91 on Nile in Nelson Menu

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91 on Nile in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. Sports Bar at The Turf Hotel offers many options including Soup of the day and Seafood chowder. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

12'' Garlic Flat Bread $11.00
- W/ Parmesan $13.00
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Five Tiger Prawns $16.50
- Crumbed in coconut
Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Gourmet Fish Burger $19.00
- W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
House Smoked Fish Cakes $16.50
- W/ wilted greens & pebre salsa
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips

Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Chips $7
- Rosemary & sea salt, aioli
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Greek Salad $7
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise

White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Fish of the Day priced daily
Recommended wines available by the glass
Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
Garlic Bread — mini loaf/ 4 slices $8.00

Roast kumara & bacon salad with aioli & toasted cashews
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Seasonal salad
Truffle fries with grated parmesan

Phad Kheo Wan [med - hot - Thai hot] $19.00
- Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
Seafood Salad (Yum Talay) [mild - med - hot -Thai hot] $24.50
- Spicy and sour salad combined with onions, cucumber, tomato, Thai herbs, chilli and tossed with Thai-style dressing with your choice of: Mixed seafood or Squid $23.00 / Prawns
Side Salad $6.50
Yellow Curry [mild - med - hot -Thai hot] $19.00
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with your choice of chicken, pork, beef or vegetarian with tofu.
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Tofu $4.50
Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
- A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu

Spring Rolls (Plain, Curry, Steak and onion) $3.00
Prawn Twister $1.00
Pineapple Fritter $2.00
Home Made Coleslaw $3.00
Mushy Peas $2.50
Chips and Gravy $4.00
Lamb/Chicken Burger 'n' Chips $7.00
Coned Wedges $4.50

Steak Sandwich $20
- Ribeye steak, chips, parmesan sauce, rocket, grilled sweet sensation tomatoes & chunky fries
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides
300G Pure Angus Sirloin $32.00
Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
Dry Rubbed Rare Angus Flat Iron Steak $28.00
- rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber
Roast Sweet Temptation Tomatoes $3.00
Market Fish $32.00
- with salsa verde and two sides

4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
- Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
~ available in mild, medium or hot ~
Combination $16
78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
- Eggplant, tofu, spring onion, garlic, perilla
Seafood $18
- Prawn, Squid, Scallops
80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
- Green beans, Carrot, Courgettes. Served with steamed rice
8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers

NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal
$2 SUNDAE
- Cool, creamy, and velvety Soft Serve topped with your choice of chocolate, caramel or strawberry sauce. And at just $2 on BK's Change Range, what's not to like?
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips

Chipotle N/A
Herb & Garlic Toasties N/A
Onion N/A
Wrap N/A
Beetroot N/A
Chicken & Bacon Ranch Melt N/A
Ranch N/A
Oven Roasted Chicken N/A

Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
Bowl Of Fries $6.50
-Home-Made GF Bread $2.00
Under 12 years only

- Assorted Sushi & Sashimi (9pc)
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
FIRE SMOKED SALMON (3p) $7.00
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
TUNA NIGIRI (3p) $7.00
EGGPLANT $17.50
3pcs $7.50

Nachos Chicken or Beef The kiwi favourite with tomato & bean salsa. melted cheese & sour cream $17.00(Chicken) / $15.00(Beef)
StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
Feijoa Smoothie -
Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
Petite Burger Duo Chicken & Lamb Chicken, aioli mayo, tomato, brie cheese & avocado accompanied by a lamb, tomato, feta cheese & Tzatziki yoghurt sauce in Turkish burger buns with fries & tomato jam. $23.00

Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5

Tomato
Bannana Fritter $2.50
Egg
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Italian $12.00 / $18.00
- Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
Pineapple Ring $2.50
Salami
Seafood Stick $2.20

91 on Nile

Nelson Region > Nelson > 91 on Nile

Address

91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035458063

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed