91 on Nile in Nelson Menu

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91 on Nile in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. Sports Bar at The Turf Hotel offers many options including Soup of the day and Seafood chowder. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter

PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>

Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
Jalfrezi chicken $17
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Hahi paneer $15
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
Tandoori veggie $11
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.

Chilli Chocolate Mousse with cream and chocolate stick $12.00
Fruit Mess with mascapone, cream, meringue & puffed rice $12.00
Chai Creme Brulee with spiced plum & ice cream $12.00
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Pad Thai with Tofu $26.90
Extra Garlic Chappati $4.50
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
Prawn Crackers $3.50

Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Beef $ 50.50
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.

Swap $3.00
- Fries for veggies, wedges or salad
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Youngsters Sunday $ 4.00
- chocolate or berry
Garlic Prawns (GF) $18.00
- Served w. salad & fries
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries

9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled saté spread squid
~ available in mild, medium or hot ~
78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
Chicken or Pork $14
27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions
~ available in mild, medium or hot ~
Combination $16
Seafood $18
- Prawn, Squid, Scallops

Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Tempura Salmon $4.00
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tempura Prawn $3.50
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Tempura Vegetables (3pc) $4.00
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus

Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Chicken fillet $8.00
- mayo lettuce tomato cheese
Egg $8.00
- as plain + Egg
Kids Cheese $4.50
- as kids plus cheese
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese

Pita Chips and Dip $3.90
Grilled Wedges $4.90
Falafel Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Brave Beef $5.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Chicken Breast Salad $11.9 Reg / $9.9 Petita

-Chicken, Pork, Beef or Tofu $11.50
-Chicken, Pork, Beef or Tofu $11.00
Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50
Vegetable Fried Rice GF
Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00
-Seafood or Prawns $13.50

Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.

French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup $16.50
Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00
Pizza Basil pesto, tomato & mozzarella cheese. $17.00
Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicum bound in a horse radish cream layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roast tomatoe $35.00
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $30.50
Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
Cajun Seasoned Lamb Salad Cajun seasoned Lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with a pesto oil & topped with pesto croutons. $22.50
Hot Pot Made on a daily basis & served in it's own tureen with a lid of crispy puff pastry, accompanied by our own crispy garlic bread. $19.50

Handmade chicken sliders $4.90
Chicken $7.00
Lamb $8.00
pepper lemon chicken wings $2.50
Bacon cheese egg with English muffin $3.50
Fries small $2.50
Beef $7.00
Hot Dog & sauce $2.50

Chicken naan $5.00
Biryani (prawn) $16.00
Biryani (chicken) $14.00
Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
Butter chicken $14.20
- Popular creamy toamto base yummy curry
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Amritsari kulcha $5.00
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce

91 on Nile

Nelson Region > Nelson > 91 on Nile

Address

91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035458063

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed