Address
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour in Auckland Central Menu
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DINE IN OR TAKEAWAY- Toast selection and preserves $8
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Granola $12
- Organic yoghurt & fresh seasonal fruits
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Bircher Muesli $11
- Goji berry & pistachio
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
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Eggs any Style $11
- Mixed grain toast & tomato relish
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
SIDES- Tomato, avocado, mushrooms, potato rosti $4
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Gluten free bread available
Nearby Sample Menus
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Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
- Beef Steak Ramen
- Sashimi & Tempura
- Teriyaki Chicken Ramen
- “Una-Ju” Grilled Eel BOX
- Teriyaki Chicken BOX
- Menoni x Scallop
- Seasonal Vegetables w Sushi & Sashimi
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THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- 2 curries, rice & 2 roti $8.00
- Mix paratha $7.00
- Dahi puri chaat $5.00
- Samosa $1.50
- Paneer paratha $7.00
- Naan $1.50
- Samosa chaat $6.00
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Option 2 $7.00
- 2 curries & rice
- SOONDUBU CHIGAE(jelly tofu stew) $11.00
- KOREAN BBQ PORK & KIMCHI $13.00
- DON KATSU(deep fried pork cutlet) $14.00
- ORGAN SOUP $13.00
- GALBI TANG(beef rib soup) $12.00
- O-DENG TANG(fish cake soup) $11.00
- JAPANESE UDON $11.00
- KOREAN BBQ PORK $12.00
- Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
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Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
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Grilled Salmon Fillet $25.50
- Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
- Beer Battered Oyster 1/2 doz 1 doz POA
- Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
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Eggs on Toast $9.95
- Any style with grilled tomato, toast
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Crab and Walnut Pasta $24.95
- Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
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The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
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Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Pizza margherita with tomato and mozzarella (GF on request) $21
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
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Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- AlooTikki $7.00
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Plain Rice $3.00
- plain steamed basmati rice
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Raita $3.50
- yogurt mixed with cucumber and mild spices
- Chicken Shahi Tikka $12.00
- Masala Kulcha $5.00
- Tandoori Chicken Half $11.00
- Allo Kulcha $4.00
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Lamb Fusion $10.00/$14.00
- lamb chicken with vegetable gravy
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Potato $3.50
- (small container)
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Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
- Fries (small) $2.50
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- Fries (large) $3.00
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Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
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AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
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SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
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FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
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PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
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Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Seafood $13.00
- Bulgoggi (BBQ beef) $13.00
- Hotstone Bibimbop $13.00
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Spicy pork $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
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Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
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Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
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BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
- Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
- -Seaweed Nori (2 pcs) $0.60
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Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
- BBQ Pork Fried Rice $12.90
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Chicken / NZ Hoki Fish $8.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
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Hokkien Char $12.50
- Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
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Egg Plant/ Kang Kung/ Round Beans $18.00
- (Stir fried with sambal and prawns)
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Beef Rendang $24.00
- Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
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Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
- Steamed Rice $1.00 per head
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Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
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Chicken Lor Bak $8.50
- (Meat roll)
- Plain Roti $3.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 6PCS $11.00
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
- SPICY FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 10PCS $18.00
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- Deep fried spring rolls w vermicelli $11.00
- Hue-style spicy beef noodle $11.00
- Ha Noi style crab noodle soup $11.00
- Deep fried Vietnamese spring rolls $10.00
- Saigon style beef w vermicelli $11.00
- Homemade meatballs on rice $12.00
- Sweet & sour pork ribs on rice $12.00
- Hai Phong style fish noodle soup $11.00
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour
Phone
093547452
Opened hours
6 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating , Full Bar
21 Viaduct Harbour Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Cafe Food Menus
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