Address
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu
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DINE IN OR TAKEAWAY- Toast selection and preserves $8
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Gluten free bread available
Nearby Sample Menus
- Sweet corn crab meat soup $6.50
- Roast pork & tofu noodle soup $11.80
- Choice combination (3) of BBQ or roast $33.80
- Veges & shredded duck on rice $12.80
- Vegetarian on rice $10.80
- Deep fried won ton $5.00
- Pork chop noodle soup $12.80
- Duck noodle soup $11.80
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
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Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
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YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
- Menchi x Sashimi
- Sushi 8e Tempura
- Menchi x Prawn
- Seafood Ramen
- Yum Yum Prawn w Sushi & Sashimi
- Beef Steak Ramen
- (Japanese pork broth ramen on a sizzling hotplate)
- Sushi & Sashimi
- Puri chole $6.00
- Bhalla papdi chaat $6.00
- Papri chaat $5.00
- Samosa $1.50
- Dahi bhalla chaat $5.00
- Plain paratha $2.00
- Dahi bhalla chaat $5.00
- Dahi puri chaat $5.00
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Edamame $6.00
- Boiled soybeans
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Grilled Banana and Bacon Pancakes $14.50
- Served with maple syrup
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Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
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Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
- or salmon $16.00
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Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
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Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
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Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
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Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
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Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
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The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Add on
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
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The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
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Bean Salad $ 3.50
- (small container)
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- Baklawa $2.00
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
- Fries (large) $3.00
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
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FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce
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AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
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FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
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LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
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SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
- ·Plain pasta
- Mozzarella
- ·Peri peri chicken
- Tomato sauce
- -medium $10.00
- ·Creamy mushroom
- -medium $8.00
- ·Carbonara
- Shio Ramen $12.90
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Tonkotsu Miso Negi (green onion) $13.90
- Shoyu Negi Ramen (green onion) $12.90
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- ●Shoya Japanese Cuisine
- Steamed Rice / Miso Soup $2.00
- Seaweed Salade $6.00
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Kiwi $12.00
- Half Salmon and Half California
- Cold Spicy Soba with Sashimi $17.00
- Takoyaki (Octopus Ball) 5pcs $6.00
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Suki Yaki $18.00
- Marinated tendered Beef, Tofu, Vermicelli & Veges with eggs
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Sushi & Sashimi $22.50
- 9pcs Sashimi, 6pcs Nigiris
- Prawn Tempura $12.00
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Sushi & Udon $19.50
- 5pcs Nigiri Sushi & Plain Udon
- Beef noodle soup w well-done brisket $11.00
- Caramelized Pork & Egg on rice $13.00
- Sweet & sour fish on rice $13.00
- Homemade deep fried chicken on rice $13.00
- Deep fried spring rolls w vermicelli $11.00
- Ha Noi style crab noodle soup $11.00
- Duck noodle soup w bamboo shoots $11.00
- Vietnamese summer rolls $8.00
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
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16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
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13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
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34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
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8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
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41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
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10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
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19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Vegetarian
- rice mixed with vegetables
- Cup Noodle small $2.20
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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Beef
- Rice mixed with vegetables and beef
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Walnut Cake $5.00
- walnut, red bean paste
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour
Phone
093547452
Opened hours
6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
- Auckland Central European Menus
- Auckland Central French Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region French Menus