91 on Nile in Nelson Menu

91 on Nile in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. Sports Bar at The Turf Hotel offers many options including Soup of the day and Seafood chowder. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

  • Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
    • quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Peanut sauce stir fry gf v $12.50
    • our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
  • Chilli stir fry v $12.50
    • stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
  • . satay chicken sticks (3) gf $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Beef salad gf $12.50
    • wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
  • . clay pot rice gf v $13.00
    • mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
  • Pork spare ribs (4) gf $6.00
    • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • Fish empanadas (4) with jalapeno yogurt dip $9.50
  • Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
  • Caesar salad $19.50
    • Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Green salad or mixed vegetables or roasted potato or house fries $5.00
  • Add grilled chicken $3.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Vegetarian $3.00
  • Chicken Nuggets $0.90
  • Beef Delux $12.50
  • Kids Pack 3 $6.50
    • 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
  • $22 Seafood Pack $22.00
    • 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
  • Jam Wraps $2.30
  • Plain $5.70
  • Mussel $3.00
  • Wedges $6.50
  • Battered Sausage $3.20
  • Calamari - 2 Rings $1.20
  • Handcut Agria $6.50
  • Fish Burger $10.00
    • Fillet of battered fish served with our home made tartare sauce, salad
  • Italian 7” $12.00 / 12” $18.00
    • Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
  • Bannana Fritter $2.50
  • Battered Oyster $3.00
  • Big Kids Sundae $14.00
    • 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
  • - VEGETARIAN $21.00
    • Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
  • Antipasto Platter
    • Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Roast of the Day $27.00
    • Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
  • Bread & Dips $10.00
    • 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
  • for two $32.00
  • One Shank - $28.00
  • 79 Vietnamese Crepe Pancake (Banh Xeo) $16
    • Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
  • 17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi) $18
    • King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
  • ~ available in mild, medium or hot ~
  • Combination $16
  • Chicken $14
  • 10 Crispy Squid (Mủc Chiên Giōn) $10
    • Deep-fried marinated squid
  • Seafood $18
    • Prawn, Squid, Scallops
  • 12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
    • Served with house made chili sauce - Hot and spicy on request
  • Veggie Patty N/A
  • Natural Swiss N/A
  • Pork Riblet N/A
  • Oat & Raisin N/A
  • Wheat N/A
  • Turkey & Ham N/A
  • Onion N/A
  • Steak, Egg and Cheese N/A
  • Tempura Vegetables (3pc) $4.00
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • French goat cheese tartelette $18
    • roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • West Coast whitebait omelette $22
    • Willow Creek eggs, green salad, focaccia
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • BLT $10.00
    • Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
  • Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
  • Big Breaky $20.00
    • Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
  • Thai Chili Beef Salad $16.00
    • Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
  • Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
  • Choc Pot Brownie, whipper cream and ice cream
  • Crumbed Squid Rings and Aioli $12.00
  • Onion Ring $1.00
  • Chicken Hit/Chicken Satay $11.90
    • Chicken breast coated with cajun seasoning & onion jam or satay sauce, salad & mayo
  • Flounder $5.00
  • Extras $1.50
    • Cheese, Beetroot, Pineapple, Egg, Tomato
  • Extras $3.00
    • Meat Patty
  • Jam Wrap $3.00
  • Pohara Beach $11.50
    • Homemade meat patty, caramelised onion, beetroot, salad & mayo
  • Kids Burger $7.00
    • meat patty, cheese, sauce, lettuce
  • Good Morning $13.00
    • Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
  • Quiche Combo $15.50
    • Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
  • Breakfast Extras $9.00
    • 180g Angus Porterhouse steak
  • Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
    • Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
  • Mushroom Panini $19.80/$15.80
    • Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
  • Side Salad $6.00
    • Fresh salad drizzled with Housemade orange mayonnaise
  • Breakfast Extras $5.00
    • 3 Hash browns
  • Triple Stack BLT Sandwich $13.50
    • Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
  • Ensalada de Verano $11.00
    • Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
  • Brocheta de Chorizo y Queso $12.00
    • Grilled chorizo, haloumi and vegetable skewer.
  • Fideus Rossejats $24.00 pp
    • Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Ensalada de Salmón $24.00
    • Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
  • Paella Valenciana $24.00 pp
    • The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Rabo de Toro a la Cordobesa $12.00
    • Braised Oxtail Cordoba style with wine raisins and orange peel.
  • Higaditos Al Oporto $11.00
    • Sauteed chicken livers with Port, garlic and herbs.
  • Mejillones Al Ajillo $12.00
    • Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
  • gluten free base add $2.00
  • Pepperoni $24.00
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • All pizza bases are made here at the Inn
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • Garlic Bread $8.00
  • Shoe String Fries & Aioli $7.50
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • B.L.T
    • Fresh Grilled Bacon, lettuce and tomato
  • Big Veggie (V)(GFO) $18.50
    • Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Served on Whole grain bread with yello's special salad mix $8.00
  • Gluten Free Bread available on request for additional $1.50
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • All Salads Served with Yello's Special Salad Mix
91 on Nile

91 on Nile

location

Address

91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035458063

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Sandwiches

features

Features

Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand
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