Address
99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand
Artisan Wines in Waitakere City Menu
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Saturday Morning Breakfast Menu- Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce $16.50
- Boston Baked Beans with eggs on toast $16.50
- Japanese Style Ham & Chicken Rolled Omelette on fresh salad greens $16.50
- Spicy Chicken Longaniza Sausages with egg and potato mash on wilted spinach $16.50
- Homemade Muesli with stewed fruit and yoghurt $10
- Hangover Special What you need and what you want $26
Starters- Bread and Dips With local olive oil, avocado oil, our own dukkah and freshly made Artisan dips (for two) $16
- Pita Pockets With garlic butter and blue cheese filling $9
- Bread With extra virgin olive oil and either balsamic vinegar or garlic and herbs (for two) $7
Tuesday & Wednesday Lunches- Prosciutto wrapped Hoki on pan roasted potato salad, smoked fish mayo $19.50
- Beef & Bacon Ragu with Vegetables and Penne Pasta $19.50
- moked Chicken & Asparagus Salad with blue cheese pannacotta, strawberry vinaigrette $19.50
Thursday - Sunday Lunches- Neapolitan Beef Ragu with vegetables & penne pasta Wine Match: Fantail Island Syrah $28
- Crunchy Omelette of Chicken & Prawns with siracha sauce Wine Match: Viognier $27
- Prosciutto Wrapped Hoki on a white bean salad with smoked seafood mayo Wine Match: Francis Estate Pinot Gris $28
- Kumara, Mussel,Prawn & Kaffir Lime Filled Calamari in a rich tomato marinara sauce Wine Match: Kauri Ridge Chardonnay $28
- Red Wine Poached Lamb Belly on Pickled Red Cabbage with Lamb Sausage and Mash Wine Match: Fantail Island Syrah $28
- House Smoked Salmon Tart with mushroom & leeks served with roast pumpkin and bacon mash Wine Match: Kauri Ridge Chardonnay $28
Platters- Junior Pizza: Cheese, bacon, pineapple and tomato $12
- Junior Platter: Cherios, cheese, carrot sticks, honey hummus dip, raisins, bread, cookies and fresh fruit $14
- Artisan's Ploughman's Platter: Assorted cured meats, delicious cheese, pickle, dips, and fresh salad greens. Served with fresh bread and crostini $46
- Kauri Ridge Vegetarian Antipasto Platter: Selected Artisan dips, an assortment of grilled, marinated, pickled and fresh vegetables, nuts and dried fruits. Served with fresh bread and crostini $39
- Fantail Island Antipasto Platter: Assorted cured meats and pate, with our Chef's own marinated olives, dips and pickled vegetables. Served with fresh bread and crostini $39
- Tara Cheese Platter: A selection of boutique New Zealand cheese and condiments. Served with fresh bread, crostini, crackers, seasonal fruit and nuts $39
FINALE- Lime Citrus Tart served with vanilla ice cream or cream $9.50
- Apple & Plum Crumble made from our home grown apples and plums. Served with ice cream $9.50
- Tea/Coffee $4
Nearby Sample Menus
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Fish/Prawn Vindaloo $18.00
- Fish/Prawn fillet cooked in vindaloo
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Butter Paneer $15.00
- Cottage cheese cooked in rich creamy tomato butter sauce.
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Vegetable Samosa $6.50
- Triangular pastry filled with spited potatoes & peos, subtly flavoured with spire.
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Paneer Tika Masala $15.00
- Cottage Cheese caps, onions and garnished with coriander
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Tandoori chicken
- Tender chicken marinated in traditional spices, yoghurt (charcoal roasted) served with mint chutney
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Tandoori Roti $3.50
- Wholemeal bread buttered & roasted over charcoal.
- Sweet Mango Chutney $3.00
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Lamb Jalfrize $17.50
- Succulent pieces of lamb in medium spicy gravy with slice onion, green pepper & tomatoes, garnished with fresh ginger.
- Beef & Tomatoes $12.50
- Sausage $1.40
- Chicken Corn 49.90
- Bacon $3.50
- Crab stick $1.30
- Cheese $2.80
- Cheese & Egg $4.80
- Lemon Chicken on plain rice $11.90
- PORK $9.90
-
KING SIZE $7.00
- bacon egg cheese meat mushroom & pineapple
- LEMON CHICKEN $11.50
- SWEET CORN $3.00
- BBQ PORK WITH CHEESE ONION $5.50
- STEAK MUSHROOM & VEGES $12.50
- SATAY PORK VEGES $11.50
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BIG DEAL $6.00
- bacon double cheese double meat
- Chocolate Fudge Cake $5.00
- Served with salad $15.00
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Chicken, Lamb or Mix $14.00
- Marinated meat sliced & cooked on the grill
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Mix Salad $10.00
- Combination of salad & hummus
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Greek Salad $13.00
- Mesclun, feta, olives, tomato, cucumber with vinaigrette dressing
- Lamb $11.00
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Shish-Chicken, Lamb or Mix $22.00
- Marinated fillet of meat on skewers served with grilled tomato
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Falafel Kebab $11.00
- Round patties made of Chick peas with Hummus & Salad wrapped in pita bread
- MAXI MELT BURGER $7.50
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SPECIAL 7 $12.00
- 2 chicken burgers, 4 chicken nuggets, $2.00chips
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SPECIAL 3 $8.00
- $2.00chips, 1 fish, 2 squid rings, 1 hotdog
- HAMBURGER $3.40
- HAWAIIAN BURGER COMBO $7.00
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COMBO SIX $12.00
- 3 thigh, 1 chips, 355ml coca cola range
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COMBO THREE $7.50
- 5 wings, 1 chips, 355ml coca cola range
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SPECIAL 4 $18.00
- $4.00chips, 2 hamburger, 2 cheeseburger, 4 potato fritters
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Pad prew wan $18.00
- Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
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Kow pad lai thai $17.00
- Special frid rice with prawns, eggs and vegetables
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Goon lai thai $11.00
- Deep fried prawns wrapped in pastry and served with plum sauce
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Kowhom mali $2.00
- Thai jasmine rice
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Larb toho $16.00
- Beancurd cooked with mint and thai herbs
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Mee groob $17.00
- Crispy noodles with sweet & sour tamarind sauce topped with prawns and eggs
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Thai poh pia tord $8.00
- Spring rolls with minced pork and vegetables
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The lay nam man hoi $22.00
- A special combination of seafood, stir fried in oyster sauce and vegetables
- With Smoked Chicken $16.50
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Spicy Chilli Bean Beef Tacos $16.50
- house made spicy chilli bean beef, cabbage coleslaw, pico de gallo, poached egg
- Vine Ripened Tomatoes, Spanish Chorizo, Roasted Potato, Caramelized Onions $16.50
- Smoked Salmon, Apple Slaw And Smashed Avocado $19.50
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Paleo Bowl $18.50
- smoked salmon, quinoa salad, vine ripened tomato, avocado, poached egg, baby watercress, lemon yogurt dressing
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French Toast $15.00
- brioche toasts, caramelized banana, toasted nuts, berry mascarpone, maple syrup
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Moroccan Calamari $16.00
- crispy Moroccan spiced squid, green salad, aioli dip, served with fries
- Chunky Fries $5.00
- Steak & Cheese $3.40
- Bacon & Egg $3.40
- Chicken & Camembert $3.80
- Steak & Mushroom $3.40
- Steak $3.40
- Pizza Pie $3.40
- Chicken & Cranberry $3.80
- Mince Savoury/ Potato $1.50
- Tomato, Mushrooms $4.00
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Eggs Benedict $18.50
- portobello mushroom & spinach on sourdough bread
- Bacon, Sausage, Hash Brown $5.50
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Pancake $16.50
- w berry compote & maple syrup
- Soup $12.50
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Kids Brunch $8.50
- w boiled egg & soldiers w a small fruit salad
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Kiwi Fry Up $23.00
- w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
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Free Range Eggs (any style) $12.50
- on sourdough toast
- Medium $12.00
- ROLLS $5.50
- SANDWICHES $4.50
- BURGERS $5.50
- Small $10.50
- All meals come with the meat of your choice, Peas, Carrot, Roast Potato, Pumpkin, Kumara and Gravy
- 1 Piece Chicken $2.50
- Peas, Carrot $2.50
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Coop & Fruit $18.90
- Free range roast chicken , diced mango , red onion , brie cheese & aioli dressing
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Margarita $13.90
- Simply tomato , mozzarella & basil pesto (V)
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Eggs on Toast $9.5 / $14.5
- On 5 grain toast, free range eggs fried , poached or scrambled v or with 2 bacon
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Servo Caesar $18.90
- With crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan. Poached egg, caesar dressing, lettuce & herbed croutons
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Fresh Fruit Salad $11.9 / $14.9
- With red berry coulis & natural yoghurt with muesli (V)
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French Toast $14.5 / $17.5
- With berry compote , grilled banana , vanilla bean mascarpone & 100% natural maple syrup or with bacon
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Kiwi Breakie $19.90
- Bacon , free range eggs (fried , poached or scrambled ), slow roast herbed tomato , creamy mushrooms .Servo hash browns, sausages & toast
- avocado / Sausage $2.50
- Chicken Pie $3.00
- Ham Buns $2.00
- Smoked Fish $3.20
- Mince & Cheese $3.20
- Raspberry Slice $1.50
- Caramel Slice $1.50
- Donut $1.50
- Chocolate slice $1.50
- CHICKEN PIE $3.80
- CURRY ROLL $2.50
- STEAK BACON CHEESE MUSHROOM $3.80
- Seeded Bread $2.00
- MINCE PIE $3.00
- Cheese Loaf $2.00
- STEAK PIE $3.00
- FISH $2.30
- FISH $2.50
- BACON & EGG $2.50
- HOTDOG $2.00
- SPRING ROLL $2.00
- BACON & EGG QUICHE $2.50
- HASH BROWNS 2 FOR $1.50
- DOUBLE HAPPY $2.00
- AMERICAN HOTDOG $2.50
- BACON EGG QUICHE $3.40
- STEAK & CURRY $3.20
- BUTTER CHICKEN PIE $3.50
- MINCE SAVORY $1.30
- VEGE QUICHE $3.20
- MINCE & CHEESE $3.20
- STEAK & MUSHROOM $3.20
- CREAMY CHICKEN & CRANBERRY $3.80
Artisan Wines
Phone
098387979
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 5:00 PM, Thursday: 10:30 AM – 5:00 PM, Friday: 10:30 AM – 5:00 PM, Saturday: 10:30 AM – 5:00 PM, Sunday: 10:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar Food , Contemporary , Mediterranean , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Bankcard , Lunch , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Outdoor Seating , Full Bar
99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand
- Waitakere City Asian Menus
- Waitakere City Bar Food Menus
- Waitakere City Contemporary Menus
- Waitakere City Mediterranean Menus
- Waitakere City Wineries Menus
- Auckland Region Asian Menus
- Auckland Region Bar Food Menus
- Auckland Region Contemporary Menus
- Auckland Region Mediterranean Menus
- Auckland Region Wineries Menus