21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu

DINE IN OR TAKEAWAY DINE IN OR TAKEAWAY
  • Toast selection and preserves $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES SIDES
  • Tomato, avocado, mushrooms, potato rosti $4
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Fries $8
  • Gluten free bread available

Nearby Sample Menus

  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Menchi x Tempura
  • Beef Steak Ramen
  • Menchi x Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Vege Tempura BOX
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Vege Ramen (not vegetarian)
  • Option 2 $7.00
    • 2 curries & rice
  • Any non veg curry & rice (full) $9.00
  • Papri chaat $5.00
  • Papri chaat $5.00
  • Bhelpuri chaat $5.00
  • Gobhi paratha $6.00
  • Bhalla papdi chaat $6.00
  • Chole bhature $7.00
  • Miso Soup $3.00/$2.00
    • regular/half
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Beef & Tofu Steamboat $35.00
  • Meat & Vege Steamboat $35.00
  • Spicy Beef Soup $15.00
  • Chicken Kangjung $27.00
  • Seafood Pancake $22.00
  • Steamed Spicy Beef Rib $17.00
  • Spicy Chicken Steamboat $35.00
  • No Spicy Beef Soup $14.00
  • -With Rice $12.00
  • Teriyaki Chicken R $9.50 / U $10.50
  • Creamy Chicken Curry
  • B $1.50
    • Canned Drink
  • Today's Curry (Please check our whiteboard)
  • Teriyaki Salmon don S $12.00 / HS $7.00
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
  • Kidney Beans $3.99
  • Bread Pakora $1.50
  • Lamb Biryani $9.99
  • Butter Chicken $6.99
  • Butter Chicken $6.99
  • Okra (Bhindi) $4.99
  • Curry Pakora $3.99
  • Veg Samosa $1.50
  • MARGHERITA $18.00
    • fresh tomato
  • ROMANA $21.00
    • salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • SALADS $10.00
  • FETTUCCINE VEGETARIANA $23.00
    • mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • PAD THAI $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • THAI FRIED RICE $12.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • PORK RIBS ON RICE $13.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 10PCS $18.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Mince pies $6.50
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Beef noodle soup w well-done brisket $11.00
  • Hue-style spicy beef noodle $11.00
  • Hai Phong style fish noodle soup $11.00
  • Beef noodle soup w meat balls $11.00
  • Homemade deep fried chicken on rice $13.00
  • Homemade meatballs on rice $12.00
  • Ha Noi style crab noodle soup $11.00
  • Beef noodle soup w medium rare steak $11.00
  • PULLED P0RK 14.70
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • CHARGRIlLED CHlCKEN 14.90
  • CHARORILLED CHlCKEN 12.40
  • CHARGRlLLED CHICKEN 7.00/13.50
  • FAJITA VEGGIES 13.40
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • MACHO BURRITO $17.90/Mini$13.90
    • Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
  • Loaded burger $14.50
    • Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
  • Tapsilog $14.50
    • Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
  • Chicken on rice $14.50
    • Deep fried homemade marinated crispy chicken breast chops with rice & salad
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour

location

Address

21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093547452

clock

Opened hours

6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand