Asian Kitchen in Hamilton Menu

DEEP FRIED DEEP FRIED
  • Apple Turnover $1.80
  • Banana Fritter $1.50
  • Battered Prawns $1.00
  • Canton Roll $0.70
  • - 6 for $3.60
  • Chicken Cordon Bleu $2.90
  • Chicken Nuggets $0.80
  • - 6 for $4.00
  • Chips (minimum) $2.20
  • Corn Fritter $0.70
  • Crab Stick $1.20
  • Curry Roll $2.50
  • Deep-Fried Moro/Snickers/Mars $2.50
  • Donuts $1.10
  • Fish (Gurnard) $3.40
  • Fish Cake $2.70
  • Fish - Gurnard (crumbed) $4.10
  • Fish of the Day (crumbed) $3.20
  • Fish of the Day $2.50
  • Hot Dog $2.00
  • Kumara Chips (minimum) $4.60
  • Lasagne Topper $2.70
  • Mussel $0.80
  • - 6 for $4.00
  • Oyster $2.20
  • Paua Fritter $2.70
  • Pineapple Fritter $1.30
  • Potato Fritter $0.60
  • Prawn Twisters $1.30
  • Sausage (battered) $1.80
  • Sausage (plain) $1.60
  • Scallop $1.80
  • Spicy Chicken Wings $1.50
  • Spring Roll $2.00
  • Squid Ring $0.80
  • - 6 for $4.20
  • Stuffed Mushroom $1.30
  • - 6 for $6.50
  • Seasoned Wedges $4.60
  • Won Ton $0.70
  • - 6 for $3.60
  • Seafood Fritter $3.00
CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES)
  • Roasted Pork $9.80
  • Vegetable (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Prawns $11.90
  • Combination Meats $10.90
EGG FOO YOUNG EGG FOO YOUNG
  • Egg (No Meat) $9.00
  • Chicken $10.30
  • Pork $10.30
  • Steak $10.30
  • Roasted Pork $10.50
  • Prawns $11.90
  • Combination Meats $11.90
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Vegetable (No Meat) $9.00
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional (extra $1.50
ASIAN SOUPS ASIAN SOUPS
  • Beef & Vegetable $6.00
  • Chicken & Corn $6.00
  • Chicken Noodles $6.00
  • Won Ton $6.00
FRIED RICE FRIED RICE
  • Plain (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Roasted Pork $9.80
  • Prawns $11.90
  • Combination Meats $10.90
SWEET & SOUR SWEET & SOUR
  • Pork $10.50
  • Chicken $11.90
  • Fish $11.90
  • Won Tons $9.50
  • Rice optional (extra $1.50)
CURRY DISHES (WITH STEAMED RICE) CURRY DISHES (WITH STEAMED RICE)
  • Vegetable (No Meat) $9.00
  • Chicken $9.80
  • Pork $9.80
  • Steak $9.80
  • Prawns $11.90
  • Combination Meats $11.90
SATAY SAUCE SATAY SAUCE
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional ($1.50)
SPECIAL DISHES SPECIAL DISHES
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Nasi Goreng $11.90
    • (Rice, Meat, Vegetables)
  • Beef & Pineapple $11.00
  • Lemon Chicken $11.90
  • Lemon Fish $11.90
  • Wok Tossed Noodles (No Meat) $9.00
  • - (with Meat) $11.90
BURGERS BURGERS
  • Hamburger $2.80
  • Chicken $3.80
  • Vegetarian $3.70
  • Hawaiian $3.70
  • Egg $3.70
  • Bacon/Steak/Roasted Pork $4.00
  • Lamb $5.50
  • Fish (Gurnard) Burger $5.00
  • Works Burger $7.90
  • Meat Lovers $8.90
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Others - each $0.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Mushroom $2.50
  • Cheese $2.90
  • Bacon $2.90
  • Steak $2.90
  • Ham & Cheese $3.50
  • Ham & Pineapple $3.30
  • Steak & Egg $3.50
  • Bacon & Cheese $3.80
  • Steak & Cheese $3.80
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Other Extras - each $0.80
EXTRAS EXTRAS
  • Noodles (crispy) $1.50
  • Mushrooms $3.00
  • Cashew Nuts $3.50
  • Fried Rice (small) $5.30
  • Roasted Pork Buns $2.20
  • Stir Fried Noodles Small $5.50 Large $9.00
  • Spicy Peanuts Small $4.00 Large $5.00
  • Steamed Rice Small $3.50 Large $5.50
PACKS PACKS
  • $5 Pack
    • $2 Chips; 8 Fish Bites
  • $6 Pack (A)
    • $1.50 Chips; 1 Fish; 1 Potato Fritter; 2 Sausages
  • $6 Pack (B)
    • $1.50 Chips; 2 Ham Burgers
  • $10 Pack
    • $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
  • $17 Packs
    • $3 Chips; 2 Spring Rolls; 2 Hot Dogs; 4 Fish
  • $20 Pack (A)
    • $3 Chips; 3 Sausages; 2 Crab Sticks; 3 Potato Fritters; 5 Fish
  • $20 Pack (B)
    • $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
  • Burger Pack ($15)
    • $3 Chips; 2 Egg Burgers; 2 Cheese Burgers

Nearby Sample Menus

  • Hawaiian $4.70
  • Steak $9.50
  • 50 Pack $36.00
  • Chicken $10.50
  • Kumara Chips $3.50
  • fish Cake $2.00
  • GARLIC PRAWNS $13.50
    • in garlic sauce, with fresh vegetables on soft egg noodles
  • SATAY CHICKEN $10.00
    • chicken cooked in satay sauce with fresh vegetables and soft egg noodles
  • New Zealand Lipped Mussels Hot Pot $18.00
  • Asian Style Chicken or Vegetable Stirfry (V) $17.00
    • Cooked in garlic ginger & oyster sauce with egg noodles
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Three Egg Omelette $14.00
    • 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
  • -Golden Hashbrown / Breakfast Sausage / Toast
  • Pasta Fettuccine (V) $12.00
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Squid in ginger sauce $13.00
  • Pork $9.50
  • Seafood $12.00
  • Vegetable $7.50
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Pork $9.50
  • Prawns $12.00
  • Ham $10.50
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • Crumbed fish pieces & chips $6.00
    • - Real Chips, Real Fish - with tomato sauce
  • Chocolate Mousse $7.00
    • - perfectly rich & smooth - with dark chocolate brownie base
  • A selection of seasonal salads served as main size meals
  • Just the perfect finish!
  • Pumpkin Salad $14.00
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette
  • The perfect finish
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Mushroom/Tomato (vegetarian) $16.00
  • - Add Tomato $2.00
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Bacon $16.00
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • Bacon & Egg Panini or Chicken & Tomato Panini
    • Served toasted or plain
  • Tomato $3.00
  • Chicken Curry $10.00
    • Served with steamed rice
  • Roast Vegetable Frittata $9.50
    • Mixed roasted vegetables with egg filling: Served With seasonal salad and sweet chilli sauce on the side
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Chicken Curry
    • Served with steamed rice
  • Tuna Cakes $9.50
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
  • Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
    • Served toasted or plain
  • Chips (lunch only) $3.50
  • Lamb Shanks $17.50
  • Roast Chicken
  • Lamb Shank $13.00
  • Lamb S$13/M$15.5/L$17.5
  • All meals served with salad and gravy
  • S = Sandwiches / R = Rolls
  • Beef S$12/M$14.5/L$17
  • Date Scone $4.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Mango, raspberry & white chocolate cakes $6.50
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • BBQ Chicken & Bacon Lover $15.50
    • Grilled Chicken and Streaky Bacon, Avocado, Lettuce with BBQ Sauce & Aioli Sauce
  • Pancake Stack $14.50
    • Add Bacon
  • Eggs Your Style $8.50
    • with toast, Poached/Fried/Scrambled
  • Grilled Chicken or Beef Steak Add $6.90
  • Egg Benedict $16.90
    • with Hollandaise sauce & English Muffin - Salmon
  • Fisherman Catch $12.90
    • Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
  • Pancake Stack $12.50
    • Seasonal fruit - berry couli, maple syrup & cream
  • French Toast $16.90
    • Add seasonal fruit & yoghurt
  • Boiled chicken slices $13.80
    • Served with soy sauce, ginger and scallion sauce
  • Potato & chicken stew $10.80
    • Chef’s special slow cooked chicken with potato in homemade sauce on rice
  • Green soybean salad(GF) $9.80
  • Stir-fried pepper & pork slices $10.80
    • Stir-fried Chinese green pepper cooked with pork slices on rice
  • Hanjiang tomato fish $18.80
    • Poached fish fillet in tomato sauce with greens
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Sizzling beef steak (hot plate) (GF) $23.80
    • Premium NZ beef rump steak and onions cooked with Chef's own black pepper recipe, served on a hot plate
  • Homestyle noodles in spicy and sour soup/ chicken soup $10.80
  • Snack $7.00
    • 1 fish, 1 hot dog, 1 sausage, 1/2 chips
  • Chips $2.80
  • Chicken Tenderloins(2pc) $3.50
  • Cheese burger $7.00
  • Hamburger $3.00
  • 2 chicken tender loins $7.00
  • Crab stick $1.50
  • No.1 $12.00
    • 3 fish, 2 sausages, 2 potato fritter, 1 chips
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Butabara $4.00
    • Grilled pork
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Rice $1.50
    • White rice
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Sa-Mon $10.00
    • Grilled salmon
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Soup of the day $ 3.00
    • Staff will advise
Asian Kitchen

Asian Kitchen

location

Address

44 Rata Street, Waikato, 3200, New Zealand

phone

Phone

078474582

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
44 Rata Street, Waikato, 3200, New Zealand