91 on Nile in Nelson Menu

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91 on Nile in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. Sports Bar at The Turf Hotel offers many options including Soup of the day and Seafood chowder. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

A skewer of four scallops $14.00
Extra fillet of battered fish $6.70
Bowl of fries $6.50
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.

Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.

Fish masala $19.5
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
Plain naan $3
- Soft bread using white flour baked in tandoori oven.
Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
All these dishes come with rice. Please order breads and sides separately.
Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Side platter $10
Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.

Seafood $ 49.00
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Vegetarian $ 45.00
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.

Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
Fries (500grams) GF $7.00
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Youngsters Sunday $ 4.00
- chocolate or berry

Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo

Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
Cajun fried chicken wings, chilli $16
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Beef, bacon, gruyere, spanish onion, pickle $18
Beef, jalepeno relish, slaw, cheddar $18
Wild goat, jamaican jerk sauce $18
Goat ball linguine, napoli, spinach, mountian gouda $22
Wild goat balls, spicy napoli sauce, ciabatta $12.5

Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Dark chocolate and rich porter mousse with honey comb. $12.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Crispy agrias,rosemary and aioli. $8.00
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request

Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Rib eye steak $32
- sautéed potato, green beans, asparagus
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Tiger prawn risotto $18
- tomato, onion sofrito

Warm Chicken Salad $17.50
- with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
Woolly Woolly $19.50/$29.50
- Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
Mushroom & Chorizo Penne $19.50
- Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
Salmon Salad $20.50
- made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
Vege Patch $19.50/$29.50
- Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
Ceasar Salad $18.50
- with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese

Garlic Bread $6.50
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
●Chicken Liver Parfait $25.50
- Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie

-Regular $10.50
-3 Tacos $10.50
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
-Guacamole
-Salsa
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Cress Cut Fries With Sour Cream $4.50
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.

TUNA NIGIRI (3p) $7.00
FIRE SALMON(3p) $7.00
Main + $7.00
SQUID NIGIRI (3p) $7.00
EDAMAME $7.50
- Original or Garlic
SALMON NIGIRI (3p) $7.00
- Your choice of Main
CHICKEN KATU $17.50

Peppers
Bannana Fritter $2.50
Pineapple Ring $2.50
Pepperoni
Swiss Cheese
Battered Mussel $1.20
Mushrooms
Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese

Vindaloo (prawn) $16.50
- Spicy curry
Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
Chicken naan $5.00
Tandoori chicken half $10.00
Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Veggie pakora $5.00

91 on Nile

Nelson Region > Nelson > 91 on Nile

Address

91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035458063

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed