Address
123 Gordon Road, Mosgiel, Dunedin, Otago, 9024, New Zealand
Aurora Cafe in Dunedin City Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST MENU-
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
-
French Toast $15.80
- bacon, bananas, maple syrup
-
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
-
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
-
Bacon and Eggs $10.50
- poached, scrambled or fried.
-
Breakfast Bagel $6.50
- cream cheese, raspberry jam
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
-
Muesli Pot $8.50
- with peaches and yogurt.
LUNCH MENU- Sandwiches N/A
- Club Sandwiches N/A
- Pasta Salad N/A
- Burgers N/A
- Toasted Sandwiches N/A
- Sushi N/A
- Pies & Savouries N/A
- Soup N/A
- Beef Nachos N/A
- Chicken Nachos N/A
- Gourmet Cheese Rolls N/A
- Cheese Rolls N/A
- Delicious Homemade Scones, Muffins and Cakes N/A
KID'S MENU- Aurora Burger N/A
- Kid's Lunch Box N/A
- Chicken Nuggets & Fries N/A
- Mini Hot Dogs & Fries N/A
Nearby Sample Menus
- Spring Roll - 6 pieces $5.50
- Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
- Fresh Salmon - 5pcs/8pcs $4.50/$7.00
- Chicken Ramen $10.00
- Vegetarin Udon $9.50
- Satay Vegetables $10.00
- Hot & Spicy Pork $12.00
-
Yakisoba $12.00
- Chicken, Beef, Pork or Vegetarian
- KIMCHI PANCAKE $7.00
-
RAW FISH ON RICE $15.00
- STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
- KIMCHI SOUP $4.00
- VEGE FRIED RICE $10.00
- SHRIMP FRIED RICE $10.00
- SPICY CHICKEN STEW $14.00
- BUDAE CASSEROLE $15.00
- KIMCHI SPAM FRIED RICE $10.00
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- 11am until 3pm
-
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Ombrellos Creamy Seafood Chowder $14
- With house bread
- Curry Beef $10.00
- Extra meat $2.00
- Chocolate Donut $2.00
- Bami Goreng noodle $10.00
- Hawaiian Delight $3.00
- Potato patty $2.00
- Prawn $11.00
- Chicken $10.00
- Seafood or Seafood Wonton $10.00 / $12.00
- Curry Laksa (Chicken/Seafood) $11.50 / $13.00
- Vegetarian Satay $8.00 / $10.00
- Garlic Chilli Pork $13.00 / $15.00
- Beef or Satay (Beef or Chicken) $9.00 / $11.00
- Chicken or Combination Wonton $8.50 / $10.50
-
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
- Beef with Black Pepper $13.00 / $15.00
-
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
- Eggs benedict w /bacon (gf*) $18.50
-
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
- Eggs your style (gf*) (v) $12.00
-
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
-
Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
-
Beef with black bean sauce $8.50
- with rice
-
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
- Cumin Beef $8.50
- Chicken noodle soup $8.00
-
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
- Teriyaki Beef with rice $8.50
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- In-house marinated Beef or Prawn skewers, served with a petite salad
-
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Crumbed Sole with fries, salad and tartare sauce
- Breads - Balsamic reduction, olive oil and the spread of the day
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
- Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
- * Gluten-free option available at additional cost -
- Aravin Estate Central Otago 2009 $9.00 / $42.00
- SHIRAZ & SYRAH -
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
- METHODE TRADITIONELLE -
- House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
-
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
-
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
-
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
-
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
-
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
-
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
-
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
-
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
- - Half serving $8
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
-
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- - Full serving $12
-
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
- Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- -House-smoked salmon
- Big Bacon Buttie $10
-
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- -Plain $6
-
Porridge $10
- Served with cream, maple syrup & mixed berries
-
Toasted Bagel with cream cheese
- Choose from
- Toast with your choice of preserves $6
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
-
Chips $3.00
- full scoop
-
Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Chicken Tenders $1.20
- Coconut Battered Banana $2.50
- Wontons $1.20
-
Bluff Oysters $37.50 / $19 / $3.25
- dozen / half dozen / each
-
Tomato Top $6.00
- Lamb or Glenavy same as Plain
- Amok Spicy Seafood S/Fry $16.50
Aurora Cafe
Phone
034895049
Opened hours
Monday:
7:00AM - 4:30AM
Tuesday:
7:00AM - 4:30AM
Wednesday:
7:00AM - 4:30AM
Thursday:
7:00AM - 4:30AM
Friday:
7:00AM - 4:30AM
Saturday:
8:00AM - 2:00AM
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Disabled Friendly , Dinner , Outdoor Seating
123 Gordon Road, Mosgiel, Dunedin, Otago, 9024, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus