Con Panna a single shot in a demi crowned with whipped cream $3.50
Jules Taylor Sauvignon Blanc Dominant flavours of elderflower & currants with notes of citrus and passionfruit $9.00/glass $33.00/bottle
Bundaberg ginger beer / Lemon lime bitters $4.00
Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
Big Breakfast Two eggs, streaky bacon, roasted mushrooms, cheese, kransky sausage, hash brown and roasted tomato served with 7 grain toast or ciabatta $20.50
Iced Coffee made from the finest Arabica coffee $5.80
Extreme Toffee Coffee with real toffee bits $5.80
Cheese and Tomato Pasta Penne Pasta in a home made creamy cheese & tomato sauce Add Ham $1.00 or Chicken $2.00 $10.00
Belgian Waffle, with grilled banana and streaky bacon topped with maple syrup and whipped cream $12.50
Belgian Beer & Beef Stew, Traditional rich Flemish beef stew served on stoemp $12.00
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
Bitterballen, A popular dish across from the Dutch border. Crumbed prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $16.50
Eggs on toast with bacon, any style eggs on toast your choice $12
Tiger Prawn Triple Trio, 3x3 garlic, tempura and sesame-crumbed Tiger Prawns, with sweet chili sauce and crisp salad garnish $19.50
Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00