG(spicy beef soup) $12.00
- FLOUDER STEW(hard boiled) $13.00
- Extra Meat $2.00
- * Lemongrass Beef
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Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- Traditional Pork
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Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
- * Grilled Chicken
- Pork & Prawns
- Vermicelli noodles
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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HAWAIIAN $18.00
- ham and pineapple
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
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BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
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CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
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TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
- Fries (large) $3.00
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Yoghurt salad $3.50
- (small container)
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Potato $3.50
- (small container)
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
- -large $2.00
- ·Carbonara
- -medium $10.00
- -medium $9.00
- Parmesan
- -medium $6.00
- Rigatoni
- Tomato sauce
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Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Squid $13.00
- Spicy pork $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
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Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
- Seafood $13.00
- Fresh Bibimbop $13.00
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Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Something to go with your drink
- Vegie Nachos $7.00
- toasties $8.00
- Pizza (3 options) $10.00
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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Smoked fish
- In a creamy bechamel sauce with vegetables
- Pie with mushy peas & potato mash $12.50
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Beef osso buco
- Braised in a red wine & mushrooms
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
- PULLED PORK 14.70
- MINCE BEEF 13.50
- FAJITA VEGGlES 9.90
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MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- BEEF BARBACOA 14.70
- PULLED PORK 10.50/14.50
- CHARGRlLLED CHlCKEN 14.90
- CHARGRIlLED CHlCKEN 14.90
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21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
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38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
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27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
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23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Fried Dumplings (Small) $5.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- BBQ Beef Rib $16.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
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Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
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Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
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Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
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Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
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Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
- Fries & aioli $6.00
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Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
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Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour
Phone
093547452
Opened hours
6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Central European Menus
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- Auckland Region Cafe Food Menus
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