Aurora Cafe in Dunedin City Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • French Toast $15.80
    • bacon, bananas, maple syrup
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Muesli Pot $8.50
    • with peaches and yogurt.
LUNCH MENU LUNCH MENU
  • Sandwiches N/A
  • Club Sandwiches N/A
  • Pasta Salad N/A
  • Burgers N/A
  • Toasted Sandwiches N/A
  • Sushi N/A
  • Pies & Savouries N/A
  • Soup N/A
  • Beef Nachos N/A
  • Chicken Nachos N/A
  • Gourmet Cheese Rolls N/A
  • Cheese Rolls N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
KID'S MENU KID'S MENU
  • Aurora Burger N/A
  • Kid's Lunch Box N/A
  • Chicken Nuggets & Fries N/A
  • Mini Hot Dogs & Fries N/A

Nearby Sample Menus

  • Ham & pineapple
  • Sweet & sour pork
  • Garlic or ginger king prawns
  • Salted pork fried rice
  • ●Seafood dishes
  • Beef and black bean sauce
  • Rump steak
  • Chicken curry fried rice
  • Lemon Chicken $10.00
  • Spring Roll $2.00
  • Single Filling $3.00
  • Onion $3.80
  • Chop Suey Patty $1.30
  • Steak
  • 2 Chop Suey Patties
  • Deluxe Fried Noodles $12.00
  • - green salad $6.50
  • 11am until 3pm
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - shoestrings $6.50
  • - add chicken $4
  • Vegetable Spring Roll $2.00
  • Combination Tomato on Noodles $11.00
  • Szechuan Chicken $9.50
  • Steak Chow Mein $9.00
  • Mongolian Lamb $10.00
  • Chicken Fried Rice $4.50
  • Blue Cod $5.50
  • 1/2 doz $9.00
  • Spring Roll $2.50
  • Pork $10.00
  • Donut $1.80
  • Cheese $4.00
  • Minimum Chips $2.00
  • Steak $10.00
  • Steak $10.00
  • Chocolate Donut $2.00
  • Vegetarian Teriyaki on Rice $7.00
  • Miso Soup $1.50
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Wakame Udon $6.00
    • with seaweed
  • Ton Katsu with Curry on Rice $10.00
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Chicken or Combination Wonton $8.50 / $10.50
  • Lemon Fish $11.50 / $13.50
  • Ma Po Tofu $11.00 / $13.00
  • Sichuan Style Spicy Pork $13.00 / $15.00
  • Fried Tofu with Pork and Vegetables $11.00 / $13.00
  • Chicken, Pork or Beef $9.80
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Eggs your style (gf*) (v) $12.00
  • Blt (gf*) $16.50
    • Served with fries
  • Caesar salad $17.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • ∙Cold
  • Bacon and egg $4.00
  • Club $2.90
  • Scrambled eggs $10.90
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Mince / bacon and egg $3.00
  • Extra fillings $0.50
  • Large club $5.00
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Crumbed Sole with fries, salad and tartare sauce
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Bacon and eggs $15.90
  • Filled rolls $5.00
  • Bacon and egg slice $4.00
  • Hot bacon and egg $7.00
  • Panini $6.90
  • Savoury $1.50
  • Large club $5.00
  • Bacon and egg $4.00
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • - Half serving $8
  • - Full serving $12
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • - Half serving $8
  • -SPINACH
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -HASHBROWNS
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • - BACON $17.00
  • -KRANKSY
Aurora Cafe

Aurora Cafe

location

Address

123 Gordon Road, Mosgiel, Dunedin, Otago, 9024, New Zealand

phone

Phone

034895049

clock

Opened hours

Monday: 7:00AM - 4:30AM Tuesday: 7:00AM - 4:30AM Wednesday: 7:00AM - 4:30AM Thursday: 7:00AM - 4:30AM Friday: 7:00AM - 4:30AM Saturday: 8:00AM - 2:00AM Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
123 Gordon Road, Mosgiel, Dunedin, Otago, 9024, New Zealand
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