Alice's Burger Bar in Dunedin City Menu

Alice's Burger Bar in Dunedin City has no menu available, but can choose from many other options such as BREAD or SOUP from Stratosfare Restaurant & Bar. Hanoi offers many options including Muc Xao Rau Cal and Muc Ca Ri. Bombay Palace includes a wide range like Naan or Garlic Naan. Caramelized onion and porter ciabatta, bacon jam. and Olives, goats cheese, and crostini. from . The Bunker offers Pog Mahones Irish Pub and Fries.

Nearby Sample Menus

  • Eggs on Toast $8.50
  • Pasta $18.90
  • Homemade Corn Fritters $2.50
  • Seafood Chowder $15.90
    • A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
  • Avocado and Chicken Salad $16.90
  • Ham Cordon Bleu $24.90
    • Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • -Lunch: add fries $3.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add bacon $3.00
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • -add chicken $4
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Lunch Sides $6.50
    • - hand-cut chips
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Meat Patty $2.00
  • Chop Suey Patty $1.60
  • Roast pork $10.00
  • Sausage $2.00
  • Combination $11.00
  • Combination Cashew Nuts $13.00
  • Prawn $11.00
  • Extra meat $2.00
  • Yakiniku Beef with Curry on Rice $10.00
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Hosomaki (Small Size Sushi) - 9pcs $4.50/$5.00
    • Cucumber, Avocado / Salmon, Combination
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Hot, Spicy Chicken on Rice $8.00
  • Gyoza Udon $6.50
    • with dumpling, egg, veges
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • -Pita bread $2.50
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • -Small $13.00
  • Chips
    • with or without salt
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • -Jalapenos $1.00
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Sweet Chilli Sauce
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Pasta of the day $14.50
    • See specials board
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available 11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Sausage rolls $2.30
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Vegetarian $3.90
  • ∙Cold
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Gourmet rolls $5.80
  • Hot cakes $10.00
  • Scrambled eggs $10.90
  • Soup of the Day Served with in house bread $11.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Seafood Chowder Also served with in house bread $12.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Basmati Rice - Premium Indian rice $2.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Sandwiches N/A
  • Gourmet Cheese Rolls N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Toasted Sandwiches N/A
  • Mini Hot Dogs & Fries N/A
  • Burgers N/A
  • Millton Viognier Gisborne 2008 - / $42.00
  • CHARDONNAY -
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Lindauer Fraise 200mls Marlborough N.V. - / $7.00
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Falafel and salad in pita bread $8.90
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Hot chocolate N/A
  • Hummus and pita bread $7.50
  • Iced coffee N/A
  • Scones $2.50
  • Devonshire tea $7.00
  • Meringue + fruit parfait $7.50
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
Alice's Burger Bar

Alice's Burger Bar

location

Address

196 Main South Road, Green Island, Otago, 9018, New Zealand

phone

Phone

034885504

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
196 Main South Road, Green Island, Otago, 9018, New Zealand
Similar Restaurants based on Cuisines