Contemporary restaurant and takeaway menus in Northland

The Rusty Tractor Cafe & Trading Store

Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Pacific Rim, New Zealand

582 Kerikeri Road, Kerikeri, Northland, 0293, New Zealand

The Rusty Tractor Cafe & Trading Store Sample Menu

Rusty's Mince on Toast
w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
$17.50
Crumbed chicken, cheese & salad burger w fries $14.00
Tempura Battered Tiger Prawns
w sumac & clove spice, nori & citrus mayo
$21.00
Garden Produce Salad $7.00
Market Mushrooms $5.00

Mangawhai Deli

Delicatessens, Contemporary

3/7 Wood Street, 7 wood street, Mangawhai Heads, Northland, 0505, New Zealand

Bank street social club

British, Contemporary

2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand

Bulls on Bank

Cafe Food, Catering, Contemporary, Gluten Free, New Zealand

184 Bank Street, Kensington, Port Whangarei, Whangarei, Northland, 0112, New Zealand

Nikau Restaurant

Contemporary

58 Seaview Rd, Paihia, Bay of Islands, 0200, New Zealand

Nikau Restaurant Sample Menu

Two eggs $8.50
Eggs Benedict
Poached eggs on a toasted English muffin, served atop crispy streaky bacon, then smothered with
$18.50
Kowhai
Prawn twisters with sweet chilli aioli
$15.00
Harakeke
250g Scotch fillet, cooked to your liking, with crumbed onion rings, chips and finished with Bearnaise sauce
$26.50
Paihia big breakfast (includes all items above) $22.50

Serenity Cafe

Cafe Food, European, Vegetarian, Contemporary, Gluten Free, New Zealand

45 Quayside, Whangarei, Whangarei, Northland, 0110, New Zealand

Serenity Cafe Sample Menu

-With Aioli extra $1
-Fresh Fish $23
-Ham
Served with Eggs, Hashbrowns, Toast and Tomato
-Fish $19

Whangerei Deep Sea Anglers

Seafood, Contemporary, Bar, New Zealand

Marina Road, Tutukaka, Northland, 0173, New Zealand

The Gables Restaurant

Seafood, European, Italian, Vegetarian, Contemporary, Gluten Free, Pacific Rim, Pizza, New Zealand

19 The Strand, Russell, Northland, 0202, New Zealand

Bennetts Cafe

Cafe Food, Contemporary, Gluten Free, New Zealand

52 Moir Street, Mangawhai, Mangawhai, Northland, 0505, New Zealand

Bennetts Cafe Sample Menu

Omelette
Goat’S Milk Marsdaam, Onion Jam, Parmesan
$18
Vanilla French Toast
Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
$18
Crispy Potatoes $7
Home-made Hashbrowns $4
House Smoked Trevally $7

TopSail

European, Vegetarian, Contemporary, Gluten Free, New Zealand

206 Beach Road, Onerahi, Onerahi, Northland, 0110, New Zealand

TopSail Sample Menu

Petits Fours
Three TopSail chocolates
$8.00
Stacked!
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
$40.00
Steak Tartare
Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
$24.00
Northland Fresh Fish
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
$44.00
Dark Chocolate Mousse
Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
$17.00

Alfresco's Cafe Bar and Takeaways

Cafe Food, Seafood, European, Vegetarian, Contemporary, Gluten Free, New Zealand

6 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Alfresco's Cafe Bar and Takeaways Sample Menu

Chocolate & Caramel Mousse (v)
Rich Chocolate and caramel mousse, chocolate sauce, tuile biscuit.
$15.50
Drunken Mussels (d) (GF avail)
Steamed mussels in Radler beer broth served with toasted bread
$16.00
Lamb Rack (GF)
Seared lamb rack, crushed herb gourmet potato, beetroot puree, seasonal vegetables, red wine jus
$33.00
Oysters (GF) (d)
Chilled local oysters with house garnishes. Half Dozen
$18.00
Fish Taco
Cajun fish taco, slaw, green goddess sauce, Pico de Gallo on a flour tortilla.
$16.00

Schnappa Rock

Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand

1 Marina Road, Whangarei, Northland, 0173, New Zealand

Schnappa Rock Sample Menu

Free rage chicken salad
With roasted butternut, salad greens, cumin yogurt & cashews
$17.50
Organic ciabatta
With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
$14.50
Tomato & staffron seafood soup
NZ green shell mussels, cockles, fresh fish served with rouille
$18.00
Beef & chicken or chicken burgar
With salad, relish, aioli & fries
$18.50
NZ green shell mussels
With a red thai curry coconut sauce & bread
$17.50

The Pear Tree

European, Vegetarian, Contemporary, Gluten Free, New Zealand

215 Kerikeri Road, Stone Store basin, Far North, Northland, 0230, New Zealand

The Pear Tree Sample Menu

Saffron Risotto
w Broad Beans, Mushroom, Fresh Salad
$22.00
Eggs Benedict
Poached Eggs on Ciabatta w Bacon, Hollandaise Sauce
$18.00
NZ Cheese Award-winning Cheeses from around NZ w dried fruit, nuts, crackers $16.00
Shoe String Fries $6.00
Butter chicken Fettucine
Fresh pasta w Marinated Chicken, Award winningButter Chicken sauce, Baby Spinach,
$24.00

Sandbar

European, Vegetarian, Contemporary, Gluten Free

7 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

Sandbar Sample Menu

Chilli Roasted Tiger Prawns
w Asian Slaw, Miso Mayo, Crispy Shallots, Coriander & Lime Salsa
$18.00
Smoked Regal Salmon Eggs Benedict
w Toasted Sourdough, Baby Spinach & Hollandaise
$18.00
Coconut & Lime Poached Chicken
w Orange & Fennel Salad, Nam Jim, Toasted Rice & Fresh Herbs
$19.00
Pulled Pork Bahn Mi
w Fennel, Apple & Cabbage Slaw, Chilli Mayo & House-made BBQ Sauce
$18.00
Breakfast Burger
w Streaky Bacon, Parmesan Smashed Egg, Rocket, Crispy Onion & Beet Relish
$16.00

Duke of Marlborough

Pub Food, Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, Soups, New Zealand

35 The Strand, Russell, Northland, 0202, New Zealand

Duke of Marlborough Sample Menu

“Mahoe” Yoghurt Panacotta
rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
$13.9
Kids Vege Sticks w Hummus $7.0
Tastes of New Zealand Fish (for 2 people)
charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
$32.5
Crispy Salt & Pepper Calamari
Garlic aioli / roquette / pea / feta
$17.5
“Matakana” Blue Cheese & Green Pear Risotto
Toasted walnuts / local hives honey / parmigiano
$19.0

Marracbo Cafe

Cafe Food, Contemporary, New Zealand

Victoria Street, Hawera, Taranaki, 4610, New Zealand

The Cow Shed & Shop

Barbeque, European, Vegetarian, Contemporary

53 Pebblebrooke Road, Mangawhai, Mangawhai, Northland, 0573, New Zealand

The Cow Shed & Shop Sample Menu

Shrooms
Fried mushrooms, poached eggs, The Cow Shed dukkah, roasted onion, feta, served on sourdough toast (V)
$17.00
- add bacon
- hash brown $3.00
- egg your way on toast $5.00
- add The Cow Shed cured and smoked salmon

The Dune

Barbeque, European, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand, Gastropub

40 Moir Street, Mangawhai 0505, New Zealand

Provenir

European, Vegetarian, Contemporary, Gluten Free, Fusion, International, New Zealand

130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

Provenir Sample Menu

Wild flower Honey Brulee, poppy seed and Meringue, Mahoe vanilla yoghurt sorbet and raspberry $18.00
Crottin de chavignol – Goat’s milk, Loire Valley France
30day aged Beef Angus tenderloin, salt baked celeriac and roasted tree oyster, infant spud and horseradish $100.00 per person
House shucked Orongo bay oyster, lemon, seaweed, Jerez sherry mignonette – six or twelve $20.00 / $40.00
Sautee of Zucchini, pine nuts, mint and cow feta $8.00

Legends Restaurant

Seafood, Vegetarian, Contemporary, Gluten Free, Pacific Rim, International, New Zealand

1 Joyces Road, Paihia, Paihia, Northland, 0200, New Zealand

Legends Restaurant Sample Menu

Pork Chop
2 Juicy Pork Chops, served with homemade apple sauce
Beef Burger
Juicy Beef Pattie with Green Tomato Relish & Aioli
$18.50
Salmon Fillet
Pan Seared Salmon Fillet with Hollandaise Sauce
$26.00
Shrimp Cocktail
Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
$9.00
Lime & Chilli Calamari
Served with small salad & aioli
$10.50 E / $20.50 M
Filter Menus by...