Address
Corner Of Quay Street And Albert Street, Auckland City Centre, Auckland, Auckland, Auckland, 0820, New Zealand
Waterfront Cafe in Auckland City Menu
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Waterfront Cafe in Auckland City has no menu available, but can choose from many other options such as Pepito de Ternena con Pimento de Piquillo or Pepito de Lomo de Cerdo con Manzana col Lonband from Pepitos. Shanghai Little Yum offers many options including Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns). Tokyo Sushi includes a wide range like Combination Roll Sushi Pack or Chicken Katsu on Rice. -Made with mushrooms, wilted spinach and blue cheese and Pure Delish Organic Toasted Muesli from . Cafe Tran offers Bunters Takeaways and Steak.
Nearby Sample Menus
- Entrées - Warm -
- Salmon $11.50
- Sauteed onions $6.00
- Tea $4.00
- Sauteed mushrooms $7.50
- Prawn Cutlets $11.50
- Wedge chips & sour cream $7.50
- Salmon $11.50
- Fish Bite $2.30
- Prawn & veges $23.00
- Prawn $22.00
-
Chefs Special $24.00
- prawn, roast pork, pork, steak, chicken, bacon & cashew nut
- Steak $22.00
- Jumbo Burger $10.80
- Extra Beef/BBQ Pork $8.50
- BBQ Pork $20.50
- Beef $12.50
- Chicken Nibble $0.90
- Donuts $1.00
- Mushroom $4.50
- Chicken $11.50
-
Pack $11.00
- 10 Chicken Nibbles, $3.00 Chips
- Squid Ring $0.80
-
Seafood Pack $25.00
- 3 Fish, 3 Crab Stick, 3 Oyster, 3 Mussel, 3 Scallop, 3 Squid Ring, $3.00 Chips
- Steak $12.00
- Shanghai fried noodles $16.00
- Egg $10.50
- Squid & Veges $15.50
- 6 Squid Rings $5.00
- Chicken, Mushroom & vegetables $15.50
- Lemon Sauce Chicken on Fred Rice $14.50
- 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
-
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
-
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
-
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
-
The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
-
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
-
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
-
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
- (from I I .30 am)
-
Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
- Chorizo
- Steak Chow Mein
- Pork & Cashew Nuts $13.00
- Pork $10.00
- Prawn $13.00
- Combination $12.00
- BBQ Pork Noodles $8.00
- Chicken Sweet corn $8.00
- Prawn & Chilli & Onion $13.50
- Steak and Cashew nuts and Veggies $11.80
- BBQ Pork Wonton $7.80
- Chicken and Veggies $9.50
- Prawns 8c Cashew Nuts 8c Veggies $14.50
- Paua Fritters $2.10
- Prawn $12.30
- Combination Seafood $13.50
- Egg Fu Yoong $8.30
-
Green Bean Coconut $14.95
- green beans w spices, crunchy lentils & coconut
-
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
-
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
-
Dal Makhani $16.95
- creamy black lentil curry, garnished w ginger & coriander
-
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
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Chicken Vindaloo $16.95
- chicken in a complex vindaloo spice blend
- Tamarind Chutney $2.95
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Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
- MUSHROOMS $3.00
- BATTERED SAUSAGE $1.50
- MUSSEL $1.40
- PORK $10.00
- BBQ PORK WONTON SOUP $8.50
- CHEESE BURGER $3.50
- HOT & SOUR SOUP $6.50
- HOT DOG $2.00
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Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
- House cured salmon/Bacon/lamb sausage $6.00
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Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
- Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
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Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
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Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
-
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
- Steinlager Pure $9
- MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
- “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
- Askerne Rose (Hawkes Bay) $10/$50
- APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
- Dessert Ice Cream with Brownie soil -
- Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
- Heineken $8.5
- Crab Stick $1.20
- Prawn $12.00
- Vegetable $9.50
- Prawn $13.00
- Beef $10.50
-
Fish n chips special $12.00
- 18 fish sticks, $3.00 chips
- Won Ton $0.50
- Prawn $12.00
-
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
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"Au Thym" Scotch Fillet $24.00
- mixed green salad/aioli fries
-
Country Platter $24.00
- ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
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French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
-
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
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Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
- Salmon $5.00
-
Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
- Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
- Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
- Crispy Salt and Pepper Squid - w lemon aioli $12
- Herbed Kumara Mash $6
- Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
- 300g Angus Sirloin $29.5
Waterfront Cafe
Phone
093599914
Opened hours
6 AM to 9 PM (Mon-Thu, Sun), 6 AM to 11 PM (Fri-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , New Zealand , Pub Food , Seafood , Wine Bar
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Bar Scene , Seating , View , Drinks , Dinner , Child-friendly , Outdoor Seating
Corner Of Quay Street And Albert Street, Auckland City Centre, Auckland, Auckland, Auckland, 0820, New Zealand
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