4 Elements Restaurant in New Plymouth Menu

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4 Elements Restaurant in New Plymouth has no menu available, but can choose from many other options such as Bread and dips or Dolma (with tzatziki) from Cafe Istanbul. Indian Zaika offers many options including Onion Bhaji and Vegetable Samosa. Masala Craft includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhaji(4 pcs). Superpower Breakfast Parfait and Smashed Avocado from . Mud Bay Cafe offers Our Place and Asian style Pork Dumpling(6).

Nearby Sample Menus

Monte Christo $16.9
- Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Granola Berry Smoothie Bowl $16
- Topped w/ fresh fruit, maple pecans,LSA & berry compote
Make GF $2
Add salmon $9
1 x Waffle $15.9
Pesto, tomato & grilled halloumi cheese $16
Boss’s Ranch Style Breakfast $18.5
- Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
Make GF $2

Xtra Large $3.90
Chocolate mousse $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Strawberry cheesecake $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Garlic Naan $4.50
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Cumin Rice $7.50
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.

Lemon & fruit salad tart, grapefruit ice & meringue shards
Chicken and orange pate with mixed baby salad and toasted bread
- Carrot and cheese lasagna
Freshly baked garlic bread $10.00
- Hand cut chips with aioli
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)

Gluten Free Bread Available
15% surcharge applies on public holidays
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
JNR Fish and Chips $9.90
- Crispy battered fish and chips with tomato sauce
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
Herbed Baby Potatoes / Side of Onion Rings $6.00
Available from 5pm

Coleslaw $3.90
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Mashed potato $3.90
The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter

#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#3. Prosciutto, rocket, shaved parmesan $18.50

ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite

Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Garlic Ceylon Paratha $4.50
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves

Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
-Add mushrooms... $3.50
Chicken, brie and cranberry sauce $9.50
-Add streaky bacon... $3.50
Wedges $8.00
- w/ sweet chilli sauce or sour cream
-2 pieces of fish $ 18.50
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.

Savoury pull-apart $6.80
- spinach and feta
Gluten free ginger slice $4.50
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Fruit loaf $5.60
Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
Fruit Danish $4.00
- blackberry
Steak and peppercorn pie $4.70
Sausage rolls $3.20

Fries $5.00
Mini Fruit Pudding $5.50
- Served hot
Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
Homemade Cabinet food also available, see staff.
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
-Extra fillings $0.50

Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
Mango Chicken $14.90
- Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
Gukab Jamun (5 pcs) $5.00
Mango Lassi $4.00
Vegetable Biryani $14.90
- Basmati rice specially cooked with vegetables, nuts and spices
Fish or Prawn Goan Curry $16.90
- Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices

Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Hot chips $5.00
Wedges $9.00
- served with bacon & cheese

Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Pasta of the Day POA
- (see specials)
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.