Address
99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand
Artisan Wines in Waitakere City Menu
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Saturday Morning Breakfast Menu- Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce $16.50
- Boston Baked Beans with eggs on toast $16.50
- Japanese Style Ham & Chicken Rolled Omelette on fresh salad greens $16.50
- Spicy Chicken Longaniza Sausages with egg and potato mash on wilted spinach $16.50
- Homemade Muesli with stewed fruit and yoghurt $10
- Hangover Special What you need and what you want $26
Starters- Bread and Dips With local olive oil, avocado oil, our own dukkah and freshly made Artisan dips (for two) $16
- Pita Pockets With garlic butter and blue cheese filling $9
- Bread With extra virgin olive oil and either balsamic vinegar or garlic and herbs (for two) $7
Tuesday & Wednesday Lunches- Prosciutto wrapped Hoki on pan roasted potato salad, smoked fish mayo $19.50
- Beef & Bacon Ragu with Vegetables and Penne Pasta $19.50
- moked Chicken & Asparagus Salad with blue cheese pannacotta, strawberry vinaigrette $19.50
Thursday - Sunday Lunches- Neapolitan Beef Ragu with vegetables & penne pasta Wine Match: Fantail Island Syrah $28
- Crunchy Omelette of Chicken & Prawns with siracha sauce Wine Match: Viognier $27
- Prosciutto Wrapped Hoki on a white bean salad with smoked seafood mayo Wine Match: Francis Estate Pinot Gris $28
- Kumara, Mussel,Prawn & Kaffir Lime Filled Calamari in a rich tomato marinara sauce Wine Match: Kauri Ridge Chardonnay $28
- Red Wine Poached Lamb Belly on Pickled Red Cabbage with Lamb Sausage and Mash Wine Match: Fantail Island Syrah $28
- House Smoked Salmon Tart with mushroom & leeks served with roast pumpkin and bacon mash Wine Match: Kauri Ridge Chardonnay $28
Platters- Junior Pizza: Cheese, bacon, pineapple and tomato $12
- Junior Platter: Cherios, cheese, carrot sticks, honey hummus dip, raisins, bread, cookies and fresh fruit $14
- Artisan's Ploughman's Platter: Assorted cured meats, delicious cheese, pickle, dips, and fresh salad greens. Served with fresh bread and crostini $46
- Kauri Ridge Vegetarian Antipasto Platter: Selected Artisan dips, an assortment of grilled, marinated, pickled and fresh vegetables, nuts and dried fruits. Served with fresh bread and crostini $39
- Fantail Island Antipasto Platter: Assorted cured meats and pate, with our Chef's own marinated olives, dips and pickled vegetables. Served with fresh bread and crostini $39
- Tara Cheese Platter: A selection of boutique New Zealand cheese and condiments. Served with fresh bread, crostini, crackers, seasonal fruit and nuts $39
FINALE- Lime Citrus Tart served with vanilla ice cream or cream $9.50
- Apple & Plum Crumble made from our home grown apples and plums. Served with ice cream $9.50
- Tea/Coffee $4
Nearby Sample Menus
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Double Whopper $9.05/$11.05
- Burger / Value Meal
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BK Chicken Nuggets 10 Pack $8.55/$11.55
- Nuggets / Value Meal
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Whopper with Cheese $8.00/$11.00
- Burger / Value Meal
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Muffin & Jam $2.40/$6.20
- Muffin / Value Meal
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Honey Mustard Tendercrisp $9.30/$12.30
- Burger / Value Meal
- The King's Brekkie $7.65
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Hamburger $2.65/$5.65
- Burger / Value Meal
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Junior Salad Burger $4.00/$6.00
- Burger / Value Meal
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Saag Paneer $15.00
- Cubes of home-made cottage cheese, fresh spinach puree & spices, garnished with fresh coriander.
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Lamb Saagwala $17.00
- A perfect harmony of pureed spinach & Punjabi lamb curry.
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Garlic Naan $4.00
- Naan bread stuffed with garlic
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Mix Pakora $6.50
- Chopped vegetables mildly spiced dipped in batter.
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Mixed Vegetable Korma (mild ) $14.50
- Fresh mixed seasonal vegetables cooked in delicious cream gravy.
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Paneer Tika Masala $15.00
- Cottage Cheese caps, onions and garnished with coriander
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Beef Vindaloo $17.00
- Spicy beef curry straight from the exotic beaches of Goo.
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Tandoori Roti $3.50
- Wholemeal bread buttered & roasted over charcoal.
- Deep Fried Dumplings 1/2 dozen $5.00
- Mushrooms $3.50
- Steak & Egg $5.00
- Rissole $1.80
- Nasi Goreng hot $12.50
- Cheese & Egg $4.80
- Won Tons $7.00
- Cheese $2.80
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Dolme Salad $15.00
- Stuffed grapevine leaves with mix of salad
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Falafel Kebab $11.00
- Round patties made of Chick peas with Hummus & Salad wrapped in pita bread
- Sweet Chili
- Yoghurt Mint
- Yoghurt Garlic
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Mezze $14.00
- Mix salad with Dolma, Falafel & crispy garlic bread
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Village Platter $18.00
- Selection of salad, mix ataturk, dolma, falafel & garlic bread
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Falafel with Rice & Salad $14.00
- Deep fried round patties made of Chickpeas, Herbs & Spices
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Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
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M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
- MILLENIUM BURGER $5.50
- CHEESEBURGGER $3.80
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COMBO SIX $12.00
- 3 thigh, 1 chips, 355ml coca cola range
- EGG BURGER $3.70
- HAWAIIAN BURGER $4.50
- CHEESE SANDWICH $2.50
- PINEAPPLE FRITTERS $1.00
- SUPREME BURGER $7.50
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Geang pa nang seda $18.00
- A spicy hot curry with chicken, beef or pork, bamboo shoots and thai herbs
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Geang gari gai $18.00
- This special thai chicken curry is made with coconut cream, curry powder, peas, onions and carrot
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Tha lay ke maow $22.00
- Prawns stir fried with chilli, basil leaves and bamboo shoots
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Yum nuah $18.00
- A salad of beef cu thai style and mixed with chilli paste and thai herbs
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Penang $18.00
- A thick peanut curry with coconut cream and vegetables, chicken, beef or pork
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Goong kratiam $22.00
- Prawns stir fried with garlic and pepper. Served in a sizzling hot dish
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Modsa norn sauhn $24.00
- Whole snapper (if available) smothered with sweet & sour sauce
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Larb goong $22.00
- Prawns cooked with fresh mint and lemon grass, lemonjuice and a delicious mixture of thai herbs
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Smoked Salmon Scrambled Eggs $16.50
- smoked salmon, mashed avocado, watercress, parmesan cheese, creamy scrambled eggs, served with toasted ciabatta (gluten free bread available)
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Open Steak Sandwich $18.50
- pan grilled thick cut steak, sub roll, crispy onion rings, spicy chipotle, smoky cheddar watercress, served with fries
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Wedges $12.00
- served with bacon, cheese, sour cream and sweet chilli sauce
- Add Egg $1.00
- Bacon, Mushroom And Beetroot Puree $18.50
- Baby Cos, Radish, Crouton, Streaky Bacon, Crispy Egg, Parmesan Cheese
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Creamy Assorted Mushrooms $15.00
- Portobello, button and oyster mushrooms, sun dried tomato, pine nuts, poached egg, parmesan cheese, served with toasted ciabatta (gluten free bread available)
- Add (Bacon/Chorizo) $3.50/$3.00
- Mince & Cheese $3.40
- Ham Quiche $4.50
- Corniche Pasties $3.20
- Pizza Pie $3.40
- Potato Top $3.40
- Chicken & Cranberry $3.80
- Bacon & Egg $3.40
- Sausage Roll $1.70
- Half $ 8.00
- Peas, Carrot $2.50
- Big Chicken Thigh $3.20
- Large $16.00
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Family Combo $25.00
- 6 piece Chicken or Whole Chicken or Roast Meat, 20 Potatoes, Peas, Carrot, Gravy, 1.5L Drink
- BURGERS $5.50
- Large $17.50
- Pumpkin 70¢
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Fresh Fruit Salad $11.9 / $14.9
- With red berry coulis & natural yoghurt with muesli (V)
- Servos Hollandaise $3.50
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Eggs Benedict $16.9 / $3.5
- With servo hollandaise sauce , hash brown , poached eggs on english muffins with smoked salmon or bacon or spinach extras add (V)
- Grilled Tomato $4.00
- Grilled Tomato $4.00
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Mushroom on Toast $16.00
- Cream mushroom on toasted cibatta served with rocket and parmesan
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Nutty Cow $18.90
- Spicy asian beef, roasted red peppers , toasted cashews, caramelised onion. Thai coconut dressing & fresh coriander
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Portobello Mushrooms & Slow Roast Tomatoes $16.90 / $19.90
- On toastedd brioche topped by cream cheese mix & balsamic caramel (V) / with bacon
- Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
- Grilled Chicken, Cranberry & Brie With crisp lettuce, tomato, cranberry sauce and aioli $21.5
- Roasted Lamb Rump On confit potato, sautéed spinach, feta and red onion $29.5
- - Caramelised onion & mozzarella $11
- Chocolate Panna Cotta Accompanied by mixed berry compote $9
- The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
- Rustic Salad Pumpkin, confit potato, baby beetroot, chorizo, feta, with rosemary oil and port wine reduction $17.5
- Prawn Linguine With chilli, fresh basil, Italian parsley, semi dried tomato and red onion $23.5
- Mushrooms $4.00
- Chips (served with aioli) $3.50
- Baked beans $3.00
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Bolton Big Breakfast $17.00
- eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
- Hash Browns (two) $3.00
- Bacon $4.00
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Mince on Toast $12.00
- savoury mince served on toasted rosemary & rye sourdough
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Toasted Muesli $9.00
- delicious home made muesli topped with natural yoghurt & drizzled with honey
- STEAK AND CHEESE $3.50
- Mini Cheese Onion Stick $2.90
- CURRY ROLL $2.50
- FISH $2.30
- MINCE PIE $3.00
- Seeded Bread $2.00
- Cheese Loaf $2.00
- POTATO TOPPIE $3.80
- BACON EGG QUICHE $3.40
- VEGE QUICHE $3.20
- BUTTER CHICKEN PIE $3.50
- STEAK & CURRY $3.20
- CREAMY CHICKEN & CRANBERRY $3.80
- STEAK PIE $3.00
- CHICKEN & VEGES $3.20
- MINCE POTATO TOP SAVORY $1.60
Artisan Wines
Phone
098387979
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 5:00 PM, Thursday: 10:30 AM – 5:00 PM, Friday: 10:30 AM – 5:00 PM, Saturday: 10:30 AM – 5:00 PM, Sunday: 10:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar Food , Contemporary , Mediterranean , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Bankcard , Lunch , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Outdoor Seating , Full Bar
99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand
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