21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • Lemon chicken $19.80
  • Stir fried pork mince & vermicelli $16.80
  • Spicy chicken $17.80
  • Roast chicken on rice $11.80
  • Pork rib in beijing spice $18.80
  • Soya chicken stirred noodles $11.80
  • King prawn fried rice noodles with gravy egg $13.80
  • (H)= half / (W)= whole
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Dahi puri chaat $5.00
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • 2 curries, rice & 2 roti $8.00
  • Naan $1.50
  • Gobhi paratha $6.00
  • Mix paratha $7.00
  • Plain paratha $2.00
  • Paneer paratha $7.00
  • RAW SALMON DUPBAP $13.00
  • SEAFOOD PANCAKE $15.00
  • EGG ROLL $20.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • KIMCHI TUNA STEW $28.00
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KIMCHI FRIED RICE $11.00
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Additional toppings:
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Mutton Korma $10.00/$14.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • Puri Cholla $8.00
  • Aloo Puri $8.00
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Lamb Vindaloo $10.00/$14.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
  • Chicken Manchurian $16.00
    • chicken balls cooked in a special sauce
  • Onion Kulcha $4.50
  • -Half Size $8.00
  • Vegetable Curry (Vegetable)
  • You curry (beef)
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • B $1.50
    • Canned Drink
  • M= Medium / L = Large
  • -With Rice $12.00
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Fries $6.50
    • With aioli
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Beef nachos $13.00
    • With sour cream
  • Chili pepper salt chicken wing $13.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • Soya Sauce Fried egg noodles $8.00
  • BBQ Pork & Choy sum(Kualian/broccoli) $14.00
  • Curry chicken $10.00
  • Seafood tofu & Veg $15.00
  • Seafood Fried Flat Noodles $12.00
  • Mushroom & pork Squid $15.00
  • Fries (large) $3.00
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Bean Salad $ 3.50
    • (small container)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Fries (small) $2.50
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Chicken Mushroom Fettuccine with Cream Sauce
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Warm Chicken Salad with Crispy Noodle
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • CHARGRIlLED CHlCKEN 14.90
  • BEEF BARBACOA 6.50/12.50
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • CHARGRIlLED CHlCKEN 14.90
  • BEEF BARBACOA 10.50/14.50
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • FAJITA VEGGIES 13.40
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • Duck noodle soup w bamboo shoots $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Ha Noi style crab noodle soup $11.00
  • Sweet & sour fish on rice $13.00
  • Beef noodle soup w medium rare steak $11.00
  • Lemon grass chicken on rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Beef Rib $16.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings (Small) $5.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Halo-halo $12.50
    • The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Fries & aioli $6.00
  • Kumara fries $7.00
  • Longsilog $14.50
    • Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Chicken on rice $14.50
    • Deep fried homemade marinated crispy chicken breast chops with rice & salad
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand