Asian Kitchen in Hamilton Menu

DEEP FRIED DEEP FRIED
  • Apple Turnover $1.80
  • Banana Fritter $1.50
  • Battered Prawns $1.00
  • Canton Roll $0.70
  • - 6 for $3.60
  • Chicken Cordon Bleu $2.90
  • Chicken Nuggets $0.80
  • - 6 for $4.00
  • Chips (minimum) $2.20
  • Corn Fritter $0.70
  • Crab Stick $1.20
  • Curry Roll $2.50
  • Deep-Fried Moro/Snickers/Mars $2.50
  • Donuts $1.10
  • Fish (Gurnard) $3.40
  • Fish Cake $2.70
  • Fish - Gurnard (crumbed) $4.10
  • Fish of the Day (crumbed) $3.20
  • Fish of the Day $2.50
  • Hot Dog $2.00
  • Kumara Chips (minimum) $4.60
  • Lasagne Topper $2.70
  • Mussel $0.80
  • - 6 for $4.00
  • Oyster $2.20
  • Paua Fritter $2.70
  • Pineapple Fritter $1.30
  • Potato Fritter $0.60
  • Prawn Twisters $1.30
  • Sausage (battered) $1.80
  • Sausage (plain) $1.60
  • Scallop $1.80
  • Spicy Chicken Wings $1.50
  • Spring Roll $2.00
  • Squid Ring $0.80
  • - 6 for $4.20
  • Stuffed Mushroom $1.30
  • - 6 for $6.50
  • Seasoned Wedges $4.60
  • Won Ton $0.70
  • - 6 for $3.60
  • Seafood Fritter $3.00
CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES)
  • Roasted Pork $9.80
  • Vegetable (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Prawns $11.90
  • Combination Meats $10.90
EGG FOO YOUNG EGG FOO YOUNG
  • Egg (No Meat) $9.00
  • Chicken $10.30
  • Pork $10.30
  • Steak $10.30
  • Roasted Pork $10.50
  • Prawns $11.90
  • Combination Meats $11.90
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Vegetable (No Meat) $9.00
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional (extra $1.50
ASIAN SOUPS ASIAN SOUPS
  • Beef & Vegetable $6.00
  • Chicken & Corn $6.00
  • Chicken Noodles $6.00
  • Won Ton $6.00
FRIED RICE FRIED RICE
  • Plain (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Roasted Pork $9.80
  • Prawns $11.90
  • Combination Meats $10.90
SWEET & SOUR SWEET & SOUR
  • Pork $10.50
  • Chicken $11.90
  • Fish $11.90
  • Won Tons $9.50
  • Rice optional (extra $1.50)
CURRY DISHES (WITH STEAMED RICE) CURRY DISHES (WITH STEAMED RICE)
  • Vegetable (No Meat) $9.00
  • Chicken $9.80
  • Pork $9.80
  • Steak $9.80
  • Prawns $11.90
  • Combination Meats $11.90
SATAY SAUCE SATAY SAUCE
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional ($1.50)
SPECIAL DISHES SPECIAL DISHES
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Nasi Goreng $11.90
    • (Rice, Meat, Vegetables)
  • Beef & Pineapple $11.00
  • Lemon Chicken $11.90
  • Lemon Fish $11.90
  • Wok Tossed Noodles (No Meat) $9.00
  • - (with Meat) $11.90
BURGERS BURGERS
  • Hamburger $2.80
  • Chicken $3.80
  • Vegetarian $3.70
  • Hawaiian $3.70
  • Egg $3.70
  • Bacon/Steak/Roasted Pork $4.00
  • Lamb $5.50
  • Fish (Gurnard) Burger $5.00
  • Works Burger $7.90
  • Meat Lovers $8.90
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Others - each $0.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Mushroom $2.50
  • Cheese $2.90
  • Bacon $2.90
  • Steak $2.90
  • Ham & Cheese $3.50
  • Ham & Pineapple $3.30
  • Steak & Egg $3.50
  • Bacon & Cheese $3.80
  • Steak & Cheese $3.80
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Other Extras - each $0.80
EXTRAS EXTRAS
  • Noodles (crispy) $1.50
  • Mushrooms $3.00
  • Cashew Nuts $3.50
  • Fried Rice (small) $5.30
  • Roasted Pork Buns $2.20
  • Stir Fried Noodles Small $5.50 Large $9.00
  • Spicy Peanuts Small $4.00 Large $5.00
  • Steamed Rice Small $3.50 Large $5.50
PACKS PACKS
  • $5 Pack
    • $2 Chips; 8 Fish Bites
  • $6 Pack (A)
    • $1.50 Chips; 1 Fish; 1 Potato Fritter; 2 Sausages
  • $6 Pack (B)
    • $1.50 Chips; 2 Ham Burgers
  • $10 Pack
    • $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
  • $17 Packs
    • $3 Chips; 2 Spring Rolls; 2 Hot Dogs; 4 Fish
  • $20 Pack (A)
    • $3 Chips; 3 Sausages; 2 Crab Sticks; 3 Potato Fritters; 5 Fish
  • $20 Pack (B)
    • $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
  • Burger Pack ($15)
    • $3 Chips; 2 Egg Burgers; 2 Cheese Burgers

Nearby Sample Menus

Carl's Jr (sample menu)
  • S=Small / M=Medium / L=Large
  • All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
  • Fish N' Chips $6.90
    • With tartare dipping sauce
  • Portobello Mushroom 1/3lb $11.90 / 1/2lb $13.90
    • Swiss cheese, sautéed portobello mushrooms, lettuce, red onions, tomato and mayo
  • JR: Carl CM $6.40 / BO $3.90
    • Chargrilled beef patty with lettuce. American cheese and our special sauce
  • Crisscut Chilli Cheese Fries $5.90
    • Natural cut french fries smothered in chilli beef and shredded, melted cheese
  • Western Bacon Cheeseburger $8.90
    • Bacon, cheddar cheese, crispy onion rings and tangy bbq sauce
  • Chicken Tenders Meal (2 pcs) CM $6.00
    • Two chicken tenders with small fries and drink
Reel Fish 'n' Chips (sample menu)
  • $10 fish pack
    • 10 small fish / $3
  • fish $9.50
  • ham $3.90
  • battered moro $2.50
  • jumbo $8.50
  • deluxe $6.90
  • garlic chips $4.60
  • potato fritter $0.90
Speights Ale House Hamilton (sample menu)
  • Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Hashbrown $2.0
  • Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
  • Steak Sandwich $24.0
    • 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Goat Curry $21.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
Madam Woo (sample menu)
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • STEAMED COCONUT RICE (v) (GF) $5
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • STEAMED JASMINE RICE (v) (GF) $3
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • ROTI CANAI (v) $5
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
Palmers Garden Centre (sample menu)
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • -Garden salad with vinaigrette $8.00
  • -Add mushrooms $4.00
  • French toast $18.00
    • Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
  • Ham and cheese pizza $7.00
    • Mini ham and cheese pizza
  • -Add bacon $4.00
  • Gluten free add $1.00
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
Hong Kong Chinese Takeaways (sample menu)
  • Hawaiian / Bacon / Steak / Chicken $4.50
  • Chicken/Steak $11.50
  • Nasi Goreng $12.00
  • Bar-B-Q Pork $11.50
  • Singapore Chow Mein $12.50
  • Scallop $13.00
  • Chicken / Steak $11.50
  • Corn Fritter $2.50
Shanghai Chinese restaurant (sample menu)
  • G8 $23.80
    • Stir fried fish with pineapple, capsicum and onion, topped with homemade sweet and sour sauce
  • H4 $22.8/$24.8
    • Sizzling pork intestines with homemade chilli sauce
  • L6 $12.80
    • Noodles with pork, dried bean curd and carrot, with special sauce
  • -Large $21.80
  • -Small
  • K16 $13.80
    • Fried rice with pakchoi, green beans and egg
  • -Deep fried duck loin with salt and black pepper
  • I13 $14.80
    • Stir fried chinese cake with pork and cabbage
Hot Roast Meals (sample menu)
  • Small $10.50
  • Large $16.50
  • 4 - 5 PEOPLE $57.00
  • Thigh $3.00
  • 1 Large Coleslaw
  • LAMB
  • 1 Large Peas & Carrot Mix
  • Vegetarian $7.50
Bryant Park Takeaway (sample menu)
  • Battered Mussel $1.10
  • Chips $1.30
  • Chips $2.20
  • Sweet Corn & Cheese $2.70
  • Squid Ring $0.80
  • Steak & Onion $3.80
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodle and vegetables
  • Wonton & Noodle Soup $8.50
Little India (sample menu)
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Coffee and Food Establishment (sample menu)
  • Lemon & Ricotta Hotcakes $14.90
    • 3 hotcakes stacked with maple syrup and whipped lemon butter (A) Add hotcake $3.00 (B) Add bacon $4.50
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Steak Sandwich $19.90
    • Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
  • Mushrooms $4.50
  • Tomatoes $4.50
  • Side Fries $4.50
  • Hollandaise $2.00
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
St Pierre's Sushi (sample menu)
  • Fancy Platter - 2 $32.90
  • - 4 pieces Fresh Salmon & Cucumber
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • Seaweed Salad
  • SMALL $5.60
  • - 4 pieces Cucumber Hosomaki
  • Teriyaki Chicken on Rice
Namaste Kitchen (sample menu)
  • POPPADOMS $2.00
    • Thin crispy lentil wafer.
  • ALOO CHANA MASALA $12.90
    • Whole chickpeas & potatoes cooked with onion gravy.
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • SWEET MANGO PICKLE $2.50
  • CHICKEN TIKKA MASALA $14.90
    • Tandoori chicken cooked in delicious onion tomato gravy with capsicum.
  • CHICKEN/LAMB/BEEF MADRAS $14.90
    • Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
Robert Harris Chartwell (sample menu)
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • Regular $6.00
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • EGGS ANY STYLE WITH TOAST $10.80
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • Stacks/Strudel/Calzone/Slabs $6.50/$7.50
Three Leg Frog (sample menu)
  • Pickled cabbage & pork noodles $10.80
  • Northern chinese pickled fish fillet (GF) $18.80
    • Poached fish fillet with Pickled Cabbage and chilli
  • Garlic broccoli (GF) $12.80
    • Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
  • Lamb ribs $22.80
    • Premium NZ lamb ribs cooked in chilli and cumin blend with Chinese parsley
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Flash fire lamb(GF) $28.80
    • Premium NZ lamb stir-fried with spring onions
  • Roasted peanuts(GF) $6.80
  • Pork salad $10.80
    • Brown sauced pork with cucumbers
Asian Kitchen

Asian Kitchen

location

Address

44 Rata Street, Waikato, 3200, New Zealand

phone

Phone

078474582

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
44 Rata Street, Waikato, 3200, New Zealand
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