Artisan Wines in Waitakere City Menu

Saturday Morning Breakfast Menu Saturday Morning Breakfast Menu
  • Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce $16.50
  • Boston Baked Beans with eggs on toast $16.50
  • Japanese Style Ham & Chicken Rolled Omelette on fresh salad greens $16.50
  • Spicy Chicken Longaniza Sausages with egg and potato mash on wilted spinach $16.50
  • Homemade Muesli with stewed fruit and yoghurt $10
  • Hangover Special What you need and what you want $26
Starters Starters
  • Bread and Dips With local olive oil, avocado oil, our own dukkah and freshly made Artisan dips (for two) $16
  • Pita Pockets With garlic butter and blue cheese filling $9
  • Bread With extra virgin olive oil and either balsamic vinegar or garlic and herbs (for two) $7
Tuesday & Wednesday Lunches Tuesday & Wednesday Lunches
  • Prosciutto wrapped Hoki on pan roasted potato salad, smoked fish mayo $19.50
  • Beef & Bacon Ragu with Vegetables and Penne Pasta $19.50
  • moked Chicken & Asparagus Salad with blue cheese pannacotta, strawberry vinaigrette $19.50
Thursday - Sunday Lunches Thursday - Sunday Lunches
  • Neapolitan Beef Ragu with vegetables & penne pasta Wine Match: Fantail Island Syrah $28
  • Crunchy Omelette of Chicken & Prawns with siracha sauce Wine Match: Viognier $27
  • Prosciutto Wrapped Hoki on a white bean salad with smoked seafood mayo Wine Match: Francis Estate Pinot Gris $28
  • Kumara, Mussel,Prawn & Kaffir Lime Filled Calamari in a rich tomato marinara sauce Wine Match: Kauri Ridge Chardonnay $28
  • Red Wine Poached Lamb Belly on Pickled Red Cabbage with Lamb Sausage and Mash Wine Match: Fantail Island Syrah $28
  • House Smoked Salmon Tart with mushroom & leeks served with roast pumpkin and bacon mash Wine Match: Kauri Ridge Chardonnay $28
Platters Platters
  • Junior Pizza: Cheese, bacon, pineapple and tomato $12
  • Junior Platter: Cherios, cheese, carrot sticks, honey hummus dip, raisins, bread, cookies and fresh fruit $14
  • Artisan's Ploughman's Platter: Assorted cured meats, delicious cheese, pickle, dips, and fresh salad greens. Served with fresh bread and crostini $46
  • Kauri Ridge Vegetarian Antipasto Platter: Selected Artisan dips, an assortment of grilled, marinated, pickled and fresh vegetables, nuts and dried fruits. Served with fresh bread and crostini $39
  • Fantail Island Antipasto Platter: Assorted cured meats and pate, with our Chef's own marinated olives, dips and pickled vegetables. Served with fresh bread and crostini $39
  • Tara Cheese Platter: A selection of boutique New Zealand cheese and condiments. Served with fresh bread, crostini, crackers, seasonal fruit and nuts $39
FINALE FINALE
  • Lime Citrus Tart served with vanilla ice cream or cream $9.50
  • Apple & Plum Crumble made from our home grown apples and plums. Served with ice cream $9.50
  • Tea/Coffee $4

Nearby Sample Menus

  • Butter chicken $16.00
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in creamy tomato flavoured sauce.
  • Lamb Roganjosh $17.00
    • Diced boneless lamb cooked with onions, tomato, garlic and exotic Indian spices.
  • Saag Chicken $16.00
    • Boneless chicken cooked in fine spinach puree lightly & spiced.
  • Tandoori chicken
    • Tender chicken marinated in traditional spices, yoghurt (charcoal roasted) served with mint chutney
  • Pickles $3.00
  • Dal Makhani $14.50
    • Lentils stewed on a slow fire overnight, garnished with ginger & coriander
  • Naan-e-Dawat $4.50
    • A rich, flat bread stuffed with nuts & dried fruit & bakes in a clay oven
  • Punjabi Chicken Curry $16.50
    • Delectable preparation of boneless chicken in Chef's special mosolo.
  • Special $5.80
  • Rissole $1.80
  • Chicken & Mushroom with cashew nuts $14.50
  • Nasi Goreng hot $12.50
  • Potato Fritter $0.70
  • Cheese & Egg $3.50
  • Pork & Mushroom with Cashew Nuts $14.50
  • Prawn & Vegetable $12.50
  • Greek Salad $13.00
    • Mesclun, feta, olives, tomato, cucumber with vinaigrette dressing
  • Village Platter $18.00
    • Selection of salad, mix ataturk, dolma, falafel & garlic bread
  • Shish-Chicken, Lamb or Mix $22.00
    • Marinated fillet of meat on skewers served with grilled tomato
  • Mezze $14.00
    • Mix salad with dolma, falafel & crispy garlic bread
  • Spinach Borek $16.00
    • Oven baked filo pastry with feta cheese & spinach filling
  • Chicken $11.00
  • Lamb, Chicken or Mix $8.00
    • A portion of meat, rice, salad & hummus
  • Meat Ball Pasta $10.00
    • A portion of meat balls, pasta or rice
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Bacon $3.50
  • Paua Fritter / Bacon Corn Fritter $2.20
  • Others $1.00
  • Kumara Fritter $1.20
  • Works Burger $5.90
  • Steak $3.50
  • Banana Fritter / Hot Dog $2.10
  • 12 Chicken Nuggets $9.60
  • Geang deang $18.00
    • Thai red curry with your choice of chicken, beef or pork and coconut cream, bamboo shoots and thai herbs
  • Kra tiam pik thai $18.00
    • A choice of chicken, beef or pork, with garlic and pepper. Served in a sizzling hot dish
  • Pad toho $16.00
    • Beancurd stir fried with chilli and basil leaves
  • Satay gai $9.00
    • Skewers of grilled chicken covered in peanut sauce
  • Yum nuah $18.00
    • A salad of beef cu thai style and mixed with chilli paste and thai herbs
  • Yum thalay thong $22.00
    • A delightful combination of seafood with lemongrass and fresh herbs
  • The lay nam man hoi $22.00
    • A special combination of seafood, stir fried in oyster sauce and vegetables
  • Yum choa wang $16.00
    • Mushroom salad cooked with mint and thai herbs
  • Corniche Pasties $3.20
  • Potato Top $3.40
  • Sausage Roll $1.70
  • Mince $3.40
  • Pizza Pie $3.40
  • Butter Chicken $3.80
  • Chicken & Cranberry $3.80
  • Steak & Mushroom $3.40
  • $19.50
    • w Bacon or Salmon
  • Mushroom, Blue Cheese & Baby Spinach $16.50
  • Bacon, Sausage, Hash Brown $5.50
  • Omelette $16.50
    • served w green salad & home made chutney
  • Eggs Benedict $18.50
    • portobello mushroom & spinach on sourdough bread
  • Kiwi Fry Up $23.00
    • w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
  • Button Mushrooms $14.50
    • on toast
  • Kids Brunch $8.50
    • w boiled egg & soldiers w a small fruit salad
  • Medium $13.00
  • Large $16.00
  • Large $10.00
  • Chicken (Crispy)
  • Kumara 70¢
  • Gravy $2.50
  • Medium $12.00
  • Potato 50¢
  • Vege Continental $17.90
    • Olives , sundried tomato , red onion , fire roasted capsicum , feta , spinach & aioli
  • Coop & Fruit $18.90
    • Free range roast chicken , diced mango , red onion , brie cheese & aioli dressing
  • -Basil pesto. cream cheese & sliced tomato or with bacon $10.5 / $13.5
  • Fries aioli & tomato sauce (V) $6.50
  • Margarita $13.90
    • Simply tomato , mozzarella & basil pesto (V)
  • Smoked Salmon $5.00
  • Com Fritters $14 / $17.5
    • With tomato salsa, avocado and sour cream (V) with bacon and grilled tomatoes
  • Bacon / Servos Pesto $3.00
  • The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
  • Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
  • - Olive, rosemary & red onion $12
  • Export Gold Beer Battered Market Fish With chunky chips, char grilled lemon, salad and burnt lemon mayo S $19.5 / L $27.5
  • Chicken and Prawns Served with burnt lemon mayo $17.5
  • Pork Fillet 160g pork fillet with sage and apple sauce $17.5
  • Duo Custom Grill Your choice of two - beef, chicken, lamb or pork $18.5
  • Sorbet Selection Three refreshing sorbets to cool you down $11
  • Mushrooms $4.00
  • Sausage (two) $3.00
  • Bacon $4.00
  • Balsamic Mushrooms $14.50
    • mushrooms in a balsamic cream reduction served on toasted ciabatta - delicious
  • Chips (served with aioli) $3.50
  • Eggs $7.00
    • two eggs your choice, poached, scrambled or fried served on toasted ciabatta
  • Toasted Bagel $7.00
    • cream cheese and Bolton preserves
  • Omelette $13.50
    • Filled with your choice of: ham, cheese & tomato on toasted ciabatta OR tomato, cheese, mushroom, onion & spinach on toasted ciabatta
  • Blueberry Muffin $1.50
  • STEAK MUSHROOM $3.50
  • Bacon & Cheese Roll $1.50
  • Pizza Stick $4.00
  • Seeded Bread $2.00
  • Raspberry Bun $1.50
  • CURRY ROLL $2.50
  • Plain Loaf $1.70
  • SPRING ROLL $2.00
  • BACON & EGG TOAST $2.00
  • STEAK $2.50
  • BACON & EGG QUICHE $2.50
  • STEAK & CHEESE $2.50
  • CHICKEN KEBAB $2.50
  • AMERICAN HOTDOG $2.50
  • DOUBLE HAPPY $2.00
  • STEAK PIE $3.00
  • MINCE PIE $3.00
  • STEAK & PEPPER $3.20
  • BUTTER CHICKEN PIE $3.50
  • MINCE SAVORY $1.30
  • PORK PASTRY $3.20
  • BACON & EGG PIE (NO VEGES) $3.20
  • SAUSAGE ROLL $1.60
Artisan Wines

Artisan Wines

location

Address

99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand

phone

Phone

098387979

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 5:00 PM, Thursday: 10:30 AM – 5:00 PM, Friday: 10:30 AM – 5:00 PM, Saturday: 10:30 AM – 5:00 PM, Sunday: 10:30 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Contemporary , Mediterranean , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating ,  Full Bar

Location
99 Parrs Cross Road, Oratia, Oratia, Auckland, Auckland, 0612, New Zealand