salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
Farfalle alla Trapanese $14.50
Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
Antipasto $38.00
Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Cajun Chicken Sandwich $14.50
Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
Crispy Polenta $5.50
Fries $5.00
Tender Tuscan Rubbed Half Chicken $29.50
Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Ga Xao Xa Ot with Canh Cai $20.00
Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Dau ran $9.00
Crispy fried tofu served with a traditional sauce.
Nem ran $9.00
Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.