Abisko Lodge in Ashburton Menu

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Abisko Lodge in Ashburton has no menu available, but can choose from many other options such as Thai Spring Rolls - 10 or Tom yum from Mai Thai Takeaways. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. MacKenzies Hotel and Backpackers includes a wide range like HOT CHIPS or WEDGES. Onion Bhajees (7pcs) and Pakora Wedges from . Sai Touch of Spice offers The Brickworks and Vege pizza.

Nearby Sample Menus

Moroccan Spiced Lamb Ragout $23.00
- Slow braised Canterbury lamb with delicate spices served with creamy hummus, grilled flat bread and lemon
Manuka Scallop Skewers $17.00
- Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
Seafood Chowder $12.00
- Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Bacon $5.00
Hotdog Battered $2.90
Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce

EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce

KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
NAAN $3.00
- famous Indian leavened bread
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
LAMB ROGAN JOSH $16.00
- spiced meat cooked in tomatoes, yoghurt and aniseed
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices
KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek

Cajun Wedges R $3 / L $5.50
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Chicken $10
Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
Pieces - Large
-Drum $3
Garlic L $13 / M $8
- Crushed Garlic, Mixed Herbs, Garlic Mayo

HOTDOG BITES each $1.00
MEDIUM (1-2 people) $2.80
1 HOTDOG
BATTERED SAUSAGE $3.10
CHICKEN NUGGETS
1 MILK BOX
GOURMET MEAT PATTIE $5.00
CRUMBED FROM $6.50

Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-Mushrooms $4.5
Baby Pancake Stack $10
- Finished with bacon and maple syrup
-Roasted Tomato $4.5
Toasted Bagel $8.5
- Preserves and cream cheese
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap

Ice Cream Sundae Chocolate, Caramel, or Berry 12
Chefs Pasta of the Day or Bangers & Mash 20
Weekly Sunday Roast w/ all the trimmings 19.50
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22

Pineapple ring $1.90
Fish pieces $1.20
Gluten free hot dog $3.80
Plain sausage $2.80
Chicken/satay $7.30
Hawaiian delite $3.60
Battered blue cod $7.50
Pork & pineapple patty $2.80

Soup & Bread $9.50
Ribeye $28.50
Tomato $3.00
Mushrooms $7.00
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Vegetarian Salad Plate $16.00
Pork Belly on mash $28.00
(comes with a small ice cream sundae or jelly and cream)

ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Seasonal Soup $16
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
French Onion Soup $16
- w/ Gouda Crouton
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce

Pancakes $ 10.50
Pinwheel Savouries $ 2.00
Chips $ 3.50
- Pottle
Creamed Apple Turnovers $ 4.50
Eclairs $ 4.00
- Chocolate/Banana
Soup $ 8.00
- winter only
Cheese & Onion Roll $ 2.40
Fishermans Basket $ 18.50

Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Side Salad $6.50
Shoestring Fries small $5.50
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large

Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
Mini Fish & Chips $12.50
Cheesecake $12.50
- See your wait staff for this week's cheesecake, served with ice cream and cream
Mochaccino Med$4.50 / Lge $5.00
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Chai Latte Med $4.00 / Lge $4.50
Long Black Med $3.50 / Lge $3.50