Pacific Rim restaurant and takeaway menus in Auckland
The Attic Bar and Restaurant
Pub Food, European, Pacific Rim, Bar, International, New Zealand, Kiwi, Gastropub
55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
The Attic Bar and Restaurant Sample Menu
|
Chicken Breast
Succulent stuffed chicken breast with cream cheese, lemon zest, dried apricots and almonds on a creamy kumara mash with baby spinach |
$30 |
|
Market Fish of the Day
Prime catch of the sea served differently every day. Your server will provide you the details. |
$31 |
|
Mini Lamb Burgers
with beetroot, tomato, brie and lettuce |
$15 |
|
Seared Prawns and Scallops
in a garlic butter sauce |
$16 |
|
Snattic Tasting Plate
risotto balls, salt n pepper squid, olives and pork rolls served with dipping sauces |
$26 |
Wai Kitchen
Cafe Food, Vegetarian, Gluten Free, Pacific Rim, New Zealand
1/149 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Wai Kitchen Sample Menu
| Pork belly, miso, cracked wheat, ginger, sesame, red cabbage | $24.50 |
|
Eggs benedict
with smoked salmon |
$21.50 |
| Cashew nut granola, poached rhubarb, milk, yoghurt | $15.50 |
|
Vanilla pancakes
lemon custard & meringue |
$16.50 |
| Colcannon, corned beef, avocado, red sauerkraut, soft eggs | $22.50 |
Annabelles
European, Vegetarian, Gluten Free, Pacific Rim, New Zealand
409 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand
Annabelles Sample Menu
| Kids Chicken n' Chips | $14.50 |
|
Clevedon Coast Oysters
half dozen natural served with balsamic vinegar & lemon |
$18.50 |
| -Bacon | $21.50 |
|
Sourdough Bread
Sourdough bread with extra virgin olive oil and sea weed butter |
$7.50 |
|
Salt & Pepper Calamari
Salt & Pepper Calamari grilled with mesculin salad with homemade wasabi mayo |
$24.50 |
One Tree Grill
European, Pacific Rim, Steakhouse, New Zealand
9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
One Tree Grill Sample Menu
|
Rhubarb And Custard
rhubarb, custard, pistachio, caramelized white chocolate gluten free |
$17 |
|
Roasted Tomato Consommé
clevedon mozzarella, olive. garlic, basil (GF available) vegetarian |
$22 |
|
Truffled Cos Salad
aged parmesan, rye (gluten free available) vegetarian |
$10 |
|
Freedom Farms Pork Belly
parsnip, cider apple, sage & onion, crackling gluten free |
$39 |
|
53% Chocolate
strawberry, macadamia, caramel, tarragon, olive oil |
$17 |
The Matakana Village Pub
Pub Food, Spanish, European, Vegetarian, British, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
The Matakana Village Pub Sample Menu
|
Aged Eye Fillet
210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter |
37 |
|
Chipotle Pulled Pork Burger
this weeks special with fat chips (see your waiter for details) |
23.5 |
|
Todays Cheese Plate
w fig & chilli chutney & fresh apple |
18 |
| Silky buttered mash | 6 |
|
Aged Scotch Fillet
310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter |
36 |
Bellini Sample Menu
|
Vintage Windsor Blue
Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich & full-bodied creamy blue to produce a connoisseur’s blue. |
|
|
Chicken fingers
With coleslaw, corn on the cob |
$14.50 |
| Wagyu beef ribs on the bone / onion jam / marmite mayonnaise | $29.00 |
| Surf & turf / Silver Fern Farm beef / prawn / bearnaise / steak chips | $29.00 |
| Dutch ‘‘bitterballen’’ / wholegrain mustard | $14.00 |
Wade Hotel
Pub Food, European, British, Pacific Rim, Bar, New Zealand, Kiwi
2 Tavern Road, Silverdale, Auckland, Auckland, 0932, New Zealand
Wade Hotel Sample Menu
| Available All Day & Night | |
|
Combo
6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels |
$27.90 |
|
Chunky Chips(GF)
Served with Aioli & Tomato Sauce |
S $6 L $9 |
| -Garlic & White Wine (GF) | $17.90 |
| Honey Soy Marinated Chicken Wings | S $13.50 L $23.50 |
Huia Beach Store & Cafe
Cafe Food, Vegetarian, Gluten Free, Pacific Rim, New Zealand
1194 Huia Road, Huia, Auckland, Auckland, 0604, New Zealand
Huia Beach Store & Cafe Sample Menu
|
Triple Decker Toastie
With bacon, egg, cheese, tomato and caramelized onion |
$14.00 |
|
Bowl of Chips
with homemade AIOLI |
$7.00 |
|
Fresh Tempura Battered Fish
With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle |
$16.00 with Salad $20.00 |
|
Bagel
Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun |
$15.00 |
|
Smoked Chicken and Bacon
With brie and cranberry sauce |
$14.00 |
Misters
Cafe Food, Mediterranean, Asian, Vegetarian, Vegan, Gluten Free, Pacific Rim, International
12 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
Misters Sample Menu
|
Acai Bowl
Blended organic acai, blueberries, raspberries & banana - with organic banana, raw granola, chia, coconut snow |
$13.90 |
|
Danish Bowl
New Potato Gratin, creamy chive nut cheese, smoked beetroot, witloof & cabbage salad, walnut with Glazed wagyu beef brisket |
$15.90 |
|
Turkish Bowl
Cauliflower tabbbouleh, charred eggplant hummus, sweet chilli, tahini, mixed baby leaves with braised 1st class lamb shoulder |
$16.90 |
|
Japanese Bowl
Organic sticky shichimi rice, pea feather salad, Ponzu shoyu, Karengo Mayo, Nori dust with grilled free range chicken breast |
$16.90 |
|
Turkish Bowl
Cauliflower tabbbouleh, charred eggplant hummus, sweet chilli, tahini, mixed baby leaves with zucchini fritters |
$15.90 |
Quench Restaurant + Wine Bar
Vegetarian, Gluten Free, Pacific Rim, Wine Bar, New Zealand
95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand
Quench Restaurant + Wine Bar Sample Menu
|
Brownie
Chocolate brownie served warm with Marlborough citrus Limoncello and vanilla bean ice cream with cream chantilly. |
$12 |
|
Panna Cotta
grand marnier liquor, candied orange zest with vanilla ice cream and liquor orange foam. |
$12 |
|
Green Lipped Mussels
poached in your choice of garlic cream shallots and white wine or fragrant thai green curry, coriander and coconut coconut milk. |
$13 |
| Garlic Bread With our three cheese blend. | $10 |
|
Quench Ravioli
made fresh by our chef’s please ask our team for today’s variation. |
$24 |
