Al Forno Italian Restaurant and Cafe in North Shore City Menu

PIZZA PIZZA
  • Margherita $23.00
    • Tomato, fresh mozzarella and fresh basil
  • Capricciosa $24.50
    • Tomato, mozzarella, ham and mushrooms
  • Pizza Parmiggiana $24.50
    • Tomato, mozzarella, salami, eggplant and parmesan
  • Caprino $25.50
    • Tomato, mozzarella, goat's cheese, sun-dried tomatoes, olives and spinach
  • Saporita $24.50
    • Tomato, mozzarella, spicy salami, gorgonzola and olives
  • Amatriciana $24.50
    • Tomato, mozzarella, pancetta, onion and parmesan
  • Pizza Al Forno $27.00
    • Tomato, fresh mozzarella, spicy salami, mushrooms, potato, parmesan and rosemary
  • Roma $24.50
    • Tomato, mozzarella, pancetta, artichokes, capers and olives
  • Prosciutto $25.50
    • Tomato, mozzarella, prosciutto (parma ham), olives, mushrooms and oregano
  • Cosa Nostra $26.50
    • Tomato, mozzarella, ham, salami, mushrooms and olives
  • Vegetarian $26.00
    • Tomato, mozzarella, eggplant, capsicum, spinach pumpkin, sun-dried tomatoes and mushrooms
  • Calzone (rolled pizza) $26.00
    • Tomato, mozzarella, ham, pancetta and mushrooms
  • Pollo $25.00
    • Tomato, mozzarella, chicken, pumpkin, spinach and gorgonzola
  • Monaco $24.50
    • Tomato, mozzarella, salami, bacon and egg
  • Funghi $23.00
    • Tomato, mozzarella and mushrooms
  • Vesuvio $23.00
    • Tomato, mozzarella, ham and egg
  • Puttanesca $25.00
    • Tomato, mozzarella, anchovies, capers and olives
  • Marinara $28.00
    • Tomato, mozzarella and a selection of seafood
  • Hawaiian $24.00
    • Tomato, mozzarella, ham and pineapple
PASTA PASTA
  • Beef Lasagne $22.00
    • Oven baked with beef sauce, napolitana sauce and mozzarella cheese
  • Spaghetti Bolognese $20.00
    • Rich meat sauce and a housemade napolitana sauce
  • Fettuccine Carbonara $21.00
    • Bacon, onion, egg, parmesan cheese with a creamy white wine sauce
  • Linguini Al Forno $24.00
    • Prawns, anchovies, chilli, garlic, lemon, lemon zest, with white wine sauce
  • Penne Vegetarian $20.00
    • Penne pasta cooked with onion, eggplant, capsicum, capers and olives with a napolitana sauce
  • Tortellini di Pollo $21.00
    • Pan fried chicken pieces topped with a creamy amaretto sauce
  • Fettuccini Alfredo $21.00
    • Ham, mushrooms, black pepper in a creamy white wine sauce
  • Spaghetti Aglio Olio $20.00
    • Spaghetti cooked with olive oil, garlic and chili
SIDES SIDES
  • Patata $8.00
    • Roasted potatoes
  • Italian salad $8.00
    • Green salad, tomato, red onion, olives and house dressing
  • Garlic Bread $8.00
    • Wood fired garlic pizza bread with olive oil and oregano
  • Vegetables $8.00
    • Seasonal assortment
DOLCE (DESSERT) DOLCE (DESSERT)
  • Chocolate Cake $10.00
    • Served with gelato
  • Cheesecake $10.00
    • Served with gelato
  • Tartufo Al Lemoncello $8.00
    • Ice cream ball with a soft lemon center

Nearby Sample Menus

  • Sizzling Beef Fillet with Black Pepper Sauce $28
    • Recipe: beef fillet, spring onion
  • Deep Fried Squid $18.00
  • Roast Duck
  • Prawn Dumpling with Spinach $5
  • Deep Fried Spring Roll $18.00
  • Honey barbecue Pork (small) $12
  • Deep Fried Squid $6
    • Recipe: squid, flour
  • Squid with Combination Vegetable$20 $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, squid
  • CHICKEN PORRIDGE $10.00
  • SOYA SAUCE CHICKEN ON RICE $11.00
  • FISH BALL PORRIDGE $10.00
  • SZCHUAN MA-PO TOFU(HOT SPICY) $16.00
  • BEEF RADISH CASSEROLE $22.00
  • CHINESE "EAST RIVER” STYLE STEW TOFU $18.00
  • KAILAN $15.00
  • STEAMED TOFU $15.00
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • Pad Keemao N/A
    • Stir fried flat rice noodles with egg, mixed vegetables, fresh chilli, garlic and fresh basil paste
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Yum Nuea $15.50
    • Slice of grilled beef, tossed with tomatoes, cucumbers, lemon juice, celery, red onion and chef's special sauce.
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Pad Met Mamuang N/A
    • Stir fried mixed vegetables with special chilli paste and cashew nuts
  • STEAK CASHEW & VEGES $13.00
  • EGG, CHEESE $0.90
  • WON TON (1/2 doz) $4.20
  • PRAWN FU YOONG $13.50
  • CHICKEN & SWEETCORN SOUP $6.90
  • CRAB STICK $1.60
  • PLAIN $9.00
  • NASI GORANG $13.50
    • (with meats,veges,rice)
  • Roast Pork $11.00
  • Combination black bean sauce $12.50
    • egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in a black bean sauce
  • 6 Mini Spring Roll $2.00
  • Chicken $11.00
  • Lunch Box 2 chicken & chips $7.50
  • combination $12.50
  • Thigh or Breast
  • Honey chicken $11.00
    • on noodles or fried rice with chicken in a honey sauce
  • Chicken $10.00/$12.00
  • Hamburger $4.00
  • VEGETARIAN $5.50
    • egg cheese mushroom pine salad fried onion & sauce
  • Roast Pork $11.00/$13.00
  • BBQ pork on rice $12.00
  • Singapore Fried Rice Noodles(prawn roast pork curry sauce) $11.50/$13.50
  • Chicken & Cashew Nuts with Vegetables $12.00 /$14.00
  • Beef Ball Noodle Soup $12.00
  • TARAKIHI FISH $3.80
  • ROAST PORK $8.00/$11.00
  • STEAK $5.00
  • CURRY, SWEET & SOUR OR LEMON SAUCE $3.00
  • BATTERED SAUSAGE $1.60
  • ROAST PORK $8.00/$11.00
  • ROAST PORK $9.00/$12.00
  • COMBINATION $10.00/$13.00
  • PANEER MASALA $14.00
    • Paneer fillets cooked with onion and mild sauce.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • BEEF MADRAS $16.00
    • Beef cooked in a spicy sauce with coconut fine.
  • PLAIN RICE $2.00
    • Plain white rice.
  • LAMB DO PIYAZA $16.00
    • Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
  • PRAWNS MASALA $17.00
    • Prawns cooked with onions gravy, herb and spices.
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • Prawn Fried Soft Noodle $17.90
  • Egg $4.50
  • Singapore Rice Noodle $11.90
  • Bacon $5.50
  • 1/2Doz Wonton $5.50
  • Chicken $12.90
  • Egg Fu Yoong $12.50
  • Squid $17.90
  • Scallop $1.60
  • Hash Brown $1.00
  • Bacon $2.50
  • Oyster (Rock) $1.20
  • Bacon, Cheese $5.00
  • Donut $1.20
  • Cheese $4.00
  • Fish Cake $2.00
  • -With preserves $7.00
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • ●Eggs benedict
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • -Small $11.50
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • ●Toasted bagel
  • Vegetable Tempura $7.50
    • Seasonal mixed vegetables tempura served with Thai peanut sauce.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Spicy chicken / Pork / beef (Med-Hot) $14.50
    • Stir fried chicken, pork or beef with red curry paste and vegetables.
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Hot Basil Tofu (Med) $14.50
    • Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
  • Roast Duck with Ginger $20.50
    • Sautee roast duck with young ginger, onion, mushroom and vegetables.
  • Salted & Pepper Squid $8.50
    • Premium squid pieces dipped in Thai style salt and pepper batter served with Tartare sauce
  • Petite Mussel Pots (Available in the flavours above) $16.00
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
  • Eggs on toast with bacon, any style eggs on toast your choice $12
  • Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
  • Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Croque Monsiuer, Grilled long loaf layered with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish $14.50
  • Spicy vegetable soup with capsicum $13.00
  • Fried Rice with Sea Food $13.00
  • Chicken in hot Chilli sauce $28.00/$38.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • Fried chicken and vegetable with pepper sauce $28.00/$38.00
  • Vegetable seafood soup with noodle $10.00
  • Sliced sea-cucumber on rice $15.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Hot Bacon & Egg Roll $4.00
  • Mrs Mac Pie $3.50
  • Hamburger N/A
  • Chicken $7.00
  • Muffin $2.50
  • Home Made Bacon & Egg Pie $4.50
  • Bacon & Egg $4.50
  • Home Made Quiche $4.50
Al Forno Italian Restaurant and Cafe

Al Forno Italian Restaurant and Cafe

location

Address

34 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880179

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
34 Anzac Street, Takapuna, Auckland, Auckland, 0622, New Zealand