Wine Bar Auckland City Restaurants and Takeaway Menus

Te Whau Vineyard

Bar Food, European, Gluten Free, Mediterranean, New Zealand, Pacific Rim, Vegetarian, Wine Bar, Wineries

• OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
• WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
• ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
• SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
• PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
• CHEF'S SELECTION, DAILY CHOICES $15/50gms
• FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
• BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50

Waterfront Cafe

Bar, Cafe Food, New Zealand, Pub Food, Seafood, Wine Bar

Waterfront Cafe in Auckland City has no menu available, but can choose from many other options such as Pepito de Ternena con Pimento de Piquillo or Pepito de Lomo de Cerdo con Manzana col Lonband from Pepitos. Shanghai Little Yum offers many options including Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns). Tokyo Sushi includes a wide range like Combination Roll Sushi Pack or Chicken Katsu on Rice. -Made with mushrooms, wilted spinach and blue cheese and Pure Delish Organic Toasted Muesli from . Cafe Tran offers Bunters Takeaways and Steak.

The Shed at Te Motu Vineyard

Bar Food, European, Gluten Free, International, New Zealand, Vegetarian, Wine Bar

• Mahoe Farm blue $24.00
• Panel $ 14.00
• Braised Taupo Farm lamb shoulder $35.00
• Shiitake-cabbage $16.00
• Leigh king tarakihi $39.00
• Wairarapa octopus $21.00
• Cured Ora king salmon $19.00
• Smoked agria potatoes, tarragon aioli $10.00