Alfresco's Cafe Bar and Takeaways in Far North Menu

BREAKFAST BREAKFAST
  • Eggs Benedict (GF avail) $16.50
    • Poached eggs, spinach and toasted bread topped with house made hollandaise and your choice of -Bacon
  • Eggs Benedict (GF avail) $18.50
    • Poached eggs, spinach and toasted bread topped with house made hollandaise and your choice of -Salmon
  • Rosti (v) (d) (GF avail) $16.50
    • Herb and potato rosti, balsamic mushrooms, toast, house made baked beans, fresh baby spinach, slow roasted tomato
  • Bay Breakfast $16.00
    • Eggs cooked to your liking, bacon, hash browns, sausage, roasted tomato, multigrain toast.
  • Hot Cakes (v) $16.00
    • Three hot cakes, rhubarb compote, vanilla mascarpone, banana, balsamic glaze, maple syrup. Add bacon $4.0
  • Light and Tasty (v) $15.50
    • House made granola, fresh fruit salad, toast, yoghurt and berry compote.
  • Eggs Benedict (GF avail) $17.50
    • Poached eggs, spinach and toasted bread topped with house made hollandaise and your choice of -Veg (tomato and mushroom)
  • Fisherman’s Breakfast (GF avail) $17.00
    • Pan fried fish, herb and potato rosti, fried eggs, roasted tomato, toast and butter sauce.
  • Omelette (v) (GF avail) $15.50
    • Three egg omelette with onion, tomato, cheese and toast.
  • Savoury Mince (d) $17.00
    • Classic savoury mince, poached eggs, chunky toast and onion rings.
BURGERS & PLATES BURGERS & PLATES
  • Chicken Burger and Chips $19.00
    • Buttermilk fried chicken, cheddar cheese, roquette, carrot, red onion, tomato, garlic chilli mayo on a toasted bun.
  • Beef Burger and Chips (GF avail) $19.00
    • House made beef patty, Bbq sauce, bacon, egg, aioli, lettuce, carrot, red onion, tomato, cheese on a toasted bun
  • Veggie Burger and Chips (GF avail) (v) $19.00
    • Quinoa and feta patty, house made pesto, aioli, lettuce, carrot, red onion, tomato, cheese, on a toasted bun.
  • Fish Burger and Chips $19.00
    • Battered fish, slaw, tomato, carrot, red onion, house made tartar sauce on a toasted bun.
  • Bread and Dips (v) $12.00
    • Toasted bread with a selection of dips
  • Chicken Wings (GF) $14.00
    • Chicken wings with your choice of either honey garlic, bourbon Bbq or buffalo sauce.
PLATTERS PLATTERS
  • Cave Man $40.00
    • Honey soy chicken wings, pork kebab, lamb cutlets, chorizo sausage, seasoned wedges, field mushroom, house made a beef patty, blue cheese sauce, Bourbon Bbq sauce.
  • Antipasto $30.00
    • Bread, dips, cured meats, olives, artichokes and cheeses.
MAINS MAINS
  • Lamb Rack (GF) $33.00
    • Seared lamb rack, crushed herb gourmet potato, beetroot puree, seasonal vegetables, red wine jus
  • Breast of the Bay (GF) $30.00
    • Prosciutto wrapped free range chicken breast, warm potato and pesto salad, seasonal vegetables, tarragon jus
  • Highland Fling (GF) $35.00
    • Grass-fed scotch fillet, chunky roasted kumara, vine ripened tomato, field mushroom, almond beans, garlic mustard butter.
  • Pork Fillet $30.00
    • Seared pork fillet, chunky roasted kumara, seasonal vegetables, creamy sage and peppercorn sauce.
  • Pasta Primavera (v) (d) $27.00
    • Pasta tossed through fresh basil, seasonal vegetables, olive oil, cherry tomatoes, garlic, parmesan cheese.
  • Fish of the Day $POA
    • Please ask waiter for today’s special
  • Fish n Chips $POA
    • Pan fried fish of the day served with house salad, chips and house made tartar sauce
  • NO BATTER Seafood Platter $55.00
    • Freshly prepared seafood selection of mussels, oysters, Kokoda, pan fried fish, scallops, prawns, salt and pepper calamari, shrimp cocktail, bread and chef’s choice.
DESSERT DESSERT
  • Crushed Pavlova (gf) (v) $14.00
    • House made pavlova, berry compote, whipped cream, passionfruit ice cream.
  • Crème Brule (v) $14.00
    • House Brule, macerated oranges, nut biscotti.
  • Chocolate & Caramel Mousse (v) $15.50
    • Rich Chocolate and caramel mousse, chocolate sauce, tuile biscuit.
  • New York Cheesecake (v) $13.00
    • Baked cheesecake with berry sorbet and berry compote.
  • Berry Tiramisu (v) $15.50
    • Strawberry and raspberry tiramisu, raspberry coulis, whipped cream.
  • Sticky Date (GF) (v) $14.00
    • Sticky date pudding, butterscotch sauce, vanilla ice cream.
  • Dessert Lovers (v) $30.00
    • Trio of crushed pavlova, mini house Brule and chocolate caramel mousse
ENTREES ENTREES
  • Prawns (GF) (d) $17.00
    • Seared chilli lime and ginger prawns on a fresh tomato, avocado, mango salsa salad.
  • Oysters (GF) (d) $18.00
    • Chilled local oysters with house garnishes. Half Dozen
  • Oysters (GF) (d) $32.00
    • Chilled local oysters with house garnishes.Dozen
  • Salt and Pepper Calamari (GF) $16.50
    • Salt and Pepper calamari, green salad, crispy capers, lemon and thyme mayo.
  • Sumac Pork $17.50
    • Sumac and cider glazed pork kebab, chilled coconut rice salad, cashews, pineapple salsa, Greek yoghurt dressing.
  • Seafood Chowder $15.00
    • The best of the bay in a bowl served with toasted bread.
  • Caprese Salad (GF) (v) $16.00
    • Mozzarella, fresh basil, cherry tomatoes, baby spinach, balsamic glaze, olive oil.
  • Soup of the Day $13.00
    • House made soup with toasted bread
  • Drunken Mussels (d) (GF avail) $16.00
    • Steamed mussels in Radler beer broth served with toasted bread
  • Garlic Bread (v) $7.00
    • Toasted mini French stick with garlic butter.
LUNCH LUNCH
  • Nicoise Salad (v avail) (GF) $19.50
    • Seared tuna atop a salad of gourmet potato, green beans, crispy capers, baby spinach, cherry tomato, egg, and dressed in lemon and thyme
  • Fish Taco $16.00
    • Cajun fish taco, slaw, green goddess sauce, Pico de Gallo on a flour tortilla.
  • Moroccan Chicken and Mango Salad $17.50
    • Moroccan spiced chicken, salad greens, mango, cashews, mint yoghurt dressing.
  • Fish n Chips $18.50
    • Battered or Pan Fried fish served with a green salad, chips and house made tartar sauce.
  • Oysters (GF) (d) $18.00
    • Chilled local oysters with house garnishes. Half Dozen
  • Oysters (GF) (d) $32.00
    • Chilled local oysters with house garnishes Dozen
  • Salt and Pepper Calamari (GF) $16.50
    • Salt and Pepper calamari, green salad, crispy capers, lemon and thyme mayo
  • Sumac Pork $17.00
    • Sumac and cider glazed pork kebab, chilled coconut rice salad, cashews, pineapple salsa, Greek yoghurt dressing
  • Seafood Chowder $15.00
    • The best of the bay in a bowl served with toasted bread.
  • Soup of the Day $13.00
    • House made soup with toasted bread.

Nearby Sample Menus

  • -Chicken, Beef or Pork $13.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kra prow
    • Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
  • Spicy fried rice
    • One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
  • -Chicken, Beef or Pork $13.50
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Vegetarian Small $6
  • Tom yum soup
    • Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Add a shot of your favourite liqueur. Extra $5.00
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • Vegetables or Garden Salad $3.50
  • -Entrée $17.50
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Garlic Bread $3.50
  • - Main $28.50
  • Ciabatta Bread $8.50
    • Toasted with cheese, tomato & pickled red onion
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • -Doz $25.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • 5 Mini Spring Rolls $3.00
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • Large Chips $3.00
  • 1x Sausage
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Garlic Bread $4.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Smoked Chicken Salad $13.50
  • Seafood Chowder $11.90
  • Green Salad $4.50
  • Lamb Koftas $13.00
  • Garlic Prawns with Charred Bread $14.00
  • Satay chicken and aioli $16.00
  • Soy glazed pork belly $16.00
  • Fries & Aioli $6.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Greek Salad
  • Choc Mud Cake
  • - Creamy Chicken & Mushroom
  • Panini w/ Salad
  • Fruit Salad
  • - Smoked Ham
  • Bacon & Eggs on Foccacia with Chutney
  • Chicken & Avo Salad
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
  • Roady (beef) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $7.5
  • Krumbs Pie (locally made in Paihia!) $5
  • Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Cheese, onion & tomato $5.5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Soup of the Day $14.00
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Paratha $4.50
    • A flaky thick bread, enriched with butter.
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Curry Roll $4.00
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Hoki $7.00
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Chicken $9.90
  • Pineapple Fritter $2.00
Alfresco's Cafe Bar and Takeaways

Alfresco's Cafe Bar and Takeaways

location

Address

6 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094026797

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand