Nepalese restaurant and takeaway menus in Auckland

Everest Dine

Indian, Vegetarian, Vegan, Nepalese, Gluten Free

279 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Everest Dine Sample Menu

Vegetable manchurian
Minced vegetable ball cooked in chef sepcial manchurian sauce.
Sweet Mango Chutney
Mixed Vegetable curry
Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Fish Madras
Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Cucumber and coriander raita

Tandoori Mahal

Asian, Indian, Nepalese, North Indian

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Tandoori Mahal Sample Menu

Lamb/Goat Sekuwa
Tender pieces of lamb/goat marinated in Nepalese spicy sauce and cooked in a charcoal oven, served with Nepali achar (sauce).
Vegetable Biryani $14.00
Goat Curry with Bone
Cooked in exotic herbs in the tradition North Indian style
Jal Frazee (Chicken/Lamb/Beef)
Diced choice of meat cooked in a spicy gravy with green pepper and sliced onions
Pickles (Mix) $2.50

Mt Everest Kitchen

Asian, Indian, Nepalese

Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

Mt Everest Kitchen Sample Menu

Beef Korma
Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
Prawn/ Fish Biryani
Prawn/ fish cooked in our own special way and blended with saffron flavored rice
Chicken Tikka Masala
Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Chicken Korma
Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken Fried Rice
Perfect combination of chicken, rice, and egg with touch of sauce

Gorkha Kitchen

Indian, Nepalese, North Indian

262 West Coast Road, Glen Eden, Auckland

Gorkha Kitchen Sample Menu

Chicken Tandoori(Half/Full)
tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
Gurkha Special Dish Veg
a secret recipe in a hot flavor
Veg Momo
nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
Chana Masala
chick peas cooked in onion, tomato and tight spices
Fish Pakora(Half/Full)
fish mixed with chickpea batter and deep fried

TAMA Eatery & Bar


4 Upper Queen Street, Auckland CBD, Auckland

TAMA Eatery & Bar Sample Menu

Egg $12.00
We say mo: mo:
With sesame & coriander sauce
Rice flour base crepe topped with black eyed beans
-Goat $12.00
Served in room temeperature, excellent with your bar muse & picks

Namaste Express Indian Restaurant & Bar

Asian, Indian, Nepalese, North Indian

60 Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand

Namaste Express Indian Restaurant & Bar Sample Menu

Fish / Prawn Chettinad
Simmered with roasted ground spices, tamarind, coconut and red chilli paste
Crispy Chilli Potatoes
Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
Jeera Rice $5.00
Fish Amritsari
Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy