91 on Nile in Nelson Menu

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91 on Nile in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. Sports Bar at The Turf Hotel offers many options including Soup of the day and Seafood chowder. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. 11am-late and Monday-friday 7am-11am from . The Sands Brewery Bar & Kitchen offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Bread $10.00
- olives & truffle butter
Chocolate Truffles $4.00 ea.
- dark or white
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter

Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
Side of salad $5.00
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Side of vegetables $5.50
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
Side of fries $4.50

Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
Add grilled chicken $3.50
Homemade Granola, fresh fruit & yoghurt $13.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50

Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.

Chocolate $2.30
Battered Sausage $3.10
Bacon & Egg $7.50
Ham & Chez $3.80
Meat $3.30
Steak & Onion $3.00
Corn Nuggets 6 for $2.50
Spinach & Pumpkin $3.20

83 Stir-Fried Chicken/Pork with Curry $14
- Sliced Chicken or Pork stir-fried with curry paste, pineapple, carrot, capsicum and onion
10 Crispy Squid (Mủc Chiên Giōn) $10
- Deep-fried marinated squid
74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad
27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions
Chicken $14
~ available in mild, medium or hot ~
Combination $16
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce

Onions $3.00
150gm Rump Steak $22.00
- Cooked to your liking served with thick cut fries, salad and garlic butter.
Seafood Cocktail $13.00
- Succulent prawns and shrimps in The Stables' own seafood sauce served on a bed of lettuce and topped off with a lemon wedge.
Seasoned Wedges $13.00
- Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
Tomato Sauce $1.00
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Platter for Two $19.00
- Six spring rolls, six samosas, fries and wedges served with sour cream and chilli sauce.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.

Vegetable Fried Rice GF
-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00
-Chicken, Pork, Beef or Tofu $11.50
-Seafood or Prawns $13.50
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
Poh Pieh Puck Thod V $8.50
- Eight vegetarian mini spring rolls served with sweet chilli sauce.

Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing

RICE $2.00
FRIED SOFT-SHELL CRAB $7.50
SHRIMP TEMPURA ROLL (4p) $7.00
FIRE SCALLOP (2p) $7.00
SESAME SEAWEED $7.50
EGGPLANT $17.50
with rice $19.50
CHICKEN KATU $17.50

Pulled beef brisket, house slaw and blue cheese sauce $14.9
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
add fries $5.0
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
Smoothies $6.5
- Mango / Berry / Banana
BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
Seasonal greens $5.0

Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $22.00
Side Salad Large $10.00
Chicken Kebabs Tender breast fillet complemented with a Tzatziki dip. $20.50
Seasoned Wedges $6.00
Dessert Cabinet Specials Choose from a wide selection of Gateaux’s and slices that change daily in our cabinet. -
Side salad small $5.00
Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00

Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Seasonal Vegetables of the day Our wait staff will advise $8.0
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Warm Bread and Olives Supplejack olive oil and butter $12.0

Kimma naan $5.00
Biryani (chicken) $14.00
Chicken tikka $12.00
Aloo palak $13.50
- Potatoes in spinach
Vindaloo (prawn) $16.50
- Spicy curry
Mango lassi $5.00
Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
All curries with rice

Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
-With Bacon $15.00
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
The Ultimate Bacon Butty with Lashings of tomato sauce
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
Home cured salmon, lemon and cream cheese
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50

91 on Nile

Nelson Region > Nelson > 91 on Nile

Address

91 Nile Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035458063

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed