Asian Kitchen in Hamilton Menu

DEEP FRIED DEEP FRIED
  • Apple Turnover $1.80
  • Banana Fritter $1.50
  • Battered Prawns $1.00
  • Canton Roll $0.70
  • - 6 for $3.60
  • Chicken Cordon Bleu $2.90
  • Chicken Nuggets $0.80
  • - 6 for $4.00
  • Chips (minimum) $2.20
  • Corn Fritter $0.70
  • Crab Stick $1.20
  • Curry Roll $2.50
  • Deep-Fried Moro/Snickers/Mars $2.50
  • Donuts $1.10
  • Fish (Gurnard) $3.40
  • Fish Cake $2.70
  • Fish - Gurnard (crumbed) $4.10
  • Fish of the Day (crumbed) $3.20
  • Fish of the Day $2.50
  • Hot Dog $2.00
  • Kumara Chips (minimum) $4.60
  • Lasagne Topper $2.70
  • Mussel $0.80
  • - 6 for $4.00
  • Oyster $2.20
  • Paua Fritter $2.70
  • Pineapple Fritter $1.30
  • Potato Fritter $0.60
  • Prawn Twisters $1.30
  • Sausage (battered) $1.80
  • Sausage (plain) $1.60
  • Scallop $1.80
  • Spicy Chicken Wings $1.50
  • Spring Roll $2.00
  • Squid Ring $0.80
  • - 6 for $4.20
  • Stuffed Mushroom $1.30
  • - 6 for $6.50
  • Seasoned Wedges $4.60
  • Won Ton $0.70
  • - 6 for $3.60
  • Seafood Fritter $3.00
CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY (NO NOODLES)
  • Roasted Pork $9.80
  • Vegetable (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Prawns $11.90
  • Combination Meats $10.90
EGG FOO YOUNG EGG FOO YOUNG
  • Egg (No Meat) $9.00
  • Chicken $10.30
  • Pork $10.30
  • Steak $10.30
  • Roasted Pork $10.50
  • Prawns $11.90
  • Combination Meats $11.90
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Vegetable (No Meat) $9.00
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional (extra $1.50
ASIAN SOUPS ASIAN SOUPS
  • Beef & Vegetable $6.00
  • Chicken & Corn $6.00
  • Chicken Noodles $6.00
  • Won Ton $6.00
FRIED RICE FRIED RICE
  • Plain (No Meat) $8.50
  • Chicken $9.50
  • Pork $9.50
  • Steak $9.50
  • Roasted Pork $9.80
  • Prawns $11.90
  • Combination Meats $10.90
SWEET & SOUR SWEET & SOUR
  • Pork $10.50
  • Chicken $11.90
  • Fish $11.90
  • Won Tons $9.50
  • Rice optional (extra $1.50)
CURRY DISHES (WITH STEAMED RICE) CURRY DISHES (WITH STEAMED RICE)
  • Vegetable (No Meat) $9.00
  • Chicken $9.80
  • Pork $9.80
  • Steak $9.80
  • Prawns $11.90
  • Combination Meats $11.90
SATAY SAUCE SATAY SAUCE
  • Chicken $11.00
  • Pork $11.00
  • Steak $11.00
  • Combination Meats $12.00
  • Noodles/rice optional ($1.50)
SPECIAL DISHES SPECIAL DISHES
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Nasi Goreng $11.90
    • (Rice, Meat, Vegetables)
  • Beef & Pineapple $11.00
  • Lemon Chicken $11.90
  • Lemon Fish $11.90
  • Wok Tossed Noodles (No Meat) $9.00
  • - (with Meat) $11.90
BURGERS BURGERS
  • Hamburger $2.80
  • Chicken $3.80
  • Vegetarian $3.70
  • Hawaiian $3.70
  • Egg $3.70
  • Bacon/Steak/Roasted Pork $4.00
  • Lamb $5.50
  • Fish (Gurnard) Burger $5.00
  • Works Burger $7.90
  • Meat Lovers $8.90
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Others - each $0.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Mushroom $2.50
  • Cheese $2.90
  • Bacon $2.90
  • Steak $2.90
  • Ham & Cheese $3.50
  • Ham & Pineapple $3.30
  • Steak & Egg $3.50
  • Bacon & Cheese $3.80
  • Steak & Cheese $3.80
  • Extra Meat - each $1.50
  • Extra Cheese - each $1.20
  • Other Extras - each $0.80
EXTRAS EXTRAS
  • Noodles (crispy) $1.50
  • Mushrooms $3.00
  • Cashew Nuts $3.50
  • Fried Rice (small) $5.30
  • Roasted Pork Buns $2.20
  • Stir Fried Noodles Small $5.50 Large $9.00
  • Spicy Peanuts Small $4.00 Large $5.00
  • Steamed Rice Small $3.50 Large $5.50
PACKS PACKS
  • $5 Pack
    • $2 Chips; 8 Fish Bites
  • $6 Pack (A)
    • $1.50 Chips; 1 Fish; 1 Potato Fritter; 2 Sausages
  • $6 Pack (B)
    • $1.50 Chips; 2 Ham Burgers
  • $10 Pack
    • $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
  • $17 Packs
    • $3 Chips; 2 Spring Rolls; 2 Hot Dogs; 4 Fish
  • $20 Pack (A)
    • $3 Chips; 3 Sausages; 2 Crab Sticks; 3 Potato Fritters; 5 Fish
  • $20 Pack (B)
    • $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
  • Burger Pack ($15)
    • $3 Chips; 2 Egg Burgers; 2 Cheese Burgers

Nearby Sample Menus

  • Beef & Onion/Celery $13.00
  • Braised Beef with Raddish $13.00
  • Crispy Pancake $4.50
  • Chicken with Rice $13.00
  • Lamb with Radish $13.00
  • Shredded Lean Pork on Rice $12.00
  • Pork with Pickled Cabbage $12.00
  • Seafood Noodles $11.00
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • Grain or gluten free toast $4.10
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • $5 burger pack $5.00
    • Hamburger, fish, $1 chips
  • Spring roll pack $5.00
    • 10 Mini spring rolls, $1.5 chips
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • 16 chicken nibbles $13.00
    • $2 chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • Tom Yum Talay (Hot & Sour) $12.00
    • Combination seafood with mushrooms in a hot and sour soup
  • Stuff Mushroom $8.95
    • Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Pad Thai Goong (Prawn) $20.95
    • Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
  • Tom Yum Gai (Hot and Sour Soup) $9.50
    • Sliced chicken pieces with hot and sour soup with mushroom
  • Gaeng Mussaman Lamb $23.50
    • A mild Lamb Thai curry with coconut cream, potatoes, onion and peanut
  • Gaeng Keow Wan Nua $19.95
    • Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
  • Fried Rice $17.50
    • Stir fried rice with egg and vegetables choice of: Chicken, Pork or Beef
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • M $3.40
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 7 pcs $12.20
  • Stir Fry Striped Pork With Green Pepper N/A
  • Spicy Stir Fry Lamb with Cumin N/A
  • Sizzling Beef N/A
  • Lamb's Offal Soup with Touch of Coriander Leaf N/A
  • Sliced Beef in Thick Spicy Tongue-Numbing Sauce N/A
  • Stewed Chicken with Pork Stomach N/A
  • Sichuan Sour and Spicy Soup N/A
    • With tofu, black fungus, etc.
  • Sizzling Pork N/A
  • MATAR PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • LAMB KORMA $5.00/$9.50
    • mini/med
  • CHICKEN CURRY $5.00/$9.50
    • mini/med
  • PURI $0.50
  • PEANUTS $12.00
  • FINE SEO $17.00
  • INDIA PENDA $24.00
  • BUTTER CHICKEN $9.50
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Eggs $12.00
    • Any style on white, brown or GF
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Fries $9.00
    • w aioli & tomato sauce
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • -Chocolate browine
  • Apple crumble tart $1.80
  • Steak, bacon and cheese
  • Potato top pie
  • -Chocolate fudge
  • -Appel
  • Raspberry muffin $1.80
  • bacon and egg quiche $2.80
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Straight-Cut Chips $5.00
  • - Twelve $37.00
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buffalo Chips $5.00
  • - Nine $28.00
  • Jalapeños $3.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Free Range Chicken Tenders
  • Cookie Fix $2.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Super Vege (3 Fillings) $4.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Beef Burger $17
    • Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
  • Eggs Your Way $12
    • Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
  • Eggs Benny $22
    • W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
  • Kids Options $8
    • Egg Soldiers
  • Toasted Sammy $10
    • W/ Three Fillings Of Your Choice & Side Salad
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
  • Trio Corn Fritter $18
    • W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Soup of the day $ 3.00
    • Staff will advise
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
Asian Kitchen

Asian Kitchen

location

Address

44 Rata Street, Waikato, 3200, New Zealand

phone

Phone

078474582

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
44 Rata Street, Waikato, 3200, New Zealand